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Hospitality Jobs in Australia

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Housekeeping Manager at Minor International
Maitland, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Budget Management, Service Excellence, Operational Efficiency, Staff Rostering, Inventory Control, Quality Assurance, Compliance, Training, Interpersonal Skills, Time Management, Delegation, Organizational Abilities, Detail Orientation, Whs Compliance
Specialization
Candidates must possess proven experience in managing or supervising a housekeeping team, along with strong abilities in budget control, resource management, and staff engagement. Essential requirements include exceptional organizational skills, a sharp eye for detail regarding cleanliness and safety, and availability to work across a 7-day rotating roster.
Experience Required
Minimum 2 year(s)
Sous Chef - Banquets at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Kitchen Operations, Banqueting, Menu Creation, Team Leadership, Staff Mentoring, Food Cost Management, Budgeting, Inventory Management, Hygiene Standards, Communication, Delegation, Problem Solving, Staff Recruitment, Rostering, Payroll
Specialization
Candidates must have a minimum of 2 years of senior leadership experience with a strong background in banqueting. The role requires a hands-on leader with excellent communication skills and the ability to work a flexible roster including weekends and holidays.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Supervision, Team Management, Attention To Detail, Coaching, Motivation, Task Allocation, Rostering, Inventory Management, Maintenance Reporting, Hygiene Standards, Safety Compliance, Guest Experience, Organizational Skills, Communication
Specialization
Candidates must possess previous experience in a housekeeping supervisory or leadership role, coupled with strong knowledge of housekeeping procedures and compliance requirements. Essential attributes include excellent leadership, team management, strong communication, organizational skills, and the ability to work across a 7-day roster.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Expert- Executive Lounge (Part- Time) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Menu Management, Safety Compliance, Quality Standards, Professional Appearance, Physical Stamina, Rsa Certificate, Food Allergen Training, Food Safety Training
Specialization
Candidates should have less than one year of related work experience and no supervisory background, but must possess essential certifications including Responsible Service of Alcohol (RSA), Food Allergen Training, and Food Safety Training. The position requires physical activity such as standing for extended periods and lifting objects up to 25 pounds unassisted.
Operations - Project Specialist at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Opera Cloud, Opentrust, System Integrations, Data Mapping, Requirements Capture, Incident Triage, Configuration Queries, Vendor Coordination, Isms Practices, Pci Practices, Trust Accounting, Attention To Detail, Independent Work, Collaboration, Communication, Planning
Specialization
Essential qualifications include hands-on experience with Opera Cloud PMS in hotel operations or systems support, coupled with experience in Trust accounting applications like OpenTrust/Valsoft CMS and PMS Trust integration workflows. Candidates must possess strong attention to detail and the ability to work both independently and collaboratively.
Experience Required
Minimum 2 year(s)
Finance Intern at Fairfield by Marriott Cincinnati Uptown
Melbourne, Victoria, Australia - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Attention To Detail, Adaptability
Specialization
Candidates must be current college or university students. No specific degree or field of study is mentioned.
Executive Chef at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Direction, High Volume Production, Menu Innovation, Operational Performance, Team Building, Kitchen Brigade Leadership, Banqueting Operations, A La Carte Service, Food Cost Control, Labour Management, Rostering, Food Safety Compliance, Whs Compliance, Brand Standards Adherence, Strategic Planning, Financial Acumen
Specialization
Successful candidates must possess proven experience as an Executive or Head Chef, ideally within a hotel setting, with extensive background in high-volume banqueting and conference catering. Essential qualifications include strong leadership abilities, sound financial acumen for cost control, and a commitment to culinary excellence and consistency.
Experience Required
Minimum 5 year(s)
Director Of Marketing at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Stakeholder Management, Attention To Detail, Influencing Skills, Communication Skills, Collaborative Approach, Strategy Development, Budget Management, Marketing Planning, Performance Measurement, Competitor Monitoring, Campaign Development, Public Relations, Media Engagement, Team Leadership, Coaching, Brand Guideline Adherence
Specialization
Candidates must possess a minimum of 5 years of experience in a similar role, preferably within a 5-star luxury hotel environment, and hold a degree in Marketing or a related business discipline. Essential requirements include excellent stakeholder management, strong organizational and planning skills, proven team leadership experience, and full working rights in Australia.
