Sous Chef - Lollo

at  Marriott International Inc

Melbourne VIC 3000, Victoria, Australia -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate20 Sep, 2024Not Specified20 Jun, 2024N/AGood communication skillsNoNo
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Description:

Additional Information Full Time
Job Number 24105885
Job Category Food and Beverage & Culinary
Location W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
Are you excited to cook and create at our multi award winning venues? Come and join Marriott International, the largest hotel network in the world. W Melbourne is one of Marriott’s luxury brands and our mission is to Ignite Curiosity and Expand Worlds. Our tribe are diverse and enabled to be the best version of themselves. If this sounds like your next workplace, hit apply at the below!

ABOUT THE VENUE - LOLLO

Lollo is an innovative, electric restaurant which takes diners from day to night and beyond. We’re looking for Talent who are passionate about delivering exhilarating dining experiences that get the whole town talking. With a distinctive menu, our team will take Lollo to the next level of being a Hatted Restaurant!

Responsibilities:

  • Supervise and coordinate activities of the culinary team.
  • Determine how food should be presented and create decorative food displays.
  • Ensure proper portion, arrangement, and food garnish to be served.
  • Monitor the quantity of food that is prepared.
  • Inform Food & Beverage FOH team of menu updates.
  • Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks.
  • Provide cooks with needed items. Monitor stock of kitchen supplies and food.
  • Maintain kitchen logs for food safety program and food products.
  • Ensure the quality of the food items and notify manager if a product does not meet specifications.
  • Responsible for guiding and developing staff including direct reports.
  • Supervises all kitchen areas to ensure a consistent, high-quality product is produced.
    W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
    Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
    W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Melbourne VIC 3000, Australia