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Marriott International Inc Canada Jobs overseas

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Specialist, Regional Customer Service at Hapag Lloyd Canada
Singapore, , Singapore - Full Time
Skills Needed
Customer Service Efficiency, Team Work, Bench Marking, Best Practices Adoption, Project Management, Handling Multiple Priorities, Working Under Pressure, Solution Development, Analytical Skills, Trouble Shooting Skills, Strong Communications, Windows Office Software, Word, Excel, Powerpoint
Specialization
Candidates must possess a tertiary education, preferably in Business or Commerce, along with excellent working experience in Customer Service. Required competencies include knowledge of HL Business Systems/Processes, strong project management skills, the ability to handle pressure and multiple priorities, and excellent analytical and communication skills.
Experience Required
Minimum 2 year(s)
Content Specialist / Spécialiste du contenu at Destination Canada
Vancouver, BC, Canada - Full Time
Skills Needed
Communications, Media Buying, Branding, Models, Smartsheet, Testing, Foreign Languages, Strategy, Content Marketing, Key Performance Indicators, Training, Seo, Design
Specialization
Marketing communications or business administration or an acceptable combination of education training and experience
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Manager (m/f/d) Training Delivery & Automation at Hapag Lloyd Canada
Hamburg, , Germany - Full Time
Skills Needed
Learning & Development, Training Operations, Program Management, Governance Design, Process Standardization, Stakeholder Engagement, Digital Affinity, Continuous Improvement, Sharepoint, Learning Management Systems, Automation, Communication Skills, Structured Working Style, High Quality Standards, Fluency In English, Fluency In German
Specialization
Candidates should have relevant experience in Learning & Development or training operations with strong operational ownership. They must also demonstrate a strong digital affinity and the ability to design governance and standardize processes.
Experience Required
Minimum 5 year(s)
Director of Sales| Delta By Marriott Fargo, ND at Hotel Equities
Fargo, North Dakota, United States - Full Time
Skills Needed
Sales Development, Account Management, Sales Strategy Implementation, Client Relationship Management, Group Business Generation, Food And Beverage Sales, Catering Sales, Banquet Services Sales, Networking, Community Relations, Site Tours, Customer Database Maintenance, Contract Development, Budget Management, Performance Monitoring, Analytical Skills
Specialization
Candidates must be experienced Directors of Sales with a minimum of two years of hotel sales experience, specifically including familiarity with sales processes and systems from major brands like Marriott, Hilton, IHG, Wyndham, or Hyatt. Essential qualities include being well-organized, detail-oriented, able to work independently, possessing strong initiative, perseverance, analytical skills, and the ability to work professionally as a team player.
Experience Required
Minimum 2 year(s)
Receptionist cum Attendant - Marriott Al Forsan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Registration, Activity Scheduling, Promoting Atmosphere, Information Provision, Safety Compliance, Equipment Maintenance, Accident Reporting, Professional Appearance, Guest Service, Telephone Etiquette, Teamwork, Payment Processing, Computer Operation, Point Of Sale Systems, Lifting, Fine Motor Skills
Specialization
The minimum education required is a high school diploma or G.E.D. equivalent, with no related work experience or supervisory experience preferred. Required certifications include CPR and First Aid, along with any other training mandated by local or state agencies.
$20/hr Part Time Weekend Cook-Marriott Hotel at Terratron
Bloomington, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Team Player, Dependable, Organized, Multi Tasking, Professional, Communication, Spirit To Serve, Motivated, Independent Work, Time Management, Flexible Schedule, Sanitary Conditions, Food Preparation, Beverage Preparation
Specialization
Candidates should possess a strong desire to serve, be friendly, outgoing, and highly dependable team players capable of organization and multi-tasking. Essential skills include reliable time management, availability for flexible weekend schedules, knowledge of food/beverage preparation, and the ability to maintain sanitary conditions.
Executive Chef - Fairfield by Marriott Yangon at Courtyard by Marriott South Boston
Yangon City, Yangon, Myanmar - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Menu Development, Food Safety, Team Management, Customer Service, Budget Management, Staff Training, Problem Solving, Quality Control, Sanitation Standards, Employee Development, Cooking Techniques, Interpersonal Skills, Performance Monitoring
