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Hospitality Jobs in Australia

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Commis Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Hygiene Standards, Cross Contamination Control, Collaboration, Banquet Operations, Cooking Techniques, Plating, Recipe Adherence, Mise En Place, Food Presentation, Working Under Pressure, Communication Skills, Professional Presentation, Gastronomy
Specialization
Candidates must possess a Certificate in Commercial Cookery and a minimum of one year of experience in a similar kitchen role, with banquet experience being highly regarded. Essential requirements include strong communication skills, a professional presentation, genuine passion for gastronomy, and availability to work a rotating roster including weekends and public holidays.
Assistant Front Office Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Front Office Operations, Team Leadership, Staff Development, Guest Service, Conflict Resolution, Rostering, Performance Management, Multitasking, Attention To Detail, Problem Solving, Communication, Opera Cloud, Pms Software
Specialization
Candidates should have prior front office experience with supervisory exposure and a strong passion for guest service. Proficiency in PMS software and the ability to work a flexible, rotating roster are essential for this role.
Experience Required
Minimum 2 year(s)
Night Auditor at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Hotel Operations, Microsoft Office, Opera Cloud, Communication Skills, Multitasking, Problem Solving, Reconciliation, Reporting, Guest Registration
Specialization
Candidates must have previous customer service experience in a hotel environment and proficiency in computer systems like Microsoft Office and Opera Cloud. Strong communication skills, the ability to work under pressure, and valid Australian working rights are required.
Commercial Manager - Premium Marketing at Crown Resorts
Melbourne, Victoria, Australia - Full Time
Skills Needed
Financial Analysis, Revenue Growth, Operational Excellence, Executive Reporting, System Optimisation, Data Led Insights, Forecasting, Trend Analysis, Scenario Modelling, Roi Assessments, Project Management, Stakeholder Management, Commercial Acumen, Analytical Capability, Crm Systems, Data Integrity
Specialization
The ideal candidate is an experienced commercial or finance professional with strong analytical capabilities, adept at translating complex data into strategic insights and thriving as a business partner in fast-paced, stakeholder-heavy settings. Requirements include a tertiary qualification in a relevant discipline and proven commercial/financial acumen with advanced reporting skills.
Experience Required
Minimum 5 year(s)
Welcome Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Service, Check In/Check Out Processing, Payment Processing, Problem Solving, Communication, Conflict Resolution, Pms System Operation, Cash Handling, Reporting, Customer Relations
Specialization
Candidates should be charismatic, professional, and capable of delivering luxury guest service in a vibrant atmosphere. Strong problem-solving skills and the ability to maintain a lively, welcoming environment are essential.
Commissionaire at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Luxury Guest Service, Valet Coordination, Attention To Detail, Professionalism, Time Management, Interpersonal Communication, Discretion, Organization
Specialization
Requires previous experience in a luxury hotel or premium service environment and a valid Australian Driver's License. Must have full Australian working rights and flexibility to work a rotating roster including weekends.
Experience Required
Minimum 2 year(s)
Housekeeping All-Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Cleaning Standards, Attention To Detail, Time Management, Organization, Manual Handling, Stock Control, Laundry Coordination, Chemical Safety, Guest Service
Specialization
Candidates should have a service-focused approach and ideally possess previous hotel housekeeping experience. Must be physically fit and hold valid Australian working rights.
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Fine Dining, Food Presentation, Haccp Standards, Food Safety, Hygiene Management, Culinary Artistry, Time Management, Team Collaboration, Menu Execution
Specialization
Requires a Certificate in Commercial Cookery and 1-2 years of experience in a high-end or fine dining environment. Must have full Australian working rights and the flexibility to work a rotating roster including weekends and public holidays.
Casual Demi Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Training, Food Safety, Hygiene Standards, Knife Skills, Cooking Techniques, Kitchen Operations, Time Management, Collaboration, Plating, Mise En Place, Inventory Management, Stock Control, Menu Development, Dietary Requirement Knowledge, Allergen Awareness, A La Carte Dining
Specialization
Requires proven culinary training or practical kitchen experience with strong proficiency in knife skills and fundamental cooking techniques. Candidates should possess physical stamina and a commitment to quality food preparation in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Porter at Accor
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Guest Relations, Valet Parking, Upselling, Luxury Hospitality, Manual Handling, Communication Skills, Emotional Intelligence, Transportation Coordination, Attention To Detail, Professional Presentation
Specialization
Candidates must possess a valid full Australian driver's licence and the ability to perform manual handling tasks. A passion for luxury hospitality, strong communication skills, and flexibility to work a rotating roster are required.
