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Hospitality Jobs in Australia

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About 1952 results in (8) seconds
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Food Storage, Temperature Testing, Kitchen Equipment Operation, Sanitation, Cleanliness, Task Delegation, Shift Running, Food Safety Knowledge, Communication, Teamwork, Autonomy, Culinary Career Growth
Specialization
Successful candidates must possess experience from a similar role, preferably in a 4-5 star hotel kitchen, and hold a relevant trade qualification. Strong food safety knowledge, great communication skills, and the ability to work both autonomously and in a team are essential for this position.
Experience Required
Minimum 2 year(s)
Marketing Coordinator - Multi-property at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Marketing Strategy, Content Creation, Copywriting, Social Media Management, Campaign Execution, Digital Marketing, Brand Management, Hospitality Marketing, Canva, Meta Business Suite, Sprinklr, Data Analysis, Project Management, Stakeholder Collaboration, Trend Analysis, Commercial Mindset
Specialization
The ideal candidate possesses strong copywriting and content creation skills with experience using platforms like Canva and Meta Business Suite. A passion for hospitality and a proactive, organized approach to managing multiple priorities are essential for this role.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
, Queensland, Australia - Full Time
Skills Needed
Mise En Place, Stock Monitoring, Food Storage, Hygiene Standards, Section Management, Stock Rotation, Quality Control, Meal Preparation, Cooking, Work Environment Organization, Health And Safety Adherence, Team Collaboration, Culinary Skill Development, Inventory Checks, Stock Management, Professional Growth
Specialization
Candidates must possess trade qualifications in Cookery and demonstrate knowledge of food safety requirements, along with strong time management and multitasking abilities. Previous experience in the hotel industry is preferred, and flexible availability for a rotating roster including weekends and public holidays is mandatory.
Landscaper & Handyperson | Casual at Minor International
Muswellbrook, New South Wales, Australia - Full Time
Skills Needed
Landscaping, General Maintenance, Mowing, Edging, Pruning, Irrigation Checks, General Repairs, Preventative Maintenance, Contractor Coordination, Time Management, Safety Focus, Physical Fitness
Specialization
Candidates must have previous landscaping or property maintenance experience and demonstrate a reliable, safety-focused, and hands-on approach to their work. Applicants must also possess strong time management skills, the ability to work independently, and be physically fit and flexible to meet operational needs.
Commis Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Measuring Ingredients, Operating Kitchen Equipment, Food Safety, Cleaning, Temperature Monitoring, Following Recipes, Presentation Standards, Teamwork, Professional Communication
Specialization
Candidates should have a high school diploma or GED equivalent and at least one year of related work experience, although no prior supervisory experience is necessary. The role requires physical stamina, including standing for long shifts and lifting up to 25 pounds.
Assistant Food & Beverage Manager at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Leadership, Mentoring, Training, Menu Knowledge, Food Quality Control, Beverage Service, Customer Service, Self Motivation, Initiative, Communication, Rsa Certification, Hospitality Management
Specialization
Candidates must possess a minimum of 3 years' experience in a restaurant or hotel environment, including over 12 months of previous supervisory experience in a similar role. Essential qualifications include a current Responsible Service of Alcohol (RSA) certification, excellent communication skills, and exceptional customer service abilities.
Experience Required
Minimum 2 year(s)
Assistant Financial Controller at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Financial Reporting, Budgeting, Forecasting, Payroll Management, Accounts Payable, Cash Handling, Financial Systems, Food & Beverage Financials, Audit Procedures, Statistical Analysis, Internal Controls, Microsoft Excel, Communication Skills
Specialization
Requires prior experience in a hotel environment, specifically in high-volume food and beverage operations, with intermediate Microsoft Excel proficiency and strong communication skills. A relevant degree in Accounting, Finance, or a related field is necessary.
Experience Required
Minimum 2 year(s)
Front Office Manager - Mercure Sydney Manly Warringah at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Front Office Management, Team Leadership, Customer Service, Mentoring, Performance Metrics, Policy Development, Microsoft Outlook, Microsoft Office, Opera, Communication, Problem Solving, First Aid, Responsible Service Of Alcohol
Specialization
Requires at least 2 years of previous Assistant Manager experience in the hotel industry and proficiency in Microsoft Office and Opera software. Candidates must possess strong leadership skills and be available to work a 7-day roster including overnight shifts.
