Production Officer

at  Kerry

ABOUT KERRY

Kerry is the world’s leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers’ most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

QUALIFICATIONS AND SKILLS

• Preferrable diploma or minimum certification in the halal industry or food technology.
• Preferrable minimum 2 years of experience in manufacturing system such as product quality, operation task in term of documentation, audit, supervise or relevant field.
• Fast learner with a strong determination to succeed.
• Basic knowledge of standard operating procedures (SOP), work instructions (WI), Good Manufacturing Practices (GMP), and ISO/FSSC22000 standards (preferred).
• Proficient in computer literacy, specifically Microsoft Office applications.
• Good command of both written and spoken English and Malay.
• Strong decision-making skills
• Excellent communication and interpersonal skills.
• It would be preferable if the candidate has personal transportation available for occasional document submission to the JAIJ, as needed.

ABOUT THE ROLE

This is a permanent position based out of our Manufacturing Site in Plentong. This role will primarily focus on supporting the halal certification process and developing Work Instructions (WI) for quality inspection activities.