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Hospitality Jobs in Australia

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Cook - Breakfast Shifts at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Cooking Procedures, Meal Plating, Food Safety, Hygiene Standards, Whs Compliance, Teamwork, Communication, Time Management
Specialization
Requires a minimum of 12 months of experience as a cook or in a similar kitchen role. Candidates must have a proactive attitude and the flexibility to work rotating shifts, including weekends and public holidays.
Reservations Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Revenue Management, Customer Service, Data Integrity, Time Management, Organizational Skills, Strategic Planning, Relationship Management, Conflict Resolution, Sales, Operational Management, Staff Coaching, Communication, Problem Solving, Hospitality Management
Specialization
Candidates must have at least 2 years of experience in a similar role within a 200+ room hotel, with a strong background in Front Office or Reservations. Proficiency in hotel management software and the ability to work flexible shifts, including public holidays, are required.
Experience Required
Minimum 2 year(s)
Sales Executive - InterContinental Perth at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
Sales, Business Development, Relationship Management, Account Management, Negotiation, Mice, Event Management, Market Intelligence, Stakeholder Communication, Brand Representation, Delphi, Opera, Strategic Planning, Client Acquisition, Sales Cycle Management
Specialization
The successful candidate must have proven experience in sales and conversion, ideally within a hotel environment, and possess strong communication and stakeholder management skills. Candidates are required to have unlimited and unrestricted working rights for Australia.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor | In Room Dining at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Luxury Hospitality Management, Team Leadership, Guest Relationship Management, Wine And Champagne Knowledge, Stock Control, Revenue Reconciliation, Pos Systems, Vip Engagement, Operational Oversight, Menu Execution
Specialization
Proven experience in luxury bar, lounge, or restaurant leadership within a five-star environment is required. Candidates must hold a current RSA certificate and have full Australian working rights.
Experience Required
Minimum 2 year(s)
Conference Sales & Events Manager at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Conference Management, Event Management, Sales, Team Leadership, Project Management, Budgeting, Communication, Problem Solving, Negotiation, Ms Office, Strategic Marketing, Vendor Management, Customer Experience, Upselling
Specialization
The ideal candidate must have proven experience in conference and events management along with strong sales capabilities. Proficiency in MS Office and a solid understanding of project management concepts are required to effectively manage stakeholders and budgets.
Experience Required
Minimum 2 year(s)
Conference, Sales & Events Manager at Minor International
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Conference Management, Event Management, Sales Performance, Revenue Management, Client Relationship Management, Contract Negotiation, P&L Reporting, Project Management, Strategic Marketing, Team Leadership, Communication, Problem Solving, Ms Office Proficiency, Budget Management
Specialization
Candidates must have at least 6 months of experience in conference and events management with a strong focus on sales. Proficiency in MS Office and a proven ability to achieve revenue targets and manage multiple projects simultaneously are required.
Handyperson at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Maintenance, Preventative Maintenance, Equipment Repair, Inventory Management, Guest Communication, Technical Troubleshooting, Tool Operation, Safety Compliance
Specialization
Candidates must possess a technical, trade, or vocational school degree and have at least two years of relevant work experience. Preference is given to applicants with unrestricted working rights for Australia.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Asian Cuisine, Wok Cooking, Kitchen Leadership, Haccp Compliance, Food Safety, Stock Control, Food Cost Management, Menu Development, Staff Training, High Volume Service, Kitchen Operations, Food Presentation
Specialization
Requires a trade qualification in Commercial Cookery and proven experience as a Chef de Partie or Junior Sous Chef in high-volume environments. Essential expertise in Asian kitchen and wok cooking is required along with full Australian working rights.
Experience Required
Minimum 2 year(s)
Chef de Partie at The Commons
Collingwood, New South Wales, Australia - Full Time
Skills Needed
à La Carte Service, Section Management, Kitchen Operations, Time Management, Inventory Management, Food Safety, Cooking Techniques, Organization, Teamwork, Attention To Detail, Café Production, Waste Minimization
Specialization
Requires a minimum of 3 years of professional kitchen experience with strong à la carte skills. A Cert III in Commercial Cookery and Food Safety Supervisor certification are preferred.
Experience Required
Minimum 2 year(s)
Houseperson at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Time Management, Organizational Skills, Attention To Detail, Customer Service, Communication, Teamwork, Professionalism