Casual Demi Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Training, Food Safety, Hygiene Standards, Knife Skills, Cooking Techniques, Kitchen Operations, Time Management, Collaboration, Mise En Place, Plating, Inventory Management, Stock Control, Menu Development, Allergen Awareness, A La Carte Dining, Banqueting
Specialization
Requires proven culinary training or practical kitchen experience with proficiency in knife skills and fundamental cooking techniques. Candidates should have strong organizational skills and a commitment to food safety and quality standards.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Geelong, Victoria, Australia - Full Time
Skills Needed
Customer Service, Communication, Property Management Systems, Reservation Management, Problem Solving, Interpersonal Skills, Professional Presentation, Time Management, Hospitality Operations
Specialization
Candidates must have a background in hospitality or customer-facing environments and possess excellent communication skills. The role requires a commitment to a rotating roster, including weekends and public holidays.
Chef de Partie - Cleo at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Arts, Menu Development, Food Safety, Kitchen Management, Team Leadership, High Volume Cooking, Service Execution, Organizational Skills, Presentation, Collaboration
Specialization
Candidates must have previous experience as a Chef de Partie or a ready-to-step-up Demi-CDP in a high-volume, premium dining environment. Strong organizational skills and the ability to work flexible hours, including weekends and evenings, are essential.
Experience Required
Minimum 2 year(s)
Duty Technician at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Maintenance, Plumbing, Painting, Hvac, General Upkeep, Equipment Inspection, Inventory Management, Event Setup, Safety Protocols, Communication, Punctuality, Reliability
Specialization
Candidates should ideally have previous experience working in hotels, with painting skills being highly regarded, and must be self-motivated, proactive, punctual, and reliable. Essential requirements include experience operating various equipment, good communication skills, and the ability to work a range of shifts.
Experience Required
Minimum 2 year(s)
Pastry Chefs - Marmelo at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Pastry Preparation, Baking, Food Safety, Hygiene Practices, Stock Control, Waste Management, Time Management, Organizational Skills, Teamwork, Attention To Detail
Specialization
Candidates should have previous experience in a pastry or kitchen role and a strong passion for pastry arts. A positive attitude, attention to detail, and knowledge of food safety and hygiene standards are required.
Rooms Division Manager - Kimpton Mayfair Adelaide at IHG Career
Adelaide, South Australia, Australia - Full Time
Skills Needed
Strategic Leadership, Operational Excellence, Revenue Management, Guest Experience Management, Housekeeping Management, Front Office Operations, Change Management, Stakeholder Management, Financial Acumen, Vip Management, Service Recovery, Team Development, Brand Evolution, Commercial Strategy, Luxury Service Standards, Vendor Management
Specialization
Requires extensive senior leadership experience in Rooms Division or hotel operations with a strong track record in financial performance and luxury service standards. Candidates should have experience leading teams through organizational change and possess full Australian working rights.
Experience Required
Minimum 5 year(s)
Food & Beverage Attendant at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Order Taking, Menu Knowledge, Food And Beverage Service, Communication Skills, Time Management, Reliability, Adaptability
Specialization
Requires previous experience in hospitality and valid RSA and RSG certifications. Candidates must be flexible to work a rotating roster including weekends and public holidays.
Assistant Manager Mercure Sydney Manly Warringah at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Hotel Operations, Front Office Management, Leadership, Customer Service, Conflict Resolution, Microsoft Outlook, Microsoft Office, Opera, Communication, Emergency Response, Food And Beverage Service, Rsa Certification, First Aid, Cpr
Specialization
Candidates must have relevant hotel industry experience and proficiency in Microsoft Office and Opera software. A valid RSA certificate, First Aid, and CPR qualifications are required, along with the ability to work a rotating 7-day roster.
Experience Required
Minimum 2 year(s)
Duty Manager Front Office - Full Time at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Front Office Operations, Leadership, Team Management, Guest Experience Management, Conflict Resolution, Time Management, Communication, Property Management Systems, Infosys, Hub Os, Responsible Service Of Alcohol, First Aid, Cpr, Financial Transaction Management, Emergency Response, Staff Rostering
Specialization
Candidates should have previous leadership experience in front office operations and a solid understanding of Holiday Inn brand standards. A current Responsible Service of Alcohol certificate, First Aid/CPR qualification, and the legal right to work in Australia are required.
Experience Required
Minimum 2 year(s)
EN - Housekeeping Attendant at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Time Management, Attention To Detail, Customer Service, Communication, Organizational Skills, Safety Protocols, Sanitation, Laundry, Teamwork, Problem Solving, Property Management Systems
Specialization
Previous housekeeping experience is preferred, along with a warm, professional personality and strong organizational skills. Candidates must be physically capable of performing tasks like bending and lifting and be available for flexible shifts.
Commis Chef | Banquets at Accor
Sydney, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

