Sous
at Bread Hospitality Ltd
Norwich, England, United Kingdom -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 14 Jun, 2024 | GBP 39000 Annual | 15 Mar, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
- £39k Salary OTE
- 4 day work week
- Fine Dining concept
- Great team
This fine dining establishment in the heart of Norwich city centre are seeking a talented Sous Chef to elevate creativity and culinary excellence across the board. Bring your expertise, passion and flair to the kitchen and be part of a dynamic team that push the boundaries with every dish.
If you’re ready to add something special to your CV, Call Alex on 01603 957603 or email your CV to alex@bread-hospitality.co.uk
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Norwich, United Kingdom