Specialization
The ideal candidate should have a warm and caring personality with a positive attitude and strong attention to detail. Previous housekeeping experience is considered a plus, along with excellent organizational and time management skills.
Demi Chef at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Menu Planning, Recipe Development, Haccp, Oh&S, Kitchen Hygiene, Teamwork, Communication, Mentoring, Food Safety
Specialization
Candidates must have previous experience in a similar kitchen role and hold relevant Australian cookery qualifications, such as a Certificate III in Commercial Cookery. A strong understanding of food safety, hygiene, and the ability to work a rotating roster including weekends and holidays is required.
Experience Required
Minimum 2 year(s)
Kitchen Attendant at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Kitchen Maintenance, Sanitation, Food Preparation, Stock Control, Whs Compliance, Customer Service, Communication, Interpersonal Skills, Proactive, Reliability
Specialization
Candidates must have at least 12 months of experience in a similar kitchen or hospitality role. A friendly, reliable attitude and the ability to work in a fast-paced environment are essential.
Kitchen Attendant/Steward at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Handler's Certificate, Positive Demeanour, Flexibility, Commercial Dishwashing, Fast Paced Kitchen Experience, Stock Management, Kitchen Cleaning, Safe Work Practices, Communication Skills, Team Player, Work Ethic
Specialization
Candidates must possess a valid Food Handler's Certificate and demonstrate an enthusiastic, positive attitude with flexible availability for various shifts, including weekends and holidays.
Global Social & Content Lead at EatClub
Sydney, New South Wales, Australia - Full Time
Skills Needed
Social Media Strategy, Content Creation, Creative Vision, Organic Reach, Engagement, Virality, Creator Ecosystem, Influencer Marketing, Data Analysis, Platform Expertise, Tiktok, Instagram, Content Production, Performance Metrics, Brand Stewardship, Market Adaptation
Specialization
Candidates must have 6+ years of experience in social, content, or creative roles, ideally within consumer tech or culturally-driven brands, with a proven track record in building high-engagement social channels. A strong instinct for culture, deep platform expertise (TikTok, Instagram), and a data-driven mindset are essential for this creative leadership role.
Experience Required
Minimum 5 year(s)
Guest Service Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Relations, Team Leadership, Conflict Resolution, Service Recovery, Hotel Operations, Vip Management, Loyalty Program Management, Upselling, Opera Cloud, Interpersonal Communication, Organizational Skills, Front Office Management
Specialization
Requires previous leadership experience in a hotel environment such as Front Office or Guest Relations. Must possess strong communication skills and the ability to work a flexible 7-day rotating roster.
Experience Required
Minimum 2 year(s)
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Luxury Presentation, Workflow Management, Rostering, High Volume Catering, French Hospitality, Operational Readiness
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Opera Property Management System, Microsoft Office, Communication Skills, Task Prioritization, Concierge Services, Reservations Management, Customer Experience, Phone Etiquette
Specialization
Candidates must have full-time Australian working rights and availability for a rotating roster including weekends and public holidays. Proficiency in Microsoft Office and a current RSA certificate are required or desired.
Food & Beverage Supervisor at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Leadership, Team Management, Guest Experience, Rostering, Recruitment, Payroll Processing, Stock Control, Inventory Management, Communication, Organization, Attention To Detail, Infrasys Pos
Specialization
Requires previous Food & Beverage leadership experience, preferably in a hotel or resort setting, and a current RSA certificate. Candidates must be flexible to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Rooms Division Manager at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Rooms Division Management, Front Office Operations, Housekeeping Management, Revenue Optimization, Budgeting, Financial Forecasting, Team Leadership, Guest Experience Management, Hub Os, Night Audit, Performance Metrics Analysis, Service Innovation
Specialization
Requires at least 3 years of experience in luxury lifestyle hospitality, including 2 years in a leadership role. Must be proficient in Hub OS and possess strong problem-solving, decision-making, and people-management skills.
Experience Required
Minimum 2 year(s)
F&B Attendant at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Customer Service, Suggestive Selling, Food Safety, Order Taking, Conflict Resolution, Time Management, Communication Skills, Rapport Building, Organizational Skills, Complaint Handling
Specialization
Requires previous customer service experience and a valid Responsible Service of Alcohol (RSA) certificate. Candidates should have a strong understanding of food safety practices and a passion for hospitality.
Cook - Breakfast Shifts at Minor International
Sunshine Coast Regional, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

