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Casual Commis Chef - at Important Business
victoria, Victoria, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Junior Sous Chef/CDP at The Ship Inn
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A
Demi Chef de Cuisine at Lufthansa Group
Hamburg, Berlin, Germany - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at EMIRATES TASTE CATERING SERVICES FOOD LLC
Berlin, Tasmania, United Kingdom - Full Time
Skills Needed
N/A
Chinese Cuisine Chef at Naukrigulf
United Arab Emirates, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef De Partie /Koch at Captain Cook Cruises
Bavaria, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef- Term Time at BaxterStorey Ireland Ltd
High Cross, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Management, Menu Planning, Mise En Place, Team Leadership, Communication, Event Catering, Seasonal Cooking
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh food, possess strong attention to detail, and have the right to work in the UK.
Experience Required
Minimum 2 year(s)
Chefs of all level s at The SpitJack
Cork, Cork, Ireland - Full Time
Skills Needed
Rotisserie Cooking, Haccp Compliance, Food Safety, Kitchen Organization, Brasserie Cuisine, Inventory Management, Pressure Management, Attention To Detail
Specialization
Candidates must have professional kitchen experience at any grade from Commis to Senior CDP and solid food safety knowledge. Full permission to work in the EU and a good command of English are required.
Experience Required
Minimum 2 year(s)
Chef - Western Hotel at endeavour group careers
Port Augusta West, South Australia, Australia - Full Time
Skills Needed
Cooking, Kitchen Management, Food Safety, Hygiene Standards, Organization, Communication, Manual Handling, Time Management, Team Collaboration
Specialization
Candidates must possess trade cooking qualifications and have experience working in a fast-paced kitchen environment. Strong organizational skills and the physical ability to perform manual handling tasks are required.
Experience Required
Minimum 2 year(s)
Commis Chef - Pastry at HOTEL SOFITEL LUXEMBOURG EUROPE
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at 2coms
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Commis Chef - Casual at Radisson Hotel Group
london, London - England, United Kingdom - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Naukri Gulf premium service
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Commis Chef - Casual at Radisson Hotel Group
london, London - England, United Kingdom - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at LinkedIn
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at TCHOITHRAMS SONS
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Kempinski Hotels
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Bait Maryam
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Sheraton Grand Hotel Dubai
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de partie (H/F) at Loulou Groupe
Paris, Ile-de-France, France - Full Time
Skills Needed
Cooking Methods, Team Management, Haccp, Food Preparation, Creativity, Inventory Management, Hygiene And Safety, Communication, Proactivity, Autonomy
Specialization
The ideal candidate must possess excellent knowledge of cooking methods and products, along with strong organizational and communication skills. Rigor, creativity, and the ability to work effectively within a team are essential requirements.
Experience Required
Minimum 2 year(s)
Casual Commis Chef - at Important Business
victoria, Victoria, Australia -
Full Time


Start Date

Immediate

Expiry Date

29 Nov, 26

Salary

55000.0

Posted On

31 Aug, 26

Experience

4 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

-

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
Casual Commis Chef - at Important Business
victoria, Victoria, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Junior Sous Chef/CDP at The Ship Inn
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A
Demi Chef de Cuisine at Lufthansa Group
Hamburg, Berlin, Germany - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at EMIRATES TASTE CATERING SERVICES FOOD LLC
Berlin, Tasmania, United Kingdom - Full Time
Skills Needed
N/A
Chinese Cuisine Chef at Naukrigulf
United Arab Emirates, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef De Partie /Koch at Captain Cook Cruises
Bavaria, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef- Term Time at BaxterStorey Ireland Ltd
High Cross, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Management, Menu Planning, Mise En Place, Team Leadership, Communication, Event Catering, Seasonal Cooking
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh food, possess strong attention to detail, and have the right to work in the UK.
Experience Required
Minimum 2 year(s)
Chefs of all level s at The SpitJack
Cork, Cork, Ireland - Full Time
Skills Needed
Rotisserie Cooking, Haccp Compliance, Food Safety, Kitchen Organization, Brasserie Cuisine, Inventory Management, Pressure Management, Attention To Detail
Specialization
Candidates must have professional kitchen experience at any grade from Commis to Senior CDP and solid food safety knowledge. Full permission to work in the EU and a good command of English are required.
Experience Required
Minimum 2 year(s)
Chef - Western Hotel at endeavour group careers
Port Augusta West, South Australia, Australia - Full Time
Skills Needed
Cooking, Kitchen Management, Food Safety, Hygiene Standards, Organization, Communication, Manual Handling, Time Management, Team Collaboration
Specialization
Candidates must possess trade cooking qualifications and have experience working in a fast-paced kitchen environment. Strong organizational skills and the physical ability to perform manual handling tasks are required.
Experience Required
Minimum 2 year(s)
Commis Chef - Pastry at HOTEL SOFITEL LUXEMBOURG EUROPE
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at 2coms
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Commis Chef - Casual at Radisson Hotel Group
london, London - England, United Kingdom - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Naukri Gulf premium service
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Commis Chef - Casual at Radisson Hotel Group
london, London - England, United Kingdom - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at LinkedIn
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at TCHOITHRAMS SONS
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Kempinski Hotels
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Bait Maryam
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Bakery & Pastry Chef at Sheraton Grand Hotel Dubai
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de partie (H/F) at Loulou Groupe
Paris, Ile-de-France, France - Full Time
Skills Needed
Cooking Methods, Team Management, Haccp, Food Preparation, Creativity, Inventory Management, Hygiene And Safety, Communication, Proactivity, Autonomy
Specialization
The ideal candidate must possess excellent knowledge of cooking methods and products, along with strong organizational and communication skills. Rigor, creativity, and the ability to work effectively within a team are essential requirements.
Experience Required
Minimum 2 year(s)
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