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Hospitality Jobs in Canada

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Back of House - Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Communication, Time Management, Attention To Detail, Teamwork, Workstation Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Dietary Aide at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Time Management
Specialization
High school diploma and food service experience are preferred. Must possess a ServSafe or Food Handler certification and be physically able to lift up to 30 pounds.
Front of House Supervisor - Bridgette Bar Calgary at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Front Of House Management, Staff Training, Guest Service Recovery, Performance Management, Scheduling, Budget Analysis, Pos Systems, Conflict Resolution, Team Leadership, Regulatory Compliance, Professional Ethics, Time Management
Specialization
Requires at least one year of experience in a comparable hospitality role and a valid Alberta ProServe Certification. Candidates must possess strong communication skills, the ability to handle employee issues, and the physical capacity to lift 50lbs.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to develop others.
Experience Required
Minimum 2 year(s)
Back of House - Broil/Grill Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Grilling, Broiling, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Bilingual Payroll Specialist at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Payroll Processing, Quebec Payroll Compliance, Microsoft Excel, Adp Workforce Now, Ukg Timekeeping, Financial Reporting, Bilingual Communication, Arithmetic Computation, Problem Solving, Time Management, Detail Orientation, Data Analysis, Reconciliation, Tax Issue Resolution, Collective Bargaining Agreement Knowledge, Confidentiality
Specialization
Requires at least 2 years of related experience with a mandatory focus on Quebec payroll. A Payroll Compliance Practitioner (PCP) certification and proficiency in ADP WFN and UKG are preferred.
Experience Required
Minimum 2 year(s)
Bartender - Lonely Mouth Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Cocktail Mixing, Customer Service, Pos Operation, Inventory Management, Drink Production, Cash Handling, Table Service, Compliance, Communication Skills, Time Management
Specialization
Requires at least one year of cocktail bar experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Business Leader - FireRock Lounge, Whistler, BC at Gibbons Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Hospitality Leadership, Revenue Management, Profitability Analysis, Budgeting, Team Development, Strategic Partnerships, Guest Experience Management, P&L Review, Inventory Control, Business Planning, Coaching, Operational Excellence
Specialization
Requires proven leadership experience in premium hospitality or food and beverage operations with strong business acumen in managing budgets and KPIs. Must possess Serving It Right certification and demonstrated success in building high-performing teams.
Experience Required
Minimum 5 year(s)
Night Auditor at Black Rock Oceanfront Resort
Ucluelet, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Night Audit, Security Patrols, Financial Reconciliation, Cctv Monitoring, Emergency Response, Accounting, Communication, Interpersonal Skills, Administrative Work, Reservation Management, Conflict Resolution
Specialization
Candidates should have experience in hospitality, security, or customer service and be comfortable working overnight in a coastal environment. Physical ability to perform patrols and a First Aid Level 1 certification are preferred.
SERVER - FOH - Evenings/Weekends at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Multitasking, Communication Skills, Problem Solving, Cash Handling, Menu Knowledge, Time Management
Specialization
Requires at least one year of serving experience in a high-volume restaurant or bar. Candidates must possess strong communication skills and the ability to remain calm under pressure.
Chef De Partie at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Line Preparation, Kitchen Management, Food Safety, Menu Execution, Task Delegation, Inventory Management, Expediting, Staff Training, Fine Dining, Multitasking, Interpersonal Communication, Attention To Detail
Specialization
Candidates need 3-5 years of professional kitchen experience in a fast-paced fine dining environment and a valid FOODSAFE certificate. Red Seal and WHMIS certifications are preferred, along with the ability to lift up to 40 pounds and work a flexible schedule.
Experience Required
Minimum 2 year(s)
Maintenance Technician at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Moncton, New Brunswick, Canada - Full Time
Skills Needed
Painting, Preventative Maintenance, Minor Electrical, Building Maintenance, Tool Lubrication, Safety Compliance, Guest Service, Equipment Inspection
Specialization
Preferred candidates should have a technical, trade, or vocational school degree and at least one year of related work experience. Must be physically capable of lifting up to 25 pounds and working in confined or elevated spaces.
NYF Front liners Eaton centre at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a friendly, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
Cook-First at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Management, Staff Training, Safety Compliance, Guest Service, Garde Manger, Kitchen Management
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
NEW YORK FRIES FRONTLiner at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a professional, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
Guest Service Agent at Algonquin Resort
L'Ancienne-Lorette, Quebec, Canada - Full Time
Skills Needed
Telephone Communication, Guest Services, Customer Service
Specialization
The candidate must be able to handle phone communications. No specific education or years of experience were explicitly listed.
Night Guest Services Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Guest Services, Front Office Operations, Payment Processing, Billing Adjustment, Telephone Etiquette, Conflict Resolution, Reporting, Cash Handling, Customer Service, Interpersonal Communication
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this position.
Line Cook - Blanco 17th Ave at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Detail Oriented, Teamwork, Communication, Inventory Management, Food Safety, Hygiene Standards, Time Management, Equipment Maintenance
Specialization
Previous kitchen experience is considered an asset, though training is available for the right candidate. Candidates must demonstrate a passion for cooking, attention to detail, and the ability to work effectively in a fast-paced environment.
Server (Upscale / Fine Dining) at Landry's, LLC.
Toronto, Ontario, Canada - Full Time
Skills Needed
Fine Dining Service, Guest Relations, Teamwork, Fast Paced Environment, Alcohol Service, Customer Service
Specialization
Candidates must have at least one year of fine dining server experience and be at least 18 years old for alcohol service. A guest-first attitude and a passion for high-quality food are required.
Housekeeping Manager at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Staff Supervision, Inventory Management, Staff Scheduling, Cleaning Procedures, Guest Service, Microsoft Office, Opera, Health And Safety Compliance, Team Leadership, Conflict Resolution, Training And Mentoring, Organizational Skills, Attention To Detail, Interpersonal Communication, Resource Allocation, Performance Evaluation
Specialization
Candidates should have a high school diploma and proven experience in housekeeping, preferably with supervisory experience in a hotel environment. Proficiency in Microsoft Office and Opera, along with flexibility to work evenings, weekends, and holidays, is required.
Experience Required
Minimum 2 year(s)
Back of House - Cook at Northland Properties
Edmonton, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