Experience Required
Minimum 2 year(s)
Pool Maintenance Officer at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Pool Maintenance, Preventive Maintenance, Plumbing, Electrical, Mechanical, Carpentry, Chemical Handling, Water Treatment, Customer Service, Communication, Problem Solving, Safety Procedures, Inventory Management, Equipment Repair, Landscaping, Basic Computer Skills
Specialization
A high school diploma or G.E.D equivalent is preferred, along with some experience in general maintenance. A driver's license is required, and trade qualifications in mechanical or electrical fields are preferred.
Sous Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Arts, Presentation, Flavour, Menu Creation, Attention To Detail, Teamwork, Leadership, Time Management, Self Starter, Communication Skills, Haccp Procedures, Rostering, Ordering, Payroll Knowledge
Specialization
Candidates must possess a degree or certificate in culinary arts and have a minimum of two years of experience as a Chef de Partie or Junior Sous Chef in a hotel or restaurant setting.
Experience Required
Minimum 2 year(s)
Sous Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Arts, Menu Creation, Attention To Detail, Teamwork, Leadership, Time Management, Self Starter, Communication Skills, Haccp Procedures, Rostering, Ordering, Payroll Knowledge
Specialization
Candidates must possess a degree or certificate in culinary arts and have a minimum of two years of experience as a Chef de Partie or Junior Sous Chef in a hotel or restaurant setting. Essential qualities include creativity, attention to detail, strong leadership and teamwork skills, time management, and knowledge of HACCP procedures.
Experience Required
Minimum 2 year(s)
Spa Therapists & Hairdresser - Winter Season 2026 Falls Creek at Traverse Alpine Group
Falls Creek, Victoria, Australia - Full Time
Skills Needed
Spa Treatments, Massages, Facials, Body Treatments, Hair Care Services, Cutting, Coloring, Styling, Consultation, Customer Service, Hygiene, Safety, Communication, Interpersonal Skills, Retail Promotion
Specialization
Candidates must possess previous experience as a Spa Therapist and/or Hairdresser, along with strong knowledge and proficiency in various spa and hair services. Essential requirements include excellent communication skills, a passion for customer service, attention to detail regarding hygiene, and relevant beauty/hairdressing qualifications.
Chef De Partie - Breakfast at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Arts, Breakfast Service, Buffet Management, A La Carte Service, Food Safety, Hygiene Standards, Menu Development, Team Leadership, Time Management, Organizational Skills, Attention To Detail, Kitchen Management, Mentoring, Quality Control
Specialization
Must be a trade-qualified chef with proven experience in high-volume breakfast or service environments. Requires a proactive, hands-on approach with excellent time management skills and the flexibility to work early mornings, weekends, and public holidays.
Experience Required
Minimum 2 year(s)
Facilities Manager at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Facilities Management, Building Systems, Compliance, Preventative Maintenance, Vendor Coordination, Team Leadership, Communication, Interpersonal Skills, Repair, Maintenance, Project Management, Safety Compliance, Stock Control, Cost Management, Sustainability, Training
Specialization
Candidates should have hands-on experience in Facilities Management, ideally within a hotel environment, and strong knowledge of building systems. Proven leadership skills and experience in implementing maintenance programs are essential.
Experience Required
Minimum 5 year(s)
Commis Chef | In Room Dining at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
French Hospitality, Timely Performance, Cleanliness, Cross Contamination Prevention, Team Assistance, Kitchen Organization, Cooking Methods, Preparation Of Meats, Preparation Of Seafood, Preparation Of Starch, Preparation Of Fruits, Preparation Of Vegetables, Dessert Preparation, Plating, Recipe Adherence, Food Safety Standards
Specialization
Candidates must possess a Certificate in Commercial Cookery and a minimum of one year of experience in a similar kitchen role, with banquet experience being highly regarded. Essential qualifications include strong communication skills, professional presentation, knowledge of food safety standards (HACCP), and the ability to work under pressure on a rotating roster including weekends.