Specialization
Candidates should have prior experience in Chinese cuisine and either a high school diploma with 6 years of experience or a 2-year degree with 4 years of experience in culinary or related fields. The role requires strong leadership and management skills in a kitchen environment.
Experience Required
Minimum 5 year(s)
KAKO-Chef de Partie - JW Marriott Hotel Tokyo at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Minato, , Japan - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Quality Control, Portion Control, Garnishing, Food Safety, Team Communication, Staff Assistance, Cold Food Preparation, Training, Scheduling, Employee Evaluation, Guest Service, Professional Appearance, Asset Protection
Specialization
Candidates should possess at least 3 years of related work experience, preferably with a Technical, Trade, or Vocational School Degree, although no specific license or certification is required. The role demands physical stamina, including standing for long periods and lifting up to 25 pounds, alongside strong communication and teamwork skills.
Experience Required
Minimum 2 year(s)
Sous Chef – Pastry - JW Marriott Hotel Tokyo at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Minato, , Japan - Full Time
Skills Needed
Baking, Decorating, Staff Leadership, Food Preparation, Budget Management, Team Development, Sanitation Standards, Interpersonal Skills, Communication Skills, Supervision, Quality Control, Menu Development, Inventory Management, Loss Prevention, Customer Service, Training
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key requirements include leading the pastry team, maintaining high culinary standards, ensuring exceptional customer service, and achieving defined performance and budget goals.
Experience Required
Minimum 2 year(s)
IT Specialist - Hoi An Marriott Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hội An Ward, , Vietnam - Full Time
Skills Needed
Network Management, System Support, Hardware Repair, Software Troubleshooting, Lan Support, Wan Support, Internet Support, User Training, Technical Guidance, Network Security, End User Support, Inventory Management, System Configuration, Problem Resolution, Process Improvement, Data Backup
Specialization
Candidates must have at least 2 years of related work experience and possess a Technical, Trade, or Vocational School Degree. No supervisory experience is required, and no specific licenses or certifications are mandated for this position.
Banquet Manager - Lampung Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bandar Lampung, Lampung, Indonesia - Full Time
Skills Needed
Restaurant Management, Food And Beverage Operations, Staff Supervision, Customer Service, Menu Planning, Sanitation Standards, Team Leadership, Conflict Resolution, Financial Management, Training And Development, Inventory Management, Compliance Management, Communication Skills, Coaching, Mentoring, Hospitality Management
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in food and beverage or hospitality. Strong leadership, communication, and operational management skills are required to maintain service standards.
Experience Required
Minimum 2 year(s)
University Intern-JW Marriott Tokyo-Culinary at Courtyard by Marriott Somerset KY
Minato, , Japan - Full Time
Skills Needed
Hospitality, Hotel Operations, Customer Service, Teamwork, Communication, Learning, Adaptability, Problem Solving
Specialization
Applicants must currently be a college or university student to be considered for this internship opportunity. The role focuses on hands-on experience in the exciting world of hotel management.
University Intern-JW Marriott Tokyo-Operations at Courtyard by Marriott Somerset KY
Minato, , Japan - Full Time
Skills Needed
Hospitality, Hotel Operations, Customer Service, Teamwork, Learning, Communication
Specialization
To be considered for this internship, applicants must be a current college or university student. The role immerses participants in Marriott's culture and business within the luxury JW Marriott brand.
F&B Supervisor - Alma by JW Marriott - piso 66 at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Panama City, Florida, United States - Full Time
Skills Needed
Supervision, Teamwork, Guest Service, Inventory Management, Staff Training, Scheduling, Performance Evaluation, Coaching, Safety Procedures, Maintenance Work Orders, Quality Control, Cost Savings, Communication, Problem Solving, Fifo, Grooming Inspection
Specialization
