Restaurant Supervisor

at  Mad Mex

THINGS YOU SHOULD KNOW:

• We are interviewing NOW.
• Age is no barrier however candidates MUST meet the above criteria.
• We are NOT currently interested in recruiting overseas candidates seeking sponsorship.
  At Mad Mex we serve Australia’s best Baja-style burritos, made to order using only the freshest produce, flavourful salsas & authentic Mexican spices, and slow-roasted & grilled meats. With over 70 restaurants across Australia and still growing, we’re driven by our passion for sharing the food and culture of Mexico with our customers every day.

• Be experienced with the leadership of small front-line teams;
• Have solid experience in either hospitality, retail, or food service operations;
• Be passionate about upholding high customer service, presentation, and quality standards;
• By unafraid to lead by example and expect similarly high standards from those around you;
• Possibly have experience with basic food handling;
• Understand the basics of food safety and hygiene;
• Have at least a medium level of computer literacy;
• Have high energy and initiative levels;
• Have a calm and friendly demeanor;
• Be both reliable and flexible to work across a seven-day work week.