Hospitality Jobs in Australia

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Chef de Partie at Accor
, Queensland, Australia - Full Time
Skills Needed
Supervision, Team Leadership, Menu Preparation, Food Safety, Stock Control, Culinary Skills, Kitchen Equipment Operation, Pressure Management, Collaboration, Cleanliness, Cost Control, Mise En Place, Rostering, Communication, Training, Food Presentation
Specialization
Candidates should have 4+ years of experience in the hotel industry and relevant culinary trade qualifications. A strong understanding of food safety requirements and the ability to work well under pressure in a fast-paced environment are essential.
Experience Required
Minimum 5 year(s)
Conference & Events Coordinator at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Administrative Support, Data Entry, Event Coordination, Customer Service, Communication, Organization, Multitasking, Attention To Detail, Teamwork, Interpersonal Skills, Problem Solving, Computer Literacy, Delphi, Microsoft Office, Opera Cloud
Specialization
Candidates should have a strong interest in hospitality and events with excellent organizational and communication skills. Proficiency in administrative tasks and the ability to work in a dynamic, guest-focused environment are essential.
Qantas Lounge - F&B Attendant at Accor
, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Barista Skills, Bar Experience, Table Clearing, Buffet Service, Guest Relations, Hospitality Management
Specialization
Candidates must possess a valid RSA Certificate and are preferred to have their own car and license. Experience as a barista or in bar service is highly advantageous.
Human Resources Manager - Part time at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Human Resources, Employee Engagement, Workplace Culture, Compliance, Workforce Planning, Succession Planning, Performance Management, Employee Relations, Investigations, Disciplinary Processes, Policy Maintenance, Payroll Documentation, Autonomy, Coaching, Influencing, Australian Employment Legislation
Specialization
Candidates must possess previous HR leadership experience, ideally within hospitality, and demonstrate confidence working autonomously as the sole onsite HR resource. Essential knowledge includes up-to-date Australian employment legislation, the Hospitality Industry Award, and Fair Work requirements, alongside strong commercial acumen and excellent communication skills.
Experience Required
Minimum 5 year(s)
Marketing Manager - Kimpton Mayfair Adelaide at IHG Career
Adelaide, South Australia, Australia - Full Time
Skills Needed
Strategic Marketing, Public Relations, Brand Management, Media Relations, Event Management, Social Media Management, Budgeting, Stakeholder Engagement, Content Management, Graphic Design, Communication Skills, Time Management, Interpersonal Skills, Microsoft Office, Brand Ambassadorship, Market Analysis
Specialization
Requires at least 5 years of hotel marketing experience and a tertiary degree in Marketing, Media, or a related field. Must possess strong communication skills, IT literacy, and full unrestricted working rights in Australia.
Experience Required
Minimum 5 year(s)
Casual Cleaner at Minor International
Central Coast Council, New South Wales, Australia - Full Time
Skills Needed
Attention To Detail, Time Management, Communication, Teamwork, Physical Fitness, Proactive Attitude, Safety Protocols Adherence, Cleaning Equipment Operation
Specialization
Candidates must possess strong attention to detail and a commitment to high cleanliness standards, along with good physical fitness for repetitive tasks like bending and lifting. Prior housekeeping experience is highly regarded, and availability to work flexible hours, including weekends, is required.
Chef de Partie at Accor
, Queensland, Australia -
Full Time


Start Date

Immediate

Expiry Date

30 Jun, 26

Salary

0.0

Posted On

01 Apr, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Supervision, Team Leadership, Menu Preparation, Food Safety, Stock Control, Culinary Skills, Kitchen Equipment Operation, Pressure Management, Collaboration, Cleanliness, Cost Control, Mise En Place, Rostering, Communication, Training, Food Presentation