Candidates must possess at least two years of related work experience, including a minimum of one year in a supervisory capacity, alongside a high school diploma or G.E.D. equivalent. Essential duties require physical capabilities such as standing for extended periods, lifting up to 50 pounds, grasping, and moving through various spaces, alongside strong operational and leadership skills.
Experience Required
Minimum 2 year(s)
Part Time Barista - Marriott Colorado Springs at Pyramid Global Hospitality
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Coffee Preparation, Customer Service, Point Of Sale Transactions, Cash Handling, Food Safety, Sanitation Standards, Team Collaboration, Communication, Time Management, Problem Solving
Specialization
Applicants must be 18 years of age or older, and experience crafting coffee drinks, especially with an espresso machine, is highly preferred. Candidates need the ability to stand for extended periods, lift up to 25 lbs, possess strong communication skills, and demonstrate dependability and a genuine passion for customer care.
HR Assistant - Taghazout Bay Marriott Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Aourir, Souss-Massa, Morocco - Full Time
Skills Needed
Filing Systems, Record Keeping, Correspondence, Payroll Coordination, Employment Verification, Personnel File Management, Communication, Computer Use, Safety Procedures, Confidentiality, Teamwork, Professional Language, Data Entry
Specialization
Candidates must possess a high school diploma or GED equivalent and have at least one year of related work experience, though no prior supervisory experience is necessary. The role requires the ability to perform basic physical tasks, maintain professionalism, and adhere strictly to company policies and confidentiality requirements.
Chief Steward - Jakarta Marriott Hotel Gelora at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Inventory Management, Supervision, Scheduling, Loss Prevention, Sanitation Standards, Equipment Maintenance, Financial Management, Team Leadership, Employee Training, Interpersonal Communication, Problem Solving, Quality Control, Procurement, Food Running, Dish Room Operations
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant experience, or a 2-year degree in hospitality/business with 2 years of relevant experience in procurement, food and beverage, or culinary areas. Key duties include managing supplies, conducting inventories, enforcing sanitation standards, and leading the kitchen utility team effectively.
Experience Required
Minimum 2 year(s)
Duty Engineer - Jakarta Marriott Hotel Gelora at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Preventative Maintenance, Equipment Repair, Calibration, Inventory Management, Work Order Entry, Life Safety Systems, Fire Pump Testing, Generator Testing, Guest Request Response, Employee Training, Safety Procedures, Teamwork, Quality Assurance, Physical Stamina, Communication
Specialization
Candidates should possess a Technical, Trade, or Vocational School Degree and have at least two years of related work experience, including two years of supervisory experience. The role requires physical capabilities such as lifting up to 50 pounds, standing for extended periods, and operating various machinery while adhering strictly to all company safety and security policies.
Experience Required
Minimum 2 year(s)
Manutentore - JW Marriott Venice Resort & SPA at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Venice, Veneto, Italy - Full Time
Skills Needed
Preventive Maintenance, Plumbing, Electrical Repair, Carpentry, Painting, Drywall Repair, Kitchen Equipment Maintenance, Hvac Maintenance, Troubleshooting, Inventory Management, Safety Compliance, Lockout/Tagout, Computer Literacy, Guest Service, Mechanical Systems, Landscaping Maintenance
Specialization
Candidates must have a high school diploma or G.E.D equivalent and a valid driver's license. Previous experience in general maintenance or hotel engineering is preferred, along with the ability to perform physical tasks like lifting up to 50 pounds.
Chief Steward - Jakarta Marriott Hotel Gelora at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Kitchen Operations Management, Staff Supervision, Inventory Management, Sanitation Standards, Food Safety Compliance, Loss Prevention, Budget Management, Equipment Maintenance, Team Leadership, Performance Management, Recruitment, Training, Communication Skills, Conflict Resolution, Customer Service, Operational Efficiency
Specialization
Candidates must have a high school diploma with 4 years of relevant experience or a 2-year degree with 2 years of experience in culinary or hospitality fields. Strong leadership, communication, and organizational skills are required to manage operations and staff effectively.
Experience Required
Minimum 2 year(s)
Specialist, Regional Customer Service at Hapag Lloyd Canada
Singapore, , Singapore -
Full Time

Start Date

Immediate

Expiry Date

21 May, 26

Salary

0.0

Posted On

20 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service Efficiency, Team Work, Bench Marking, Best Practices Adoption, Project Management, Handling Multiple Priorities, Working Under Pressure, Solution Development, Analytical Skills, Trouble Shooting Skills, Strong Communications, Windows Office Software, Word, Excel, Powerpoint

Industry

Maritime Transportation

Description
To ensure high level of Customer Service efficiency is achieved and maintained within all areas of Region Asia, as well as increased Customer Service delivery to customers. Promote and encourage cooperation and team work within the Areas, Regions and between departments in order to bench mark and adopt best practices.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
The main responsibility is to ensure a high level of Customer Service efficiency is achieved and maintained across all areas of the Asia Region, while increasing service delivery to customers. This involves promoting cooperation and teamwork between departments to benchmark and adopt best practices.
Specialist, Regional Customer Service at Hapag Lloyd Canada
Singapore, , Singapore - Full Time
Skills Needed
Customer Service Efficiency, Team Work, Bench Marking, Best Practices Adoption, Project Management, Handling Multiple Priorities, Working Under Pressure, Solution Development, Analytical Skills, Trouble Shooting Skills, Strong Communications, Windows Office Software, Word, Excel, Powerpoint
Specialization
Candidates must possess a tertiary education, preferably in Business or Commerce, along with excellent working experience in Customer Service. Required competencies include knowledge of HL Business Systems/Processes, strong project management skills, the ability to handle pressure and multiple priorities, and excellent analytical and communication skills.
Experience Required
Minimum 2 year(s)
Content Specialist / Spécialiste du contenu at Destination Canada
Vancouver, BC, Canada - Full Time
Skills Needed
Communications, Media Buying, Branding, Models, Smartsheet, Testing, Foreign Languages, Strategy, Content Marketing, Key Performance Indicators, Training, Seo, Design
Specialization
Marketing communications or business administration or an acceptable combination of education training and experience
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Manager (m/f/d) Training Delivery & Automation at Hapag Lloyd Canada
Hamburg, , Germany - Full Time
Skills Needed
Learning & Development, Training Operations, Program Management, Governance Design, Process Standardization, Stakeholder Engagement, Digital Affinity, Continuous Improvement, Sharepoint, Learning Management Systems, Automation, Communication Skills, Structured Working Style, High Quality Standards, Fluency In English, Fluency In German
Specialization
Candidates should have relevant experience in Learning & Development or training operations with strong operational ownership. They must also demonstrate a strong digital affinity and the ability to design governance and standardize processes.
Experience Required
Minimum 5 year(s)
Director of Sales| Delta By Marriott Fargo, ND at Hotel Equities
Fargo, North Dakota, United States - Full Time
Skills Needed
Sales Development, Account Management, Sales Strategy Implementation, Client Relationship Management, Group Business Generation, Food And Beverage Sales, Catering Sales, Banquet Services Sales, Networking, Community Relations, Site Tours, Customer Database Maintenance, Contract Development, Budget Management, Performance Monitoring, Analytical Skills
Specialization
Candidates must be experienced Directors of Sales with a minimum of two years of hotel sales experience, specifically including familiarity with sales processes and systems from major brands like Marriott, Hilton, IHG, Wyndham, or Hyatt. Essential qualities include being well-organized, detail-oriented, able to work independently, possessing strong initiative, perseverance, analytical skills, and the ability to work professionally as a team player.
Experience Required
Minimum 2 year(s)
Receptionist cum Attendant - Marriott Al Forsan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Registration, Activity Scheduling, Promoting Atmosphere, Information Provision, Safety Compliance, Equipment Maintenance, Accident Reporting, Professional Appearance, Guest Service, Telephone Etiquette, Teamwork, Payment Processing, Computer Operation, Point Of Sale Systems, Lifting, Fine Motor Skills
Specialization
The minimum education required is a high school diploma or G.E.D. equivalent, with no related work experience or supervisory experience preferred. Required certifications include CPR and First Aid, along with any other training mandated by local or state agencies.
$20/hr Part Time Weekend Cook-Marriott Hotel at Terratron
Bloomington, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Team Player, Dependable, Organized, Multi Tasking, Professional, Communication, Spirit To Serve, Motivated, Independent Work, Time Management, Flexible Schedule, Sanitary Conditions, Food Preparation, Beverage Preparation
