Restaurant Supervisor

at  Mad Mex

We are on the lookout for vibrant & enthusiastic Restaurant Supervisors who are passionate about Mexican food, dedicated to providing outstanding customer service, and committed to creating a fun working environment. Becoming a Mad Mex Supervisor opens the door to becoming a future Manager within the Familia.

ABOUT US

Mad Mex is focused on one thing, making and sharing the world’s best burrito by being the Most Loved and Respected Mexican Food Brand. With close to 70 Restaurants across Australia (and an epic growth pipeline), we’re driven by our passion to share the food and culture of Mexico with our customers every day.

ABOUT YOU

We are looking for friendly and outgoing individuals with a strong work ethic and a high sense of responsibility. You are the “Go to” person on shift so must have a sound knowledge of the day-to-day operations of the restaurant. Previous supervisor experience in hospitality or QSR is highly regarded but not essential.

Supervisors play an important role at Mad Mex. You will work in all service areas – food prep, grill, counter, and cashier. As a Supervisor, you will take charge during the shift and be responsible for team supervision, ordering stock, banking, and opening/closing the restaurant.