Industry

Hospitality

Description
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality. Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster. Job Description Supervision of kitchen in the absence of the Executive and Sous Chefs. Delegate duties and responsibilities to kitchen employees to ensure service demands are met. Lead team members by setting a positive example. Assist Executive Chef with menu preparation and ensuring adequate supplies are available for expected service. Liaise with Restaurant team members regarding the availability of menu items, additions to the menu and any relevant changes. Maintain excellent presentation standards and cost control for all food and beverage outlets. Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained. Works with and co-ordinates the work of junior staff and apprentices in the preparation and production of food as required. Prepares and ensures availability of mis en place as required. Keep all working areas clean and tidy. Ensure all equipment is maintained, serviced and cleaned. Assist with preparation of rosters, ensuring that suitable and cost effective employee levels are maintained at all times. Rosters to be authorised by appropriate department head. Report any problems to the Executive Chef / Sous Chef. Qualifications 4+ years of previous experience in the hotel industry. Knowledge of food safety requirements Relevant culinary trade qualifications. A strong understanding of food safety requirements. Strong product knowledge of menu items and seasonal ingredients Knowledge of how to operate kitchen equipment safely. Ability to work well under pressure in a fast paced environment Ability to work cohesively and collectively as part of a team Certificate III in cookery Additional Information We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. With 5400+ Hotels across 110+ countries, the opportunities are endless! Learn your Way - Access to our Accor Academy so you can learn while you earn! Work Your Way - Flexibility to ensure a work life balance! Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation worldwide Accor's refer-a-friend bonus Accor's Parental Leave Scheme Access to our Employee Assistance Program Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
Supervise the kitchen in the absence of the Executive and Sous Chefs, delegating duties to ensure service demands are met. Assist with menu preparation and maintain excellent presentation standards while ensuring cost control.
Chef de Partie at Accor
, Queensland, Australia - Full Time
Skills Needed
Supervision, Team Leadership, Menu Preparation, Food Safety, Stock Control, Culinary Skills, Kitchen Equipment Operation, Pressure Management, Collaboration, Cleanliness, Cost Control, Mise En Place, Rostering, Communication, Training, Food Presentation
Specialization
Candidates should have 4+ years of experience in the hotel industry and relevant culinary trade qualifications. A strong understanding of food safety requirements and the ability to work well under pressure in a fast-paced environment are essential.
Experience Required
Minimum 5 year(s)
Conference & Events Coordinator at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Administrative Support, Data Entry, Event Coordination, Customer Service, Communication, Organization, Multitasking, Attention To Detail, Teamwork, Interpersonal Skills, Problem Solving, Computer Literacy, Delphi, Microsoft Office, Opera Cloud
Specialization
Candidates should have a strong interest in hospitality and events with excellent organizational and communication skills. Proficiency in administrative tasks and the ability to work in a dynamic, guest-focused environment are essential.
Qantas Lounge - F&B Attendant at Accor
, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Barista Skills, Bar Experience, Table Clearing, Buffet Service, Guest Relations, Hospitality Management
Specialization
Candidates must possess a valid RSA Certificate and are preferred to have their own car and license. Experience as a barista or in bar service is highly advantageous.
Human Resources Manager - Part time at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Human Resources, Employee Engagement, Workplace Culture, Compliance, Workforce Planning, Succession Planning, Performance Management, Employee Relations, Investigations, Disciplinary Processes, Policy Maintenance, Payroll Documentation, Autonomy, Coaching, Influencing, Australian Employment Legislation
Specialization
Candidates must possess previous HR leadership experience, ideally within hospitality, and demonstrate confidence working autonomously as the sole onsite HR resource. Essential knowledge includes up-to-date Australian employment legislation, the Hospitality Industry Award, and Fair Work requirements, alongside strong commercial acumen and excellent communication skills.
Experience Required
Minimum 5 year(s)
Marketing Manager - Kimpton Mayfair Adelaide at IHG Career
Adelaide, South Australia, Australia - Full Time
Skills Needed
Strategic Marketing, Public Relations, Brand Management, Media Relations, Event Management, Social Media Management, Budgeting, Stakeholder Engagement, Content Management, Graphic Design, Communication Skills, Time Management, Interpersonal Skills, Microsoft Office, Brand Ambassadorship, Market Analysis
Specialization
Requires at least 5 years of hotel marketing experience and a tertiary degree in Marketing, Media, or a related field. Must possess strong communication skills, IT literacy, and full unrestricted working rights in Australia.
Experience Required
Minimum 5 year(s)
Casual Cleaner at Minor International
Central Coast Council, New South Wales, Australia - Full Time
Skills Needed
Attention To Detail, Time Management, Communication, Teamwork, Physical Fitness, Proactive Attitude, Safety Protocols Adherence, Cleaning Equipment Operation
Specialization
Candidates must possess strong attention to detail and a commitment to high cleanliness standards, along with good physical fitness for repetitive tasks like bending and lifting. Prior housekeeping experience is highly regarded, and availability to work flexible hours, including weekends, is required.
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