Experience Required
Minimum 5 year(s)
Casual Cleaner at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Attention To Detail, Time Management, Physical Fitness, Communication, Teamwork, Proactive Attitude, Work Ethic, Safety Protocols Adherence
Specialization
Candidates should possess strong attention to detail, a commitment to high cleanliness standards, and good physical fitness for repetitive tasks like bending and lifting. Prior housekeeping experience and basic knowledge of cleaning chemical safety are highly regarded, along with professional communication skills.
Executive Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Cost Management, Budgeting, Stock Control, Supplier Relationships, Food Safety, Haccp, Whs Standards, Team Mentoring, Event Management, Kitchen Operations, Financial Acumen, Forecasting, Staff Development
Specialization
Candidates must have proven experience as an Executive Chef or Head Chef, with hotel industry experience being highly advantageous. Strong leadership, financial acumen, and a deep understanding of kitchen operations and food safety are essential for this role.
Experience Required
Minimum 5 year(s)
Guest Service Expert Part-Time at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Check In, Check Out, Guest Experience, Initiative, Service Delivery, Operational Needs, Reporting, Local Area Knowledge, Professional Appearance, Team Player
Specialization
Candidates must be willing to take initiative to deliver a wide range of services and be physically active, capable of standing, walking, and moving objects up to 10 pounds without assistance. Preferred qualifications include a high school diploma or G.E.D., but no prior related work or supervisory experience is required.
Food & Beverage Attendant at Accor
Adelaide Airport, South Australia, Australia - Full Time
Skills Needed
Food Handling, Beverage Service, Tray Service, Table Clearing, Area Cleaning, Hygiene Maintenance, Ohs Practices, Fast Paced Environment, Rotating Roster, Rsa Certified
Specialization
Candidates must have experience working in a fast-paced environment and be available for a 7-day rotating roster covering morning and afternoon shifts. Applicants require Australian working rights, a Responsible Service of Alcohol Certificate (RSA), a valid driver's license, and the ability to pass a federal police background security check.
Barista at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Cash Register Operation, Order Taking, Food Preparation, Coffee Beverage Preparation, Cleaning Equipment, Stocking, Cash Handling, Safety Procedures, Customer Service, Teamwork, Professional Communication, Fine Motor Skills
Specialization
The role requires performing physical tasks like standing for long periods, moving objects up to 25 pounds, and manipulating objects requiring fine motor skills. Preferred qualifications include a high school diploma or G.E.D. equivalent, with no related work experience or supervisory experience required.
Bell Attendant (Casual) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Guest Service, Luggage Handling, Valet Parking, Transportation Arrangements, Local Recommendations, Guest Enquiries, Coordination, Personal Presentation, Initiative, Attention To Detail, Communication Skills, Professionalism, Physical Capability, Flexibility, Driver's Licence
Specialization
Candidates must possess a genuine passion for guest service, strong communication skills, and excellent attention to detail to uphold luxury service standards. Essential requirements include the physical capability to lift up to 30kg, a valid Australian driver’s license, flexibility for rotating rosters including weekends, and full Australian work rights.
Duty Manager at IHG Career
Hobart, Tasmania, Australia - Full Time
Skills Needed
Guest Service, Front Office Operations, Team Leadership, Recruitment, Onboarding, Training, Succession Planning, Communication, Interpersonal Skills, Teamwork, Opera Cloud, Pms Experience, First Aid, Cpr, Rsa Certification, Budget Monitoring
Specialization
Candidates need a minimum of two years of high-quality customer service experience, demonstrated team leadership, and a strong understanding of front office operations and hotel systems, with a tertiary qualification in Hospitality preferred. Essential requirements include a valid Tasmanian Driver’s Licence, current First Aid/CPR certificate, Tasmanian RSA, full Australian working rights, and flexibility for overnight/weekend shifts.
