Hospitality Jobs in United Arab Emirates

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Commis I at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Plating, Garnishing, Haccp, Food Safety, Hygiene Standards, Mise En Place, Inventory Management, Italian Cuisine, Cold Dish Preparation, Kitchen Organization, Teamwork
Specialization
Previous experience in a hospitality environment and knowledge of food safety and HACCP standards are preferred. Candidates must possess strong attention to detail, a team-oriented mindset, and a passion for culinary arts.
VIP Butler - Butler Services at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Vip Guest Service, Luxury Hospitality, Multilingual Communication, Ms Office, Outlook, Problem Solving, Interpersonal Skills, Discretion, Guest Profile Management, In Room Dining Service
Specialization
Requires at least 6 years of luxury 5-star hospitality experience, with a minimum of 3 years specifically in VIP services. Candidates must be multilingual, proficient in MS Office, and possess a polished, professional demeanor.
Experience Required
Minimum 5 year(s)
Cluster Director of Restaurants & Bars – Driving Exceptional Dining Experie at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food & Beverage Leadership, Operational Excellence, Revenue Growth Strategy, Concept Development, Pre Opening Management, Guest Experience Innovation, Financial Performance Management, Team Leadership & Mentoring, Strategic Planning, Luxury Hospitality Management, Cost Control, Stakeholder Collaboration, Market Trend Analysis, Budgeting & Forecasting, Service Standard Implementation, Talent Development
Specialization
Requires 10–15 years of progressive F&B leadership experience in luxury hotels or premium restaurant groups, with a strong preference for pre-opening experience. A bachelor's degree in Hospitality or Business Administration is preferred along with proven success in managing multi-outlet portfolios.
Experience Required
Minimum 10 year(s)
Carpenter at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Carpentry, Painting, Plumbing, Electrical Repair, Preventive Maintenance, Drywall Repair, Hvac Maintenance, Troubleshooting, Lockout/Tagout, Surface Preparation, Landscaping, Computer Skills
Specialization
Requires a high school diploma or GED and a valid driver's license. Some experience in general maintenance and painting is preferred, particularly within a hotel environment.
F&B Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Food And Beverage Service, Guest Relations, Hotel Management, Communication Skills
Specialization
Applicants must be current college or university students. Candidates should be confident self-expressers who are excited about connecting with others.
Air Conditioning and Refrigerator Technician at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Air Conditioning, Refrigeration, Electrical Repair, Plumbing, Preventive Maintenance, Painting, Drywall Repair, Lockout/Tagout, Troubleshooting, Hvac Controls, Carpentry, Computer Skills
Specialization
Requires a high school diploma or GED and a valid driver's license. Some experience in general maintenance and painting is preferred, along with the ability to lift up to 50 pounds.
Demi Chef de Partie - Thai Cuisine at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Thai Cuisine, Food Preparation, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Staff Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Stewarding Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Stewarding Operations, Food Safety, Hygiene Standards, Inventory Management, Time Management, Conflict Resolution, Staff Training, Organizational Skills, Health And Safety Compliance, Equipment Maintenance, Interpersonal Communication
Specialization
Requires 1-2 years of supervisory experience in hospitality or stewarding with a strong understanding of food safety and hygiene. Candidates must possess excellent leadership, organizational, and communication skills to manage teams in high-pressure environments.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Opera Pms, Check In/Check Out Procedures, Conflict Resolution, Communication Skills, Multitasking, Guest Relations, Problem Solving, Front Office Operations, Time Management, Attention To Detail, Professional Demeanor
Specialization
Candidates must hold a bachelor's degree in Tourism, Languages, or a related field and possess 1-3 years of experience with Opera PMS. Fluency in English and strong interpersonal skills are required to handle guest interactions in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Senior Chef de Partie (Glow Restaurant) | Aloft Abu Dhabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Kitchen Management, Food Safety, Portion Control, Staff Training, Quality Control, Recipe Adherence, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Commis I at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Management, Team Leadership, Quality Control, Food Garnish, Temperature Regulation, Cold Food Preparation, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Event Service, Guest Relations, Table Setting, Food And Beverage Service, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Housekeeping Coordinator at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Housekeeping Management, Room Status Coordination, Team Coordination, Inventory Monitoring, Safety Compliance, Customer Service, Communication, Documentation, Problem Resolution, Attention To Detail, Time Management, Computer Literacy
Specialization
Candidates must be able to perform physical tasks such as standing, walking, and lifting objects up to 10 pounds for extended periods. The role requires adherence to company safety policies, professional appearance, and the ability to use computers for work-related information.
Stewarding Shift Leader | Aloft Abu Dhabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Cleaning, Equipment Maintenance, Dishwashing, Laundry Operations, Safety Compliance, Teamwork, Professional Communication, Physical Stamina
Specialization
No formal education or prior work experience is required for this position. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professionalism, Time Management, Physical Stamina
Specialization
Preferred qualifications include a high school diploma or GED and less than one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance.
Executive Pastry Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Pastry Production, Food Quality Control, Staff Supervision, Inventory Management, Food Safety, Hygiene Standards, Menu Presentation, Cost Control, Training And Development, Multitasking, Attention To Detail, Communication Skills, Teamwork, Kitchen Equipment Operation, Stock Rotation
Specialization
Candidates should have one to two years of experience in a public contact position, preferably within an upscale hotel environment. Strong communication skills, the ability to multitask in a fast-paced setting, and proficiency with computer systems are required.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Yalumba at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Food Quality Monitoring, Station Setup, Sanitization, Temperature Control, Recipe Adherence, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Management, Recipe Adherence, Food Safety, Portion Control, Quality Control, Staff Training, Inventory Monitoring, Guest Service, Menu Planning, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Management, Recipe Adherence, Food Safety, Portion Control, Inventory Monitoring, Staff Training, Quality Control, Guest Service, Menu Planning, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Vice President, Global Spa & Wellness at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Strategic Planning, Luxury Spa Operations, Wellness Program Development, Global Team Leadership, Financial Acumen, Stakeholder Management, Change Management, Brand Strategy, Project Management, Business Development, Kpi Management, Cross Cultural Leadership, Retail Portfolio Management, Executive Communication, Holistic Wellness Strategy, Operational Excellence
Specialization
Requires a bachelor's degree and over 15 years of progressive leadership experience in luxury wellness hospitality. Candidates must have a proven track record of managing multi-property operations and implementing enterprise-wide wellness programs.
Experience Required
Minimum 10 year(s)
Commis I at Accor
Dubai, Dubai, United Arab Emirates -
Full Time