Room Attendant at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Communication, Time Management, Reliability, Flexibility, Work Ethic
Specialization
Previous experience is a plus but not necessary, as training will be provided. Candidates should have a strong work ethic, excellent communication skills, and the ability to handle the physical demands of the role.
Audio Visual Technician at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Audio Visual Setup, Projection Equipment Operation, Lighting Equipment Operation, Conferencing Systems, Equipment Troubleshooting, Client Interaction, Event Contract Adherence, Equipment Repair, Cable Management, Safety Procedures, Customer Instruction, Upselling Av Services, Equipment Breakdown, Sop Adherence, Teamwork, Customer Service
Specialization
Candidates need a High School diploma or G.E.D. equivalent and at least one year of related work experience, with no supervisory experience required. Preferred technical skills include demonstrated experience with projectors, screens, audio equipment, Crestron systems, and troubleshooting AV challenges.
Executive Legal Administrator at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Executive Support, Diary Management, Correspondence Management, Travel Management, Board Meeting Coordination, Agenda Preparation, Board Paper Preparation, Minute Taking, Action Tracking, Corporate Governance, Commercial Contracts, Compliance, Litigation Support, Legal Systems Administration, Budget Management, Invoice Processing
Specialization
Successful candidates must have proven experience providing executive-level support, ideally within legal or professional services, demonstrating exceptional organizational skills to manage multiple priorities and confidential information. Required attributes include strong communication skills, advanced Microsoft Office proficiency, and a proactive, solutions-focused mindset.
Experience Required
Minimum 5 year(s)
Food & Beverage Team Leader - Hotel Indigo Melbourne Little Collins and Hol at IHG Career
, , Australia - Full Time
Skills Needed
Mise En Place, Equipment Setup, Food Service, Beverage Service, Opening Procedures, Closing Procedures, Up Selling, Stocktakes, Cashiering, Training Assistance, Communication, Problem Solving
Specialization
Candidates must possess a genuine passion for food and sharing culinary stories, along with a valid Victorian RSA and Food Safety Certificate as legally required. Essential requirements include previous Food & Beverage experience, excellent communication and problem-solving skills, and ongoing availability to work a 7-day roster, including all shifts.
Food and Beverage Attendant - Julio's Italian Restaurant | Holiday Inn West at IHG Career
, , Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Attention To Detail, Teamwork, Food Safety, Responsible Service Of Alcohol, Table Service, Guest Relations, Cash Handling, Hygiene Standards, Flexibility, Time Management, Problem Solving, Presentation Skills, Organizational Skills
Specialization
Candidates should have previous experience in a restaurant or customer service role and possess strong communication skills. A current Responsible Service of Alcohol certification and evidence of completing a food safety course are also required.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

22 Jun, 26

Salary

0.0

Posted On

24 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Portioning, Food Storage, Temperature Testing, Kitchen Equipment Operation, Sanitation, Cleanliness, Task Delegation, Shift Running, Food Safety Knowledge, Communication, Teamwork, Autonomy, Culinary Career Growth

Industry

Hospitality

Description
Demi Chef   About the Company  Marriott International portfolio of brands includes JW Marriott alongside 29 other Marriott brands. Marriott International is the world’s leading global hospitality company, with more brands, more hotels and more opportunities for associates to grow and succeed.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. It’s as simple as that. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy a true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can really pursue your passions in a luxury environment. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™.  About the role  Start your journey with the JW Marriott Gold Coast Resort & Spa as a Demi Chef to help our passionate kitchen team to create mouth-watering food for our guests. Reporting directly to the Executive Chef, you will form a key part of a team who are responsible for providing high quality product to our luxury guests.    Critical responsibilities:   * Prepare fresh ingredients for cooking according to recipes/menu  * Prepare ingredients for cooking, including portioning, chopping and storing food before use.   * Cook food and prepare top-quality menu items in a timely manner  * Test foods to ensure proper preparation and temperature  * Operate kitchen equipment safely and responsibly  * Ensure the proper sanitation and cleanliness of surfaces and storage containers  * Delegate tasks within department and run shift      Successful Candidates will have:  * Experience gained from working in a similar role preferably 4-5 star Hotel kitchen   * Trade qualification  * Strong food safety knowledge  * Great communication skills   * Ability to work in a team and autonomously   * Passion for food and aspirations to grow your culinary career       The Benefits   Enjoy the benefits of:  * Unlimited strategic development and career opportunities  * Generous accommodation and food and beverage discounts including all properties within the Marriott International group   * Recognition programs to keep you motivated   * The best hotel training opportunities provided  * Wellbeing and mindfulness programs to ensure you stay healthy       Important notice for candidates:  Job scams are on the rise. Please keep these guidelines in mind when applying for any open roles.  • Only apply through official Marriott channels. We don’t use any third-party services or platforms for our recruitment other than to advertise roles.  • Always double-check the emails you receive. Make sure all communications are being done through official Marriott emails, with an @marriott.com or @jwmarriott.com domain (or one of the other Marriott brands when applying for other Marriott hotels)  We won't ask for payment or personal financial information during the hiring process. If anyone does ask you for this, it’s a scam. Report it immediately.    At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The Demi Chef will be responsible for preparing fresh ingredients according to recipes, cooking high-quality menu items in a timely manner, and testing foods for proper preparation and temperature. Key duties also include operating kitchen equipment safely, ensuring sanitation, delegating tasks, and running shifts under the Executive Chef.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Food Storage, Temperature Testing, Kitchen Equipment Operation, Sanitation, Cleanliness, Task Delegation, Shift Running, Food Safety Knowledge, Communication, Teamwork, Autonomy, Culinary Career Growth
Specialization
Successful candidates must possess experience from a similar role, preferably in a 4-5 star hotel kitchen, and hold a relevant trade qualification. Strong food safety knowledge, great communication skills, and the ability to work both autonomously and in a team are essential for this position.
Experience Required
Minimum 2 year(s)
Marketing Coordinator - Multi-property at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Marketing Strategy, Content Creation, Copywriting, Social Media Management, Campaign Execution, Digital Marketing, Brand Management, Hospitality Marketing, Canva, Meta Business Suite, Sprinklr, Data Analysis, Project Management, Stakeholder Collaboration, Trend Analysis, Commercial Mindset
Specialization
The ideal candidate possesses strong copywriting and content creation skills with experience using platforms like Canva and Meta Business Suite. A passion for hospitality and a proactive, organized approach to managing multiple priorities are essential for this role.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
, Queensland, Australia - Full Time
Skills Needed
Mise En Place, Stock Monitoring, Food Storage, Hygiene Standards, Section Management, Stock Rotation, Quality Control, Meal Preparation, Cooking, Work Environment Organization, Health And Safety Adherence, Team Collaboration, Culinary Skill Development, Inventory Checks, Stock Management, Professional Growth
Specialization
Candidates must possess trade qualifications in Cookery and demonstrate knowledge of food safety requirements, along with strong time management and multitasking abilities. Previous experience in the hotel industry is preferred, and flexible availability for a rotating roster including weekends and public holidays is mandatory.
Landscaper & Handyperson | Casual at Minor International
Muswellbrook, New South Wales, Australia - Full Time
Skills Needed
Landscaping, General Maintenance, Mowing, Edging, Pruning, Irrigation Checks, General Repairs, Preventative Maintenance, Contractor Coordination, Time Management, Safety Focus, Physical Fitness
Specialization
Candidates must have previous landscaping or property maintenance experience and demonstrate a reliable, safety-focused, and hands-on approach to their work. Applicants must also possess strong time management skills, the ability to work independently, and be physically fit and flexible to meet operational needs.
Commis Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Measuring Ingredients, Operating Kitchen Equipment, Food Safety, Cleaning, Temperature Monitoring, Following Recipes, Presentation Standards, Teamwork, Professional Communication
Specialization
Candidates should have a high school diploma or GED equivalent and at least one year of related work experience, although no prior supervisory experience is necessary. The role requires physical stamina, including standing for long shifts and lifting up to 25 pounds.