Experience Required
Minimum 2 year(s)
The Westin Melbourne - 2026 Voyage Program - Revenue at Courtyard by Marriott Somerset KY
Sydney, New South Wales, Australia - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Customer Relationship Cultivation
Specialization
Applicants must be recent university graduates (within the past year) or expect to graduate within 12 months, holding a Bachelor's degree or equivalent higher education, along with superior critical thinking and interpersonal communication skills.
Executive Chef at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, Menu Development, Banqueting, Cost Management, Purchasing, Stock Control, Quality Standards, Food Safety Compliance, Team Mentoring, Succession Planning, Haccp Compliance, High Volume Catering, Artisan Pastry, Financial Performance, Creative Innovation, Team Development
Specialization
Candidates must possess Executive Chef or Senior Sous Chef experience within premium 4 or 5-star operations, demonstrating strong capability in high-volume banqueting (350-650 pax) and external catering. Essential qualifications include a trade qualification, Food Safety Supervisor certification, commercial acumen, and a collaborative leadership style focused on developing people.
Experience Required
Minimum 5 year(s)
Hotel Accountant at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
General Ledger, Financial Reporting, Accounts Payable, Reconciliations, Income Audit, Internal Controls, Payroll Operations, Sun Systems, Opera, Wage Easy, Time Target, Purchase Plus, Advanced Excel, Usali Reporting, Accounting Principles
Specialization
Candidates must be tertiary qualified with previous experience in a large hotel and possess strong technical skills in financial software like SUN systems and Opera. Proficiency in accounting principles, advanced Excel, and a commitment to professional development such as CA or CPA qualification are required.
Experience Required
Minimum 2 year(s)
Food and Beverage Attendant at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Guest Focused Attitude, Customer Service, Team Spirit, Fast Paced Environment, Attention To Detail, Food And Beverage Knowledge, Upselling, Collaboration, Cleanliness, Hygiene, Presentation
Specialization
The ideal candidate should have a warm, guest-focused attitude and previous experience in customer service or hospitality. A current Responsible Service of Alcohol (RSA) certificate and flexibility to work a rotating roster are also required.
Demi Chef | Breakfast at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Communication Skills, Food Safety, Haccp Practices, Cooking Techniques, Team Collaboration, Time Management, Attention To Detail, Customer Service, Professional Presentation, Passion For Gastronomy, High Volume Kitchen Experience, Proactive Attitude, Hygiene Standards, Banquet Operations, Mise En Place
Specialization
Candidates must have a Certificate in Commercial Cookery and at least one year of experience in a similar kitchen role, preferably with banquet experience. Strong communication skills and a genuine passion for gastronomy are essential, along with the ability to work under pressure.
Housekeeping Manager at Minor International
Maitland, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

28 Jun, 26

Salary

0.0

Posted On

30 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Leadership, Budget Management, Service Excellence, Operational Efficiency, Staff Rostering, Inventory Control, Quality Assurance, Compliance, Training, Interpersonal Skills, Time Management, Delegation, Organizational Abilities, Detail Orientation, WHS Compliance

Industry

Hospitality

Description
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed. Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture. Job Description Oaks Cypress Lakes Resort is currently looking for a dedicated, experienced, and hands-on Housekeeping Manager to lead the housekeeping department on a full-time basis. As Housekeeping Manager, you will oversee the full operations of the housekeeping department, ensuring the highest levels of cleanliness, guest satisfaction, and team performance across the property. You’ll lead a motivated team, manage departmental budgets, and drive continuous improvement in service standards. In this leadership role, you’ll ensure exceptional cleanliness standards, drive service excellence, and manage a high-performing team. You’ll also take responsibility for departmental budgets, team development, and operational efficiency across all guest rooms, public areas, and back-of-house spaces. Job Responsibilities: Ensure a high standard of cleanliness and presentation is maintained throughout the property, including guest rooms, public areas, and common spaces. Lead, supervise, and motivate the housekeeping team to consistently deliver excellent cleaning services. Build and maintain productive, professional relationships with team members, clients, contractors, and other departments. Oversee daily on-the-job training and development for all cleaning employees to ensure quality and consistency. Develop and manage staff rosters to meet operational needs across a 7-day rotating roster. Maintain accurate financial, maintenance, and inventory records, including operating supplies and replacement