Start Date

Immediate

Expiry Date

23 Aug, 26

Salary

0.0

Posted On

25 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Food Preparation, Plating, Garnishing, HACCP, Food Safety, Hygiene Standards, Mise En Place, Inventory Management, Italian Cuisine, Cold Dish Preparation, Kitchen Organization, Teamwork

Industry

Hospitality

Description
Company Description ibis Styles Dubai Dragon Mart Hotel is located on Al Awir Road (E44), just 15 minutes from Dubai International Airport and with easy access to International City and Dragon Mart. Experience an extraordinary blend of style and comfort at ibis Styles Dragon Mart Inspired by the Arabian Desert and Oasis, our lobby, with its skylight ceiling, transforms into a romantic haven bathed in occasional moonlight. Job Description Are you passionate about the art of preparing and presenting cold dishes that are as visually stunning as they are delicious? If you are a dedicated culinary professional eager to showcase your skills in a fast-paced and creative kitchen environment, we invite you to join our esteemed resort as a Commis - Hot Kitchen. As a Commis, you will: Assist in the preparation and presentation of cold dishes, salads, appetizers, and desserts, ensuring high standards of taste, texture, and visual appeal. Work closely with Sous Chef, Head Chef and culinary team to maintain consistency and quality in all food offerings. Learn and master techniques for food preparation, including slicing, plating, and garnishing, under the guidance of experienced chefs. Ensure cleanliness and organization of the kitchen area, adhering to food safety and hygiene standards at all times. Support the culinary team during service hours, including mise en place and inventory management for food items. Embrace opportunities for learning and growth, contributing to the innovation and creativity of our culinary offerings. Assist in the preparation and presentation of Italian dishes according to established recipes and standards. Prepare ingredients, mise en place, sauces, and garnishes for daily kitchen operations. Support the culinary team during food service while ensuring consistency and quality standards are maintained. Maintain cleanliness and organization of kitchen workstations, equipment, and storage areas at all times. Follow food safety, hygiene, and HACCP procedures and standards. Ensure proper handling, labeling, and storage of food products. Assist in monitoring stock levels and minimizing food wastage. Learn and apply cooking techniques and kitchen procedures under the guidance of senior chefs. Support smooth and efficient kitchen operations during busy service periods. Collaborate effectively with colleagues to deliver exceptional guest dining experiences. Demonstrate professionalism, discipline, and a willingness to learn in all aspects of the role. Participate in training and development initiatives to enhance culinary skills and product knowledge. Qualifications Previous experience in hospitality environment is an advantage. Knowledge of food safety, hygiene, and HACCP standards. Strong attention to detail and the ability to work effectively in a fast-paced kitchen environment. Team-oriented mindset with excellent communication and organizational skills. Willingness to learn and develop culinary skills under mentorship. Strong communication and teamwork skills. Passion for culinary arts and guest satisfaction. Foster an inclusive environment where every individual feels valued and respected. Create an environment where colleagues are empowered, supported and recognized. Additional Information Visa requirements: Please note that you must be eligible to live and work in Dubai. ibis Styles Dragon Mart will cover visa costs and flights for selected candidates from place of origin. Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #HOSPITALITYISAWORKOFHEART Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
Assist in the preparation and presentation of cold dishes, salads, and Italian cuisine while maintaining high quality and taste standards. Ensure kitchen cleanliness and adhere to food safety and HACCP procedures during daily operations.