19 Sep, 26

Salary

0.0

Posted On

21 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Food Handling, Plating, Kitchen Communication, Time Management, Attention To Detail, Teamwork, Workstation Cleanliness

Industry

Hospitality

Description
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication and consistent momentum to successfully provide guests with a chance to enjoy high-quality food in a friendly environment. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. Key Responsibilities Maintain the quality of each dish while ensuring a speedy output Function as part of a team, with a focus on communication Ensure company food and plating specifications are met, while executing appropriate food handling protocols Uphold cleanliness of workstation Support in all areas of the kitchen Key Requirements Previous experience in a full-service restaurant considered to be an asset Impeccable attention to detail Energetic and positive Able to work both independently and as part of a team Possess basic food handling and preparation knowledge Able to work under pressure and in a fast-paced environment Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests. At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/. Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application. Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email hr_restaurants@northland.ca. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.

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Responsibilities
Maintain high quality and speedy output of dishes while adhering to company plating and food handling specifications. Support all kitchen areas and ensure the cleanliness of the workstation.
Back of House - Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Communication, Time Management, Attention To Detail, Teamwork, Workstation Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Dietary Aide at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Time Management
Specialization
High school diploma and food service experience are preferred. Must possess a ServSafe or Food Handler certification and be physically able to lift up to 30 pounds.
Front of House Supervisor - Bridgette Bar Calgary at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Front Of House Management, Staff Training, Guest Service Recovery, Performance Management, Scheduling, Budget Analysis, Pos Systems, Conflict Resolution, Team Leadership, Regulatory Compliance, Professional Ethics, Time Management
Specialization
Requires at least one year of experience in a comparable hospitality role and a valid Alberta ProServe Certification. Candidates must possess strong communication skills, the ability to handle employee issues, and the physical capacity to lift 50lbs.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to develop others.
Experience Required
Minimum 2 year(s)
Back of House - Broil/Grill Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Grilling, Broiling, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Bilingual Payroll Specialist at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Payroll Processing, Quebec Payroll Compliance, Microsoft Excel, Adp Workforce Now, Ukg Timekeeping, Financial Reporting, Bilingual Communication, Arithmetic Computation, Problem Solving, Time Management, Detail Orientation, Data Analysis, Reconciliation, Tax Issue Resolution, Collective Bargaining Agreement Knowledge, Confidentiality
Specialization
Requires at least 2 years of related experience with a mandatory focus on Quebec payroll. A Payroll Compliance Practitioner (PCP) certification and proficiency in ADP WFN and UKG are preferred.
Experience Required
Minimum 2 year(s)
Bartender - Lonely Mouth Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Cocktail Mixing, Customer Service, Pos Operation, Inventory Management, Drink Production, Cash Handling, Table Service, Compliance, Communication Skills, Time Management
Specialization
Requires at least one year of cocktail bar experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Business Leader - FireRock Lounge, Whistler, BC at Gibbons Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Hospitality Leadership, Revenue Management, Profitability Analysis, Budgeting, Team Development, Strategic Partnerships, Guest Experience Management, P&L Review, Inventory Control, Business Planning, Coaching, Operational Excellence
Specialization
Requires proven leadership experience in premium hospitality or food and beverage operations with strong business acumen in managing budgets and KPIs. Must possess Serving It Right certification and demonstrated success in building high-performing teams.
Experience Required
Minimum 5 year(s)
Night Auditor at Black Rock Oceanfront Resort