Specialization
Candidates should possess a strong desire to serve, be friendly, outgoing, and highly dependable team players capable of organization and multi-tasking. Essential skills include reliable time management, availability for flexible weekend schedules, knowledge of food/beverage preparation, and the ability to maintain sanitary conditions.
Executive Chef - Fairfield by Marriott Yangon at Courtyard by Marriott South Boston
Yangon City, Yangon, Myanmar - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Menu Development, Food Safety, Team Management, Customer Service, Budget Management, Staff Training, Problem Solving, Quality Control, Sanitation Standards, Employee Development, Cooking Techniques, Interpersonal Skills, Performance Monitoring
Specialization
Candidates should have prior experience in Chinese cuisine and either a high school diploma with 6 years of experience or a 2-year degree with 4 years of experience in culinary or related fields. The role requires strong leadership and management skills in a kitchen environment.
Experience Required
Minimum 5 year(s)
KAKO-Chef de Partie - JW Marriott Hotel Tokyo at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Minato, , Japan - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Quality Control, Portion Control, Garnishing, Food Safety, Team Communication, Staff Assistance, Cold Food Preparation, Training, Scheduling, Employee Evaluation, Guest Service, Professional Appearance, Asset Protection
Specialization
Candidates should possess at least 3 years of related work experience, preferably with a Technical, Trade, or Vocational School Degree, although no specific license or certification is required. The role demands physical stamina, including standing for long periods and lifting up to 25 pounds, alongside strong communication and teamwork skills.
Experience Required
Minimum 2 year(s)
Sous Chef – Pastry - JW Marriott Hotel Tokyo at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Minato, , Japan - Full Time
Skills Needed
Baking, Decorating, Staff Leadership, Food Preparation, Budget Management, Team Development, Sanitation Standards, Interpersonal Skills, Communication Skills, Supervision, Quality Control, Menu Development, Inventory Management, Loss Prevention, Customer Service, Training
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key requirements include leading the pastry team, maintaining high culinary standards, ensuring exceptional customer service, and achieving defined performance and budget goals.
Experience Required
Minimum 2 year(s)
IT Specialist - Hoi An Marriott Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hội An Ward, , Vietnam - Full Time
Skills Needed
Network Management, System Support, Hardware Repair, Software Troubleshooting, Lan Support, Wan Support, Internet Support, User Training, Technical Guidance, Network Security, End User Support, Inventory Management, System Configuration, Problem Resolution, Process Improvement, Data Backup
Specialization
Candidates must have at least 2 years of related work experience and possess a Technical, Trade, or Vocational School Degree. No supervisory experience is required, and no specific licenses or certifications are mandated for this position.
Banquet Manager - Lampung Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bandar Lampung, Lampung, Indonesia - Full Time
Skills Needed
Restaurant Management, Food And Beverage Operations, Staff Supervision, Customer Service, Menu Planning, Sanitation Standards, Team Leadership, Conflict Resolution, Financial Management, Training And Development, Inventory Management, Compliance Management, Communication Skills, Coaching, Mentoring, Hospitality Management
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in food and beverage or hospitality. Strong leadership, communication, and operational management skills are required to maintain service standards.
Experience Required
Minimum 2 year(s)
University Intern-JW Marriott Tokyo-Culinary at Courtyard by Marriott Somerset KY
Minato, , Japan - Full Time
Skills Needed
Hospitality, Hotel Operations, Customer Service, Teamwork, Communication, Learning, Adaptability, Problem Solving
Specialization
Applicants must currently be a college or university student to be considered for this internship opportunity. The role focuses on hands-on experience in the exciting world of hotel management.
University Intern-JW Marriott Tokyo-Operations at Courtyard by Marriott Somerset KY
Minato, , Japan - Full Time
Skills Needed
Hospitality, Hotel Operations, Customer Service, Teamwork, Learning, Communication
Specialization
To be considered for this internship, applicants must be a current college or university student. The role immerses participants in Marriott's culture and business within the luxury JW Marriott brand.
F&B Supervisor - Alma by JW Marriott - piso 66 at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Panama City, Florida, United States - Full Time
Skills Needed