Commis I at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Plating, Garnishing, Haccp, Food Safety, Hygiene Standards, Mise En Place, Inventory Management, Italian Cuisine, Cold Dish Preparation, Kitchen Organization, Teamwork
Specialization
Previous experience in a hospitality environment and knowledge of food safety and HACCP standards are preferred. Candidates must possess strong attention to detail, a team-oriented mindset, and a passion for culinary arts.
VIP Butler - Butler Services at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Vip Guest Service, Luxury Hospitality, Multilingual Communication, Ms Office, Outlook, Problem Solving, Interpersonal Skills, Discretion, Guest Profile Management, In Room Dining Service
Specialization
Requires at least 6 years of luxury 5-star hospitality experience, with a minimum of 3 years specifically in VIP services. Candidates must be multilingual, proficient in MS Office, and possess a polished, professional demeanor.
Experience Required
Minimum 5 year(s)
Cluster Director of Restaurants & Bars – Driving Exceptional Dining Experie at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food & Beverage Leadership, Operational Excellence, Revenue Growth Strategy, Concept Development, Pre Opening Management, Guest Experience Innovation, Financial Performance Management, Team Leadership & Mentoring, Strategic Planning, Luxury Hospitality Management, Cost Control, Stakeholder Collaboration, Market Trend Analysis, Budgeting & Forecasting, Service Standard Implementation, Talent Development
Specialization
Requires 10–15 years of progressive F&B leadership experience in luxury hotels or premium restaurant groups, with a strong preference for pre-opening experience. A bachelor's degree in Hospitality or Business Administration is preferred along with proven success in managing multi-outlet portfolios.
Experience Required
Minimum 10 year(s)
Carpenter at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Carpentry, Painting, Plumbing, Electrical Repair, Preventive Maintenance, Drywall Repair, Hvac Maintenance, Troubleshooting, Lockout/Tagout, Surface Preparation, Landscaping, Computer Skills
Specialization
Requires a high school diploma or GED and a valid driver's license. Some experience in general maintenance and painting is preferred, particularly within a hotel environment.
F&B Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Food And Beverage Service, Guest Relations, Hotel Management, Communication Skills
Specialization
Applicants must be current college or university students. Candidates should be confident self-expressers who are excited about connecting with others.
Air Conditioning and Refrigerator Technician at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Air Conditioning, Refrigeration, Electrical Repair, Plumbing, Preventive Maintenance, Painting, Drywall Repair, Lockout/Tagout, Troubleshooting, Hvac Controls, Carpentry, Computer Skills
Specialization
Requires a high school diploma or GED and a valid driver's license. Some experience in general maintenance and painting is preferred, along with the ability to lift up to 50 pounds.
Demi Chef de Partie - Thai Cuisine at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Thai Cuisine, Food Preparation, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Staff Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Stewarding Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Stewarding Operations, Food Safety, Hygiene Standards, Inventory Management, Time Management, Conflict Resolution, Staff Training, Organizational Skills, Health And Safety Compliance, Equipment Maintenance, Interpersonal Communication
Specialization
Requires 1-2 years of supervisory experience in hospitality or stewarding with a strong understanding of food safety and hygiene. Candidates must possess excellent leadership, organizational, and communication skills to manage teams in high-pressure environments.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Opera Pms, Check In/Check Out Procedures, Conflict Resolution, Communication Skills, Multitasking, Guest Relations, Problem Solