R&D Food Technologist/Senior Food Technologist
at Thong Siek Food Industry Pte Ltd
Singapore, Southeast, Singapore -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 07 Aug, 2024 | USD 3100 Monthly | 09 May, 2024 | 2 year(s) or above | Food Technology,Powerpoint,Manufacturing Systems,Continuous Improvement,Access,Food Science | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
JOB REQUIREMENTS:
- Diploma/Degree in Food Science or Food Technology preferred
- At least 2 years of relevant experience for Senior position
- Experienced and passionate in Continuous Improvement
- Skilful with Manufacturing Systems and Processes
- Exceptional problem-solving skills
- Strong leadership, communication, and organizational skills
- Strong ability to work well in a team and independently
- Excellent IT skills, particularly in MS Excel, PowerPoint, Word, Access
- Ability to work with multiple priorities in a fast-paced environment is required.
- 5 Day Work Week + 1 Sat ( Mon-Fri 9am-6.30pm, Sat 9am-6.30pm)
- Undertake any other ad-hoc projects/ tasks assigned
- Job Scope, Work Day and Work Hours subject to changes depending on work requirement
- Fresh grads are welcome
- Salary package commensurate with experience
Responsibilities:
- Assess New Product Development and be responsible for successful scale up and first production
- Support New Product Introduction including new process and projects as required
- Responsible to provide accurate mixing instructions and create new working instructions for Production operators accordingly
- Contribute to product/process optimization to increase profitability
- Work closely with cross-departments and various key stakeholders such as Supply Chain (Customer service, Production, Planning and Procurement), Quality, Sales and Suppliers.
- Contribute further to improvement projects such as productivity, quality and profit
REQUIREMENT SUMMARY
Min:2.0Max:7.0 year(s)
Logistics/Procurement
IT Software - Other
Logistics
Diploma
Food science or food technology preferred
Proficient
1
Singapore, Singapore