29 Jun, 26

Salary

0.0

Posted On

31 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Hygiene Standards, Cross-contamination Control, Collaboration, Banquet Operations, Cooking Techniques, Plating, Recipe Adherence, Mise En Place, Food Presentation, Working Under Pressure, Communication Skills, Professional Presentation, Gastronomy

Industry

Hospitality

Description
Company Description Discover the Sofitel Sydney Darling Harbour Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award winning outdoor infinity pool, state of the art gym overlooking the city skyline, exclusive top floor Executive Lounge and our well renowned luxurious spa. Outstanding people make it all happen and we are committed to creating an energising, rewarding and exciting work environment. Become part of a culture that is dedicated to executing exceptional luxury experiences for our guests. Inspiration, Recognition & Reward As a valued member of our team, you will be immersed in a world of exceptional privileges and bespoke rewards. Enjoy unparalleled access to exclusive industry benefits across a global portfolio of luxury accommodation, fine dining, and curated lifestyle experiences. Indulge in daily privileges such as artisan coffee at a preferred rate and a specially crafted Ambassador dining menu, designed to elevate your everyday. To support your continued growth, we offer a distinguished learning platform, an elegant fusion of expert knowledge and tailored development, ensuring you flourish in a culture that celebrates excellence, sophistication, and personal ambition. Job Description Join our talented Banquets Culinary team as a Commis Chef, where you’ll play a key role in crafting exceptional dining experiences for events of all sizes. From elegant corporate functions to grand celebrations, you’ll bring creativity, precision, and a passion for luxury hospitality to every plate. This is your opportunity to learn from an experienced brigade, refine your culinary skills, and contribute to unforgettable moments in true Sofitel style. Maintain immaculate workstations, upholding the highest hygiene standards and ensuring zero cross-contamination. Collaborate effortlessly with all departments, building strong, positive working relationships. Support the Chef de Partie and senior chefs across all banquet operations while developing your culinary skills. Operate your allocated section with pride, ensuring smooth, productive service for large-scale events. Demonstrate solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts. Prepare, cook, and plate banquet menu items to perfection, following recipe cards and Sofitel brand standards every time. Report any maintenance, hygiene, or safety concerns promptly. Stay aware of departmental goals and contribute actively to team success. Assist senior chefs with banquet menu prep and ensure mise en place levels are always ready for service. Uphold all brand, service, and food presentation standards throughout every shift. Qualifications Certificate in Commercial Cookery. Minimum 1 year of experience in a similar kitchen role (banquets experience highly regarded). Strong communication skills and a polished, professional presentation aligned with the Sofitel brand. Availability to work a rotating roster, including weekends and public holidays. Genuine passion for gastronomy and crafting memorable culinary moments for large-scale events. Experience in high-volume kitchen environments. Ability to work under pressure and meet tight deadlines with grace and composure. Additional Information If you share our passion for hospitality, service excellence, innovation and drive, we would love to hear from you! Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. Please note that full Australian Working Rights are required for this role and that the hotel is unable to assist candidates in obtaining Australian working rights. Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Commis Chef will support the Banquets Culinary team by maintaining immaculate workstations, collaborating with other departments, and assisting senior chefs across all banquet operations. Key duties include preparing, cooking, and plating menu items to Sofitel brand standards while demonstrating knowledge of fundamental cooking techniques.
Commis Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Hygiene Standards, Cross Contamination Control, Collaboration, Banquet Operations, Cooking Techniques, Plating, Recipe Adherence, Mise En Place, Food Presentation, Working Under Pressure, Communication Skills, Professional Presentation, Gastronomy
Specialization
Candidates must possess a Certificate in Commercial Cookery and a minimum of one year of experience in a similar kitchen role, with banquet experience being highly regarded. Essential requirements include strong communication skills, a professional presentation, genuine passion for gastronomy, and availability to work a rotating roster including weekends and public holidays.
Assistant Front Office Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Front Office Operations, Team Leadership, Staff Development, Guest Service, Conflict Resolution, Rostering, Performance Management, Multitasking, Attention To Detail, Problem Solving, Communication, Opera Cloud, Pms Software