16 Aug, 26

Salary

45.24

Posted On

18 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking Procedures, Meal Plating, Food Safety, Hygiene Standards, WHS Compliance, Teamwork, Communication, Time Management

Industry

Hospitality

Description
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed. Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture. Job Description Oaks Sunshine Coast Oasis Resort are looking for a passionate and reliable Cook to join our kitchen team on a casual basis. This role is essential in supporting the smooth operation of the kitchen, preparing and cooking a variety of dishes to a consistently high standard, and helping deliver an exceptional dining experience for guests. Key Responsibilities Include: Prepare ingredients and assist with the cooking and plating of meals. Cook a variety of dishes in line with menu standards and guest expectations. Ensure excellent presentation of meals before service. Maintain proper food storage, safety, and hygiene standards. Keep the kitchen clean, organised, and compliant with Workplace Health and Safety (WHS) requirements. Support team members to ensure smooth daily kitchen operations. Shift Details (subject to change): Breakfast shifts. Rotating roster across Monday to Sunday. Immediate start available. Hourly Rates (excluding superannuation): Monday - Friday: $32.31 per hour Saturday: $38.78 per hour Sunday: $45.24 per hour Qualifications To be successful in this role you will have: Minimum 12 months experience as a cook or in a similar kitchen role. Knowledge of various cooking procedures and methods. Good communication skills and the ability to work effectively in a team. Positive, proactive attitude and genuine passion for cooking. Flexibility to work a range of shifts, including weekends and public holidays. Additional Information At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance: What We Offer: Career Growth: Learning and development programs to boost your career. Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family. Global Perks: International accommodation discounts across our hotel brands. Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ. Experiences: Discounted entertainment and activities. Banking and Insurance: Exclusive health insurance offers and workplace banking benefits. Generous Leave: Parental and birthday leave. Wellness Boost: EAP and tailored wellness support. Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth. Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand. Company Location: Oaks Sunshine Coast Oasis Resort
Responsibilities
Prepare and cook a variety of breakfast dishes according to menu standards and guest expectations. Maintain kitchen cleanliness, food safety, and hygiene standards while supporting daily operations.
Cook - Breakfast Shifts at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Cooking Procedures, Meal Plating, Food Safety, Hygiene Standards, Whs Compliance, Teamwork, Communication, Time Management
Specialization
Requires a minimum of 12 months of experience as a cook or in a similar kitchen role. Candidates must have a proactive attitude and the flexibility to work rotating shifts, including weekends and public holidays.
Reservations Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Revenue Management, Customer Service, Data Integrity, Time Management, Organizational Skills, Strategic Planning, Relationship Management, Conflict Resolution, Sales, Operational Management, Staff Coaching, Communication, Problem Solving, Hospitality Management
Specialization
Candidates must have at least 2 years of experience in a similar role within a 200+ room hotel, with a strong background in Front Office or Reservations. Proficiency in hotel management software and the ability to work flexible shifts, including public holidays, are required.
Experience Required
Minimum 2 year(s)
Sales Executive - InterContinental Perth at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
Sales, Business Development, Relationship Management, Account Management, Negotiation, Mice, Event Management, Market Intelligence, Stakeholder Communication, Brand Representation, Delphi, Opera, Strategic Planning, Client Acquisition, Sales Cycle Management
Specialization
