Ravintolan vuoropäällikkö

at  Scandic hotels

MEILLÄ ON PAIKKA SINULLE RAVINTOLAN VUOROPÄÄLLIKKÖ!

Etsimme nyt ammattitaitoista ravintolan vuoropäällikköä Scandic Aulanko -hotelliin täydentämään tiimiämme. Tarjottava tehtävä on kokoaikainen (112,5h/3vko) ja toistaiseksi voimassa oleva. Aloitus sopimuksen mukaan.
Ravintolan vuoropäällikkö toimii sekä hotellin aamiaisella, lounaalla, kokousosastolla että ilta a la cartessa. Vuoroja tehdään sekä aamuulla että illalla tarpeen mukaisesti.
Paikka täydetään heti sopivan henkilön löydyttyä.

WE HAVE A POSITION FOR YOU RESTAURANT SHIFT LEADER

We are currently seeking a skilled Restaurant Shiftleader to Scandic Aulanko, to complement our team. The offered position is a full-time (112,5h/3weeks) and permanent ongoing. Starting in the position based on agreement.
The position will be filled as soon as suitable person is found.

YOUR RESPONSIBILITIES AS A RESTAURANT SHIFTLEADER:

As a Shift Manager, you are responsible during your shift for all the different restaurant departments like breakfast, lunch, conference and evening a la carte. This means that shifts are done both in the mornings and evenings, depending on the need. During your shift you ensure the smooth operation of the dining area, guiding your team to create an efficient work atmosphere, and ensuring compliance with Scandic’s concepts. Additionally, you naturally excel in upselling and providing excellent and genuine customer service.
Sustainability and responsibility are important to us. We hope you appreciate, like us, food prepared according to sustainable development principles, fresh ingredients, individualized service, and have a desire to further develop our food concept.

As a leader, we expect you to have a strong ability to build trust within your team, organization, and all stakeholders, leading by example for your team, setting inspiring goals, reinforcing the skills of your team members, and adopting a coaching approach. All leadership should be grounded in Scandic’s values: Be Caring, Be You, Be A Pro, and Be Bold. Additionally, as a Restaurant Shiftleader, we expect from you:

• Good knowledge of food and beverages
• Experience in the service industry
• Excellent teamwork skills and a passion for customer service
• Flexibility, courage, and problem-solving skills even in unexpected situations
• Strong communication skills in both Finnish and Englis