RESTAURANT MANAGER

at  SOSPIRI PTE LTD

Singapore, Southeast, Singapore -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate10 Sep, 2024USD 6500 Monthly11 Jun, 2024N/AGood communication skillsNoNo
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Description:

OPERATIONS MANAGEMENT:

  • Oversee day-to-day operations to ensure the restaurant runs smoothly and efficiently.
  • Ensure compliance with health and safety regulations.
  • Manage restaurant inventory, ordering supplies, and ensuring stock levels are adequate.
  • Monitor food preparation, presentation, and delivery to maintain quality and consistency.

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Restaurant Services

Graduate

Proficient

1

Singapore, Singapore