The successful candidate must have proven experience in sales and conversion, ideally within a hotel environment, and possess strong communication and stakeholder management skills. Candidates are required to have unlimited and unrestricted working rights for Australia.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor | In Room Dining at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Luxury Hospitality Management, Team Leadership, Guest Relationship Management, Wine And Champagne Knowledge, Stock Control, Revenue Reconciliation, Pos Systems, Vip Engagement, Operational Oversight, Menu Execution
Specialization
Proven experience in luxury bar, lounge, or restaurant leadership within a five-star environment is required. Candidates must hold a current RSA certificate and have full Australian working rights.
Experience Required
Minimum 2 year(s)
Conference Sales & Events Manager at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Conference Management, Event Management, Sales, Team Leadership, Project Management, Budgeting, Communication, Problem Solving, Negotiation, Ms Office, Strategic Marketing, Vendor Management, Customer Experience, Upselling
Specialization
The ideal candidate must have proven experience in conference and events management along with strong sales capabilities. Proficiency in MS Office and a solid understanding of project management concepts are required to effectively manage stakeholders and budgets.
Experience Required
Minimum 2 year(s)
Conference, Sales & Events Manager at Minor International
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Conference Management, Event Management, Sales Performance, Revenue Management, Client Relationship Management, Contract Negotiation, P&L Reporting, Project Management, Strategic Marketing, Team Leadership, Communication, Problem Solving, Ms Office Proficiency, Budget Management
Specialization
Candidates must have at least 6 months of experience in conference and events management with a strong focus on sales. Proficiency in MS Office and a proven ability to achieve revenue targets and manage multiple projects simultaneously are required.
Handyperson at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Maintenance, Preventative Maintenance, Equipment Repair, Inventory Management, Guest Communication, Technical Troubleshooting, Tool Operation, Safety Compliance
Specialization
Candidates must possess a technical, trade, or vocational school degree and have at least two years of relevant work experience. Preference is given to applicants with unrestricted working rights for Australia.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Asian Cuisine, Wok Cooking, Kitchen Leadership, Haccp Compliance, Food Safety, Stock Control, Food Cost Management, Menu Development, Staff Training, High Volume Service, Kitchen Operations, Food Presentation
Specialization
Requires a trade qualification in Commercial Cookery and proven experience as a Chef de Partie or Junior Sous Chef in high-volume environments. Essential expertise in Asian kitchen and wok cooking is required along with full Australian working rights.
Experience Required
Minimum 2 year(s)
Chef de Partie at The Commons
Collingwood, New South Wales, Australia - Full Time
Skills Needed
à La Carte Service, Section Management, Kitchen Operations, Time Management, Inventory Management, Food Safety, Cooking Techniques, Organization, Teamwork, Attention To Detail, Café Production, Waste Minimization
Specialization
Requires a minimum of 3 years of professional kitchen experience with strong à la carte skills. A Cert III in Commercial Cookery and Food Safety Supervisor certification are preferred.
Experience Required
Minimum 2 year(s)
Houseperson at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Time Management, Organizational Skills, Attention To Detail, Customer Service, Communication, Teamwork, Professionalism
Specialization
The ideal candidate should have a warm and caring personality with a positive attitude and strong attention to detail. Previous housekeeping experience is considered a plus, along with excellent organizational and time management skills.
Demi Chef at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Menu Planning, Recipe Development, Haccp, Oh&S, Kitchen Hygiene, Teamwork, Communication, Mentoring, Food Safety
Specialization
Candidates must have previous experience in a similar kitchen role and hold relevant Australian cookery qualifications, such as a Certificate III in Commercial Cookery. A strong understanding of food safety, hygiene, and the ability to work a rotating roster including weekends and holidays is required.
Experience Required
Minimum 2 year(s)
