Sous Chef - Matsuhisa
at Mandarin Oriental Hotel Group
München, Bayern, Germany -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 12 Jul, 2024 | Not Specified | 13 Apr, 2024 | 4 year(s) or above | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
Position: Sous Chef - Matsuhisa (Full time #536577)
Property / Office: Mandarin Oriental, Munich
Location: Munich, Germany
Responsibilities:
- runs all shifts smoothly and calmlyraises ideas and innovations
- ensures minimum kitchen wastage & breakages
- develops and records skills and recipes
- enforces health, safety & security standards
- ensures stock is controlled and rotated
- prepares relevant mise en place
- supports change, colleague development and quality
- performs required administration tasks for the department
REQUIREMENT SUMMARY
Min:4.0Max:9.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
München, Germany
