Senior Sous Chef
at Bread Hospitality Ltd
Fakenham, England, United Kingdom -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 29 Jul, 2024 | GBP 43000 Annual | 04 May, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
- £43k/ Annum OTE
- Guaranteed Tronc
- Menu autonomy
- Career Progression
Calling all talented sous chefs! An incredible opportunity awaits at a top country-style pub and restaurant in Norfolk. If you’re passionate about culinary excellence and love leading a dynamic team, this role is for you! Get ready to unleash your creativity, develop exciting menus, and inspire junior chefs while enjoying the stunning countryside surroundings. Apply now and take your culinary career to new heights!
To hear more or apply call Alex on 01603 957603 or send your CV to alex@bread-hospitality.co.uk
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Fakenham, United Kingdom