Specialization
Candidates should have prior front office experience with supervisory exposure and a strong passion for guest service. Proficiency in PMS software and the ability to work a flexible, rotating roster are essential for this role.
Experience Required
Minimum 2 year(s)
Night Auditor at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Hotel Operations, Microsoft Office, Opera Cloud, Communication Skills, Multitasking, Problem Solving, Reconciliation, Reporting, Guest Registration
Specialization
Candidates must have previous customer service experience in a hotel environment and proficiency in computer systems like Microsoft Office and Opera Cloud. Strong communication skills, the ability to work under pressure, and valid Australian working rights are required.
Commercial Manager - Premium Marketing at Crown Resorts
Melbourne, Victoria, Australia - Full Time
Skills Needed
Financial Analysis, Revenue Growth, Operational Excellence, Executive Reporting, System Optimisation, Data Led Insights, Forecasting, Trend Analysis, Scenario Modelling, Roi Assessments, Project Management, Stakeholder Management, Commercial Acumen, Analytical Capability, Crm Systems, Data Integrity
Specialization
The ideal candidate is an experienced commercial or finance professional with strong analytical capabilities, adept at translating complex data into strategic insights and thriving as a business partner in fast-paced, stakeholder-heavy settings. Requirements include a tertiary qualification in a relevant discipline and proven commercial/financial acumen with advanced reporting skills.
Experience Required
Minimum 5 year(s)
Welcome Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Service, Check In/Check Out Processing, Payment Processing, Problem Solving, Communication, Conflict Resolution, Pms System Operation, Cash Handling, Reporting, Customer Relations
Specialization
Candidates should be charismatic, professional, and capable of delivering luxury guest service in a vibrant atmosphere. Strong problem-solving skills and the ability to maintain a lively, welcoming environment are essential.
Commissionaire at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Luxury Guest Service, Valet Coordination, Attention To Detail, Professionalism, Time Management, Interpersonal Communication, Discretion, Organization
Specialization
Requires previous experience in a luxury hotel or premium service environment and a valid Australian Driver's License. Must have full Australian working rights and flexibility to work a rotating roster including weekends.
Experience Required
Minimum 2 year(s)
Housekeeping All-Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Cleaning Standards, Attention To Detail, Time Management, Organization, Manual Handling, Stock Control, Laundry Coordination, Chemical Safety, Guest Service
Specialization
Candidates should have a service-focused approach and ideally possess previous hotel housekeeping experience. Must be physically fit and hold valid Australian working rights.
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Fine Dining, Food Presentation, Haccp Standards, Food Safety, Hygiene Management, Culinary Artistry, Time Management, Team Collaboration, Menu Execution
Specialization
Requires a Certificate in Commercial Cookery and 1-2 years of experience in a high-end or fine dining environment. Must have full Australian working rights and the flexibility to work a rotating roster including weekends and public holidays.
Casual Demi Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Training, Food Safety, Hygiene Standards, Knife Skills, Cooking Techniques, Kitchen Operations, Time Management, Collaboration, Plating, Mise En Place, Inventory Management, Stock Control, Menu Development, Dietary Requirement Knowledge, Allergen Awareness, A La Carte Dining
Specialization
Requires proven culinary training or practical kitchen experience with strong proficiency in knife skills and fundamental cooking techniques. Candidates should possess physical stamina and a commitment to quality food preparation in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Porter at Accor
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Guest Relations, Valet Parking, Upselling, Luxury Hospitality, Manual Handling, Communication Skills, Emotional Intelligence, Transportation Coordination, Attention To Detail, Professional Presentation
Specialization
Candidates must possess a valid full Australian driver's licence and the ability to perform manual handling tasks. A passion for luxury hospitality, strong communication skills, and flexibility to work a rotating roster are required.
Casual Demi Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Training, Food Safety, Hygiene Standards, Knife Skills, Cooking Techniques, Kitchen Operations, Time Management, Collaboration, Mise En Place, Plating, Inventory Management, Stock Control, Menu Development, Allergen Awareness, A La Carte Dining, Banqueting
Specialization
Requires proven culinary training or practical kitchen experience with proficiency in knife skills and fundamental cooking techniques. Candidates should have strong organizational skills and a commitment to food safety and quality standards.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Geelong, Victoria, Australia - Full Time