Assistant Food & Beverage Manager at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Leadership, Mentoring, Training, Menu Knowledge, Food Quality Control, Beverage Service, Customer Service, Self Motivation, Initiative, Communication, Rsa Certification, Hospitality Management
Specialization
Candidates must possess a minimum of 3 years' experience in a restaurant or hotel environment, including over 12 months of previous supervisory experience in a similar role. Essential qualifications include a current Responsible Service of Alcohol (RSA) certification, excellent communication skills, and exceptional customer service abilities.
Experience Required
Minimum 2 year(s)
Assistant Financial Controller at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Financial Reporting, Budgeting, Forecasting, Payroll Management, Accounts Payable, Cash Handling, Financial Systems, Food & Beverage Financials, Audit Procedures, Statistical Analysis, Internal Controls, Microsoft Excel, Communication Skills
Specialization
Requires prior experience in a hotel environment, specifically in high-volume food and beverage operations, with intermediate Microsoft Excel proficiency and strong communication skills. A relevant degree in Accounting, Finance, or a related field is necessary.
Experience Required
Minimum 2 year(s)
Front Office Manager - Mercure Sydney Manly Warringah at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Front Office Management, Team Leadership, Customer Service, Mentoring, Performance Metrics, Policy Development, Microsoft Outlook, Microsoft Office, Opera, Communication, Problem Solving, First Aid, Responsible Service Of Alcohol
Specialization
Requires at least 2 years of previous Assistant Manager experience in the hotel industry and proficiency in Microsoft Office and Opera software. Candidates must possess strong leadership skills and be available to work a 7-day roster including overnight shifts.
Experience Required
Minimum 2 year(s)
Pool Maintenance Officer at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Pool Maintenance, Preventive Maintenance, Plumbing, Electrical, Mechanical, Carpentry, Chemical Handling, Water Treatment, Customer Service, Communication, Problem Solving, Safety Procedures, Inventory Management, Equipment Repair, Landscaping, Basic Computer Skills
Specialization
A high school diploma or G.E.D equivalent is preferred, along with some experience in general maintenance. A driver's license is required, and trade qualifications in mechanical or electrical fields are preferred.
Sous Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Arts, Presentation, Flavour, Menu Creation, Attention To Detail, Teamwork, Leadership, Time Management, Self Starter, Communication Skills, Haccp Procedures, Rostering, Ordering, Payroll Knowledge
Specialization
Candidates must possess a degree or certificate in culinary arts and have a minimum of two years of experience as a Chef de Partie or Junior Sous Chef in a hotel or restaurant setting.
Experience Required
Minimum 2 year(s)
Sous Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Arts, Menu Creation, Attention To Detail, Teamwork, Leadership, Time Management, Self Starter, Communication Skills, Haccp Procedures, Rostering, Ordering, Payroll Knowledge
Specialization
Candidates must possess a degree or certificate in culinary arts and have a minimum of two years of experience as a Chef de Partie or Junior Sous Chef in a hotel or restaurant setting. Essential qualities include creativity, attention to detail, strong leadership and teamwork skills, time management, and knowledge of HACCP procedures.
Experience Required
Minimum 2 year(s)
Spa Therapists & Hairdresser - Winter Season 2026 Falls Creek at Traverse Alpine Group
Falls Creek, Victoria, Australia - Full Time
Skills Needed
Spa Treatments, Massages, Facials, Body Treatments, Hair Care Services, Cutting, Coloring, Styling, Consultation, Customer Service, Hygiene, Safety, Communication, Interpersonal Skills, Retail Promotion
Specialization
Candidates must possess previous experience as a Spa Therapist and/or Hairdresser, along with strong knowledge and proficiency in various spa and hair services. Essential requirements include excellent communication skills, a passion for customer service, attention to detail regarding hygiene, and relevant beauty/hairdressing qualifications.
Chef De Partie - Breakfast at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Arts, Breakfast Service, Buffet Management, A La Carte Service, Food Safety, Hygiene Standards, Menu Development, Team Leadership, Time Management, Organizational Skills, Attention To Detail, Kitchen Management, Mentoring, Quality Control
Specialization
Must be a trade-qualified chef with proven experience in high-volume breakfast or service environments. Requires a proactive, hands-on approach with excellent time management skills and the flexibility to work early mornings, weekends, and public holidays.