planning. Conduct regular inspections and audits to uphold cleanliness, safety, and compliance standards. Collaborate with contractors and other department heads to ensure smooth daily operations. Qualifications To be successful in this role you will have: Proven experience in managing or supervising a housekeeping team. Strong ability to control and manage departmental budgets, supplies, consumables, and resources. Excellent communication and interpersonal skills to lead and engage a diverse team. Exceptional time management, delegation, and organisational abilities. A sharp eye for detail with the ability to set, maintain, and enforce cleanliness and safety procedures. Availability to work across a 7-day roster, including weekends and public holidays as required. Knowledge of WHS compliance and operational procedures in a hospitality environment. Additional Information At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance: Career Growth: Learning and development programs to boost your career. Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family. Global Perks: International accommodation discounts across our hotel brands. Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ. Experiences: Discounted entertainment and activities. Banking and Insurance: Exclusive health insurance offers and workplace banking benefits. Wellness Boost: EAP and tailored wellness support Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth. Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand. Company Location: Oaks Cypress Lakes Resort
Responsibilities
The Housekeeping Manager will oversee the full operations of the housekeeping department, ensuring the highest levels of cleanliness and guest satisfaction across all property areas. This includes leading and motivating the team, managing departmental budgets, and driving continuous improvement in service standards.
Housekeeping Manager at Minor International
Maitland, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Budget Management, Service Excellence, Operational Efficiency, Staff Rostering, Inventory Control, Quality Assurance, Compliance, Training, Interpersonal Skills, Time Management, Delegation, Organizational Abilities, Detail Orientation, Whs Compliance
Specialization
Candidates must possess proven experience in managing or supervising a housekeeping team, along with strong abilities in budget control, resource management, and staff engagement. Essential requirements include exceptional organizational skills, a sharp eye for detail regarding cleanliness and safety, and availability to work across a 7-day rotating roster.
Experience Required
Minimum 2 year(s)
Sous Chef - Banquets at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Kitchen Operations, Banqueting, Menu Creation, Team Leadership, Staff Mentoring, Food Cost Management, Budgeting, Inventory Management, Hygiene Standards, Communication, Delegation, Problem Solving, Staff Recruitment, Rostering, Payroll
Specialization
Candidates must have a minimum of 2 years of senior leadership experience with a strong background in banqueting. The role requires a hands-on leader with excellent communication skills and the ability to work a flexible roster including weekends and holidays.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Supervision, Team Management, Attention To Detail, Coaching, Motivation, Task Allocation, Rostering, Inventory Management, Maintenance Reporting, Hygiene Standards, Safety Compliance, Guest Experience, Organizational Skills, Communication
Specialization
Candidates must possess previous experience in a housekeeping supervisory or leadership role, coupled with strong knowledge of housekeeping procedures and compliance requirements. Essential attributes include excellent leadership, team management, strong communication, organizational skills, and the ability to work across a 7-day roster.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Expert- Executive Lounge (Part- Time) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Menu Management, Safety Compliance, Quality Standards, Professional Appearance, Physical Stamina, Rsa Certificate, Food Allergen Training, Food Safety Training
Specialization
Candidates should have less than one year of related work experience and no supervisory background, but must possess essential certifications including Responsible Service of Alcohol (RSA), Food Allergen Training, and Food Safety Training. The position requires physical activity such as standing for extended periods and lifting objects up to 25 pounds unassisted.
Operations - Project Specialist at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Opera Cloud, Opentrust, System Integrations, Data Mapping, Requirements Capture, Incident Triage, Configuration Queries, Vendor Coordination, Isms Practices, Pci Practices, Trust Accounting, Attention To Detail, Independent Work, Collaboration, Communication, Planning
Specialization
Essential qualifications include hands-on experience with Opera Cloud PMS in hotel operations or systems support, coupled with experience in Trust accounting applications like OpenTrust/Valsoft CMS and PMS Trust integration workflows. Candidates must possess strong attention to detail and the ability to work both independently and collaboratively.
