Técnico de Servicio - Planta Torreón

at  Ecolab

Torreón, Coah., Mexico -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate14 Jun, 2024Not Specified15 Mar, 20242 year(s) or aboveExcel,Mechanical Systems,ElectricityNoNo
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Description:

Join Ecolab’s industry leading Food & Beverage team as a Service Technician. We are increasing food safety and product quality, enhancing sustainability and boosting operational efficiency. We provide cleaning and sanitation solutions to food, beverage, and dairy manufacturing environments through a dual focus on sales and technical service/consultation to new and existing customers. This is an entry level sales position responsible for selling Food & Beverage products/services by interacting with established customers and developing new sales prospects.

MINIMUM QUALIFICATIONS:

  • High school diploma
  • Experience working in a technical service role
  • Must have a valid Driver’s License and acceptable Motor Vehicle Record

PREFERRED QUALIFICATIONS:

  • Knowledge/aptitude in electricity, mechanical systems
  • 2 year degree in mechanical, electrical or electromechanical fields (or similar) or university student of engineering:
  • 2 year of experience in technical roles in Food & Beverages plants;
  • Exposure to MS Office including Excel and Word.
  • Willingness and ability to work off hours

Responsibilities:

  • Execute Service strategy surveys, process checks and reporting through:
  • Consulting with customer on chemical, technical & application issues as well as optimization of systems)
  • Execute field trials, reporting & training
  • Establish, verify & document hygiene plans and their parameters through regular customer visits
  • Assist customer needs
  • Install and repair equipment at the customer’s plant
  • Ensure equipment machine maintenance goals established by the customer
  • Support introduction of new programs and service concepts to customers
  • Achieve monthly safety metrics and input safety data into the company’s system
  • Establish new ways of improving service
  • Provide recommendations related to safety standards and protocol


REQUIREMENT SUMMARY

Min:2.0Max:7.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Diploma

Proficient

1

Torreón, Coah., Mexico