Skills Needed
Customer Service, Communication, Property Management Systems, Reservation Management, Problem Solving, Interpersonal Skills, Professional Presentation, Time Management, Hospitality Operations
Specialization
Candidates must have a background in hospitality or customer-facing environments and possess excellent communication skills. The role requires a commitment to a rotating roster, including weekends and public holidays.
Chef de Partie - Cleo at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Arts, Menu Development, Food Safety, Kitchen Management, Team Leadership, High Volume Cooking, Service Execution, Organizational Skills, Presentation, Collaboration
Specialization
Candidates must have previous experience as a Chef de Partie or a ready-to-step-up Demi-CDP in a high-volume, premium dining environment. Strong organizational skills and the ability to work flexible hours, including weekends and evenings, are essential.
Experience Required
Minimum 2 year(s)
Duty Technician at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Maintenance, Plumbing, Painting, Hvac, General Upkeep, Equipment Inspection, Inventory Management, Event Setup, Safety Protocols, Communication, Punctuality, Reliability
Specialization
Candidates should ideally have previous experience working in hotels, with painting skills being highly regarded, and must be self-motivated, proactive, punctual, and reliable. Essential requirements include experience operating various equipment, good communication skills, and the ability to work a range of shifts.
Experience Required
Minimum 2 year(s)
Pastry Chefs - Marmelo at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Pastry Preparation, Baking, Food Safety, Hygiene Practices, Stock Control, Waste Management, Time Management, Organizational Skills, Teamwork, Attention To Detail
Specialization
Candidates should have previous experience in a pastry or kitchen role and a strong passion for pastry arts. A positive attitude, attention to detail, and knowledge of food safety and hygiene standards are required.
Rooms Division Manager - Kimpton Mayfair Adelaide at IHG Career
Adelaide, South Australia, Australia - Full Time
Skills Needed
Strategic Leadership, Operational Excellence, Revenue Management, Guest Experience Management, Housekeeping Management, Front Office Operations, Change Management, Stakeholder Management, Financial Acumen, Vip Management, Service Recovery, Team Development, Brand Evolution, Commercial Strategy, Luxury Service Standards, Vendor Management
Specialization
Requires extensive senior leadership experience in Rooms Division or hotel operations with a strong track record in financial performance and luxury service standards. Candidates should have experience leading teams through organizational change and possess full Australian working rights.
Experience Required
Minimum 5 year(s)
Food & Beverage Attendant at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Order Taking, Menu Knowledge, Food And Beverage Service, Communication Skills, Time Management, Reliability, Adaptability
Specialization
Requires previous experience in hospitality and valid RSA and RSG certifications. Candidates must be flexible to work a rotating roster including weekends and public holidays.
Assistant Manager Mercure Sydney Manly Warringah at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Hotel Operations, Front Office Management, Leadership, Customer Service, Conflict Resolution, Microsoft Outlook, Microsoft Office, Opera, Communication, Emergency Response, Food And Beverage Service, Rsa Certification, First Aid, Cpr
Specialization
Candidates must have relevant hotel industry experience and proficiency in Microsoft Office and Opera software. A valid RSA certificate, First Aid, and CPR qualifications are required, along with the ability to work a rotating 7-day roster.
Experience Required
Minimum 2 year(s)
Duty Manager Front Office - Full Time at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Front Office Operations, Leadership, Team Management, Guest Experience Management, Conflict Resolution, Time Management, Communication, Property Management Systems, Infosys, Hub Os, Responsible Service Of Alcohol, First Aid, Cpr, Financial Transaction Management, Emergency Response, Staff Rostering
Specialization
Candidates should have previous leadership experience in front office operations and a solid understanding of Holiday Inn brand standards. A current Responsible Service of Alcohol certificate, First Aid/CPR qualification, and the legal right to work in Australia are required.
Experience Required
Minimum 2 year(s)
EN - Housekeeping Attendant at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Time Management, Attention To Detail, Customer Service, Communication, Organizational Skills, Safety Protocols, Sanitation, Laundry, Teamwork, Problem Solving, Property Management Systems
Specialization
Previous housekeeping experience is preferred, along with a warm, professional personality and strong organizational skills. Candidates must be physically capable of performing tasks like bending and lifting and be available for flexible shifts.