Experience Required
Minimum 2 year(s)
Finance Intern at Fairfield by Marriott Cincinnati Uptown
Melbourne, Victoria, Australia - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Attention To Detail, Adaptability
Specialization
Candidates must be current college or university students. No specific degree or field of study is mentioned.
Executive Chef at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Direction, High Volume Production, Menu Innovation, Operational Performance, Team Building, Kitchen Brigade Leadership, Banqueting Operations, A La Carte Service, Food Cost Control, Labour Management, Rostering, Food Safety Compliance, Whs Compliance, Brand Standards Adherence, Strategic Planning, Financial Acumen
Specialization
Successful candidates must possess proven experience as an Executive or Head Chef, ideally within a hotel setting, with extensive background in high-volume banqueting and conference catering. Essential qualifications include strong leadership abilities, sound financial acumen for cost control, and a commitment to culinary excellence and consistency.
Experience Required
Minimum 5 year(s)
Director Of Marketing at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Stakeholder Management, Attention To Detail, Influencing Skills, Communication Skills, Collaborative Approach, Strategy Development, Budget Management, Marketing Planning, Performance Measurement, Competitor Monitoring, Campaign Development, Public Relations, Media Engagement, Team Leadership, Coaching, Brand Guideline Adherence
Specialization
Candidates must possess a minimum of 5 years of experience in a similar role, preferably within a 5-star luxury hotel environment, and hold a degree in Marketing or a related business discipline. Essential requirements include excellent stakeholder management, strong organizational and planning skills, proven team leadership experience, and full working rights in Australia.
Experience Required
Minimum 5 year(s)
Casual Cleaner at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Attention To Detail, Time Management, Physical Fitness, Communication, Teamwork, Proactive Attitude, Work Ethic, Safety Protocols Adherence
Specialization
Candidates should possess strong attention to detail, a commitment to high cleanliness standards, and good physical fitness for repetitive tasks like bending and lifting. Prior housekeeping experience and basic knowledge of cleaning chemical safety are highly regarded, along with professional communication skills.
Executive Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Cost Management, Budgeting, Stock Control, Supplier Relationships, Food Safety, Haccp, Whs Standards, Team Mentoring, Event Management, Kitchen Operations, Financial Acumen, Forecasting, Staff Development
Specialization
Candidates must have proven experience as an Executive Chef or Head Chef, with hotel industry experience being highly advantageous. Strong leadership, financial acumen, and a deep understanding of kitchen operations and food safety are essential for this role.
Experience Required
Minimum 5 year(s)
Guest Service Expert Part-Time at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Check In, Check Out, Guest Experience, Initiative, Service Delivery, Operational Needs, Reporting, Local Area Knowledge, Professional Appearance, Team Player
Specialization
Candidates must be willing to take initiative to deliver a wide range of services and be physically active, capable of standing, walking, and moving objects up to 10 pounds without assistance. Preferred qualifications include a high school diploma or G.E.D., but no prior related work or supervisory experience is required.
Food & Beverage Attendant at Accor
Adelaide Airport, South Australia, Australia - Full Time
Skills Needed
Food Handling, Beverage Service, Tray Service, Table Clearing, Area Cleaning, Hygiene Maintenance, Ohs Practices, Fast Paced Environment, Rotating Roster, Rsa Certified
Specialization
Candidates must have experience working in a fast-paced environment and be available for a 7-day rotating roster covering morning and afternoon shifts. Applicants require Australian working rights, a Responsible Service of Alcohol Certificate (RSA), a valid driver's license, and the ability to pass a federal police background security check.
Barista at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Cash Register Operation, Order Taking, Food Preparation, Coffee Beverage Preparation, Cleaning Equipment, Stocking, Cash Handling, Safety Procedures, Customer Service, Teamwork, Professional Communication, Fine Motor Skills
Specialization
The role requires performing physical tasks like standing for long periods, moving objects up to 25 pounds, and manipulating objects requiring fine motor skills. Preferred qualifications include a high school diploma or G.E.D. equivalent, with no related work experience or supervisory experience required.