Kitchen Attendant at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Kitchen Maintenance, Sanitation, Food Preparation, Stock Control, Whs Compliance, Customer Service, Communication, Interpersonal Skills, Proactive, Reliability
Specialization
Candidates must have at least 12 months of experience in a similar kitchen or hospitality role. A friendly, reliable attitude and the ability to work in a fast-paced environment are essential.
Kitchen Attendant/Steward at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Handler's Certificate, Positive Demeanour, Flexibility, Commercial Dishwashing, Fast Paced Kitchen Experience, Stock Management, Kitchen Cleaning, Safe Work Practices, Communication Skills, Team Player, Work Ethic
Specialization
Candidates must possess a valid Food Handler's Certificate and demonstrate an enthusiastic, positive attitude with flexible availability for various shifts, including weekends and holidays.
Global Social & Content Lead at EatClub
Sydney, New South Wales, Australia - Full Time
Skills Needed
Social Media Strategy, Content Creation, Creative Vision, Organic Reach, Engagement, Virality, Creator Ecosystem, Influencer Marketing, Data Analysis, Platform Expertise, Tiktok, Instagram, Content Production, Performance Metrics, Brand Stewardship, Market Adaptation
Specialization
Candidates must have 6+ years of experience in social, content, or creative roles, ideally within consumer tech or culturally-driven brands, with a proven track record in building high-engagement social channels. A strong instinct for culture, deep platform expertise (TikTok, Instagram), and a data-driven mindset are essential for this creative leadership role.
Experience Required
Minimum 5 year(s)
Guest Service Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Relations, Team Leadership, Conflict Resolution, Service Recovery, Hotel Operations, Vip Management, Loyalty Program Management, Upselling, Opera Cloud, Interpersonal Communication, Organizational Skills, Front Office Management
Specialization
Requires previous leadership experience in a hotel environment such as Front Office or Guest Relations. Must possess strong communication skills and the ability to work a flexible 7-day rotating roster.
Experience Required
Minimum 2 year(s)
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Luxury Presentation, Workflow Management, Rostering, High Volume Catering, French Hospitality, Operational Readiness
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Opera Property Management System, Microsoft Office, Communication Skills, Task Prioritization, Concierge Services, Reservations Management, Customer Experience, Phone Etiquette
Specialization
Candidates must have full-time Australian working rights and availability for a rotating roster including weekends and public holidays. Proficiency in Microsoft Office and a current RSA certificate are required or desired.
Food & Beverage Supervisor at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Leadership, Team Management, Guest Experience, Rostering, Recruitment, Payroll Processing, Stock Control, Inventory Management, Communication, Organization, Attention To Detail, Infrasys Pos
Specialization
Requires previous Food & Beverage leadership experience, preferably in a hotel or resort setting, and a current RSA certificate. Candidates must be flexible to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Rooms Division Manager at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Rooms Division Management, Front Office Operations, Housekeeping Management, Revenue Optimization, Budgeting, Financial Forecasting, Team Leadership, Guest Experience Management, Hub Os, Night Audit, Performance Metrics Analysis, Service Innovation
Specialization
Requires at least 3 years of experience in luxury lifestyle hospitality, including 2 years in a leadership role. Must be proficient in Hub OS and possess strong problem-solving, decision-making, and people-management skills.
Experience Required
Minimum 2 year(s)
F&B Attendant at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Customer Service, Suggestive Selling, Food Safety, Order Taking, Conflict Resolution, Time Management, Communication Skills, Rapport Building, Organizational Skills, Complaint Handling
Specialization
Requires previous customer service experience and a valid Responsible Service of Alcohol (RSA) certificate. Candidates should have a strong understanding of food safety practices and a passion for hospitality.