Experience Required
Minimum 2 year(s)
Facilities Manager at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Facilities Management, Building Systems, Compliance, Preventative Maintenance, Vendor Coordination, Team Leadership, Communication, Interpersonal Skills, Repair, Maintenance, Project Management, Safety Compliance, Stock Control, Cost Management, Sustainability, Training
Specialization
Candidates should have hands-on experience in Facilities Management, ideally within a hotel environment, and strong knowledge of building systems. Proven leadership skills and experience in implementing maintenance programs are essential.
Experience Required
Minimum 5 year(s)
Commis Chef | In Room Dining at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
French Hospitality, Timely Performance, Cleanliness, Cross Contamination Prevention, Team Assistance, Kitchen Organization, Cooking Methods, Preparation Of Meats, Preparation Of Seafood, Preparation Of Starch, Preparation Of Fruits, Preparation Of Vegetables, Dessert Preparation, Plating, Recipe Adherence, Food Safety Standards
Specialization
Candidates must possess a Certificate in Commercial Cookery and a minimum of one year of experience in a similar kitchen role, with banquet experience being highly regarded. Essential qualifications include strong communication skills, professional presentation, knowledge of food safety standards (HACCP), and the ability to work under pressure on a rotating roster including weekends.
Room Attendant at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Communication, Time Management, Reliability, Flexibility, Work Ethic
Specialization
Previous experience is a plus but not necessary, as training will be provided. Candidates should have a strong work ethic, excellent communication skills, and the ability to handle the physical demands of the role.
Audio Visual Technician at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Audio Visual Setup, Projection Equipment Operation, Lighting Equipment Operation, Conferencing Systems, Equipment Troubleshooting, Client Interaction, Event Contract Adherence, Equipment Repair, Cable Management, Safety Procedures, Customer Instruction, Upselling Av Services, Equipment Breakdown, Sop Adherence, Teamwork, Customer Service
Specialization
Candidates need a High School diploma or G.E.D. equivalent and at least one year of related work experience, with no supervisory experience required. Preferred technical skills include demonstrated experience with projectors, screens, audio equipment, Crestron systems, and troubleshooting AV challenges.
Executive Legal Administrator at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Executive Support, Diary Management, Correspondence Management, Travel Management, Board Meeting Coordination, Agenda Preparation, Board Paper Preparation, Minute Taking, Action Tracking, Corporate Governance, Commercial Contracts, Compliance, Litigation Support, Legal Systems Administration, Budget Management, Invoice Processing
Specialization
Successful candidates must have proven experience providing executive-level support, ideally within legal or professional services, demonstrating exceptional organizational skills to manage multiple priorities and confidential information. Required attributes include strong communication skills, advanced Microsoft Office proficiency, and a proactive, solutions-focused mindset.
Experience Required
Minimum 5 year(s)
Food & Beverage Team Leader - Hotel Indigo Melbourne Little Collins and Hol at IHG Career
, , Australia - Full Time
Skills Needed
Mise En Place, Equipment Setup, Food Service, Beverage Service, Opening Procedures, Closing Procedures, Up Selling, Stocktakes, Cashiering, Training Assistance, Communication, Problem Solving
Specialization
Candidates must possess a genuine passion for food and sharing culinary stories, along with a valid Victorian RSA and Food Safety Certificate as legally required. Essential requirements include previous Food & Beverage experience, excellent communication and problem-solving skills, and ongoing availability to work a 7-day roster, including all shifts.
Food and Beverage Attendant - Julio's Italian Restaurant | Holiday Inn West at IHG Career
, , Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Attention To Detail, Teamwork, Food Safety, Responsible Service Of Alcohol, Table Service, Guest Relations, Cash Handling, Hygiene Standards, Flexibility, Time Management, Problem Solving, Presentation Skills, Organizational Skills
Specialization
Candidates should have previous experience in a restaurant or customer service role and possess strong communication skills. A current Responsible Service of Alcohol certification and evidence of completing a food safety course are also required.