Bell Attendant (Casual) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Guest Service, Luggage Handling, Valet Parking, Transportation Arrangements, Local Recommendations, Guest Enquiries, Coordination, Personal Presentation, Initiative, Attention To Detail, Communication Skills, Professionalism, Physical Capability, Flexibility, Driver's Licence
Specialization
Candidates must possess a genuine passion for guest service, strong communication skills, and excellent attention to detail to uphold luxury service standards. Essential requirements include the physical capability to lift up to 30kg, a valid Australian driver’s license, flexibility for rotating rosters including weekends, and full Australian work rights.
Duty Manager at IHG Career
Hobart, Tasmania, Australia - Full Time
Skills Needed
Guest Service, Front Office Operations, Team Leadership, Recruitment, Onboarding, Training, Succession Planning, Communication, Interpersonal Skills, Teamwork, Opera Cloud, Pms Experience, First Aid, Cpr, Rsa Certification, Budget Monitoring
Specialization
Candidates need a minimum of two years of high-quality customer service experience, demonstrated team leadership, and a strong understanding of front office operations and hotel systems, with a tertiary qualification in Hospitality preferred. Essential requirements include a valid Tasmanian Driver’s Licence, current First Aid/CPR certificate, Tasmanian RSA, full Australian working rights, and flexibility for overnight/weekend shifts.
Experience Required
Minimum 2 year(s)
The Westin Melbourne - 2026 Voyage Program - Revenue at Courtyard by Marriott Somerset KY
Sydney, New South Wales, Australia - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Customer Relationship Cultivation
Specialization
Applicants must be recent university graduates (within the past year) or expect to graduate within 12 months, holding a Bachelor's degree or equivalent higher education, along with superior critical thinking and interpersonal communication skills.
Executive Chef at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, Menu Development, Banqueting, Cost Management, Purchasing, Stock Control, Quality Standards, Food Safety Compliance, Team Mentoring, Succession Planning, Haccp Compliance, High Volume Catering, Artisan Pastry, Financial Performance, Creative Innovation, Team Development
Specialization
Candidates must possess Executive Chef or Senior Sous Chef experience within premium 4 or 5-star operations, demonstrating strong capability in high-volume banqueting (350-650 pax) and external catering. Essential qualifications include a trade qualification, Food Safety Supervisor certification, commercial acumen, and a collaborative leadership style focused on developing people.
Experience Required
Minimum 5 year(s)
Hotel Accountant at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
General Ledger, Financial Reporting, Accounts Payable, Reconciliations, Income Audit, Internal Controls, Payroll Operations, Sun Systems, Opera, Wage Easy, Time Target, Purchase Plus, Advanced Excel, Usali Reporting, Accounting Principles
Specialization
Candidates must be tertiary qualified with previous experience in a large hotel and possess strong technical skills in financial software like SUN systems and Opera. Proficiency in accounting principles, advanced Excel, and a commitment to professional development such as CA or CPA qualification are required.
Experience Required
Minimum 2 year(s)
Food and Beverage Attendant at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Guest Focused Attitude, Customer Service, Team Spirit, Fast Paced Environment, Attention To Detail, Food And Beverage Knowledge, Upselling, Collaboration, Cleanliness, Hygiene, Presentation
Specialization
The ideal candidate should have a warm, guest-focused attitude and previous experience in customer service or hospitality. A current Responsible Service of Alcohol (RSA) certificate and flexibility to work a rotating roster are also required.
Demi Chef | Breakfast at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Communication Skills, Food Safety, Haccp Practices, Cooking Techniques, Team Collaboration, Time Management, Attention To Detail, Customer Service, Professional Presentation, Passion For Gastronomy, High Volume Kitchen Experience, Proactive Attitude, Hygiene Standards, Banquet Operations, Mise En Place
Specialization
Candidates must have a Certificate in Commercial Cookery and at least one year of experience in a similar kitchen role, preferably with banquet experience. Strong communication skills and a genuine passion for gastronomy are essential, along with the ability to work under pressure.