Ucluelet, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Night Audit, Security Patrols, Financial Reconciliation, Cctv Monitoring, Emergency Response, Accounting, Communication, Interpersonal Skills, Administrative Work, Reservation Management, Conflict Resolution
Specialization
Candidates should have experience in hospitality, security, or customer service and be comfortable working overnight in a coastal environment. Physical ability to perform patrols and a First Aid Level 1 certification are preferred.
SERVER - FOH - Evenings/Weekends at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Multitasking, Communication Skills, Problem Solving, Cash Handling, Menu Knowledge, Time Management
Specialization
Requires at least one year of serving experience in a high-volume restaurant or bar. Candidates must possess strong communication skills and the ability to remain calm under pressure.
Chef De Partie at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Line Preparation, Kitchen Management, Food Safety, Menu Execution, Task Delegation, Inventory Management, Expediting, Staff Training, Fine Dining, Multitasking, Interpersonal Communication, Attention To Detail
Specialization
Candidates need 3-5 years of professional kitchen experience in a fast-paced fine dining environment and a valid FOODSAFE certificate. Red Seal and WHMIS certifications are preferred, along with the ability to lift up to 40 pounds and work a flexible schedule.
Experience Required
Minimum 2 year(s)
Maintenance Technician at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Moncton, New Brunswick, Canada - Full Time
Skills Needed
Painting, Preventative Maintenance, Minor Electrical, Building Maintenance, Tool Lubrication, Safety Compliance, Guest Service, Equipment Inspection
Specialization
Preferred candidates should have a technical, trade, or vocational school degree and at least one year of related work experience. Must be physically capable of lifting up to 25 pounds and working in confined or elevated spaces.
NYF Front liners Eaton centre at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a friendly, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
Cook-First at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Management, Staff Training, Safety Compliance, Guest Service, Garde Manger, Kitchen Management
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
NEW YORK FRIES FRONTLiner at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a professional, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
Guest Service Agent at Algonquin Resort
L'Ancienne-Lorette, Quebec, Canada - Full Time
Skills Needed
Telephone Communication, Guest Services, Customer Service
Specialization
The candidate must be able to handle phone communications. No specific education or years of experience were explicitly listed.
Night Guest Services Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Guest Services, Front Office Operations, Payment Processing, Billing Adjustment, Telephone Etiquette, Conflict Resolution, Reporting, Cash Handling, Customer Service, Interpersonal Communication
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this position.
Line Cook - Blanco 17th Ave at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Detail Oriented, Teamwork, Communication, Inventory Management, Food Safety, Hygiene Standards, Time Management, Equipment Maintenance
Specialization
Previous kitchen experience is considered an asset, though training is available for the right candidate. Candidates must demonstrate a passion for cooking, attention to detail, and the ability to work effectively in a fast-paced environment.
Server (Upscale / Fine Dining) at Landry's, LLC.
Toronto, Ontario, Canada - Full Time
Skills Needed
Fine Dining Service, Guest Relations, Teamwork, Fast Paced Environment, Alcohol Service, Customer Service
Specialization
Candidates must have at least one year of fine dining server experience and be at least 18 years old for alcohol service. A guest-first attitude and a passion for high-quality food are required.
Housekeeping Manager at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Staff Supervision, Inventory Management, Staff Scheduling, Cleaning Procedures, Guest Service, Microsoft Office, Opera, Health And Safety Compliance, Team Leadership, Conflict Resolution, Training And Mentoring, Organizational Skills, Attention To Detail, Interpersonal Communication, Resource Allocation, Performance Evaluation
Specialization
Candidates should have a high school diploma and proven experience in housekeeping, preferably with supervisory experience in a hotel environment. Proficiency in Microsoft Office and Opera, along with flexibility to work evenings, weekends, and holidays, is required.
Experience Required
Minimum 2 year(s)