Supervision, Teamwork, Guest Service, Inventory Management, Staff Training, Scheduling, Performance Evaluation, Coaching, Safety Procedures, Maintenance Work Orders, Quality Control, Cost Savings, Communication, Problem Solving, Fifo, Grooming Inspection
Specialization
Candidates must possess at least two years of related work experience, including a minimum of one year in a supervisory capacity, alongside a high school diploma or G.E.D. equivalent. Essential duties require physical capabilities such as standing for extended periods, lifting up to 50 pounds, grasping, and moving through various spaces, alongside strong operational and leadership skills.
Experience Required
Minimum 2 year(s)
Part Time Barista - Marriott Colorado Springs at Pyramid Global Hospitality
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Coffee Preparation, Customer Service, Point Of Sale Transactions, Cash Handling, Food Safety, Sanitation Standards, Team Collaboration, Communication, Time Management, Problem Solving
Specialization
Applicants must be 18 years of age or older, and experience crafting coffee drinks, especially with an espresso machine, is highly preferred. Candidates need the ability to stand for extended periods, lift up to 25 lbs, possess strong communication skills, and demonstrate dependability and a genuine passion for customer care.
HR Assistant - Taghazout Bay Marriott Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Aourir, Souss-Massa, Morocco - Full Time
Skills Needed
Filing Systems, Record Keeping, Correspondence, Payroll Coordination, Employment Verification, Personnel File Management, Communication, Computer Use, Safety Procedures, Confidentiality, Teamwork, Professional Language, Data Entry
Specialization
Candidates must possess a high school diploma or GED equivalent and have at least one year of related work experience, though no prior supervisory experience is necessary. The role requires the ability to perform basic physical tasks, maintain professionalism, and adhere strictly to company policies and confidentiality requirements.
Chief Steward - Jakarta Marriott Hotel Gelora at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Inventory Management, Supervision, Scheduling, Loss Prevention, Sanitation Standards, Equipment Maintenance, Financial Management, Team Leadership, Employee Training, Interpersonal Communication, Problem Solving, Quality Control, Procurement, Food Running, Dish Room Operations
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant experience, or a 2-year degree in hospitality/business with 2 years of relevant experience in procurement, food and beverage, or culinary areas. Key duties include managing supplies, conducting inventories, enforcing sanitation standards, and leading the kitchen utility team effectively.
Experience Required
Minimum 2 year(s)
Duty Engineer - Jakarta Marriott Hotel Gelora at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Preventative Maintenance, Equipment Repair, Calibration, Inventory Management, Work Order Entry, Life Safety Systems, Fire Pump Testing, Generator Testing, Guest Request Response, Employee Training, Safety Procedures, Teamwork, Quality Assurance, Physical Stamina, Communication
Specialization
Candidates should possess a Technical, Trade, or Vocational School Degree and have at least two years of related work experience, including two years of supervisory experience. The role requires physical capabilities such as lifting up to 50 pounds, standing for extended periods, and operating various machinery while adhering strictly to all company safety and security policies.
Experience Required
Minimum 2 year(s)
Manutentore - JW Marriott Venice Resort & SPA at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Venice, Veneto, Italy - Full Time
Skills Needed
Preventive Maintenance, Plumbing, Electrical Repair, Carpentry, Painting, Drywall Repair, Kitchen Equipment Maintenance, Hvac Maintenance, Troubleshooting, Inventory Management, Safety Compliance, Lockout/Tagout, Computer Literacy, Guest Service, Mechanical Systems, Landscaping Maintenance
Specialization
Candidates must have a high school diploma or G.E.D equivalent and a valid driver's license. Previous experience in general maintenance or hotel engineering is preferred, along with the ability to perform physical tasks like lifting up to 50 pounds.
Chief Steward - Jakarta Marriott Hotel Gelora at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Kitchen Operations Management, Staff Supervision, Inventory Management, Sanitation Standards, Food Safety Compliance, Loss Prevention, Budget Management, Equipment Maintenance, Team Leadership, Performance Management, Recruitment, Training, Communication Skills, Conflict Resolution, Customer Service, Operational Efficiency
Specialization
Candidates must have a high school diploma with 4 years of relevant experience or a 2-year degree with 2 years of experience in culinary or hospitality fields. Strong leadership, communication, and organizational skills are required to manage operations and staff effectively.
Experience Required
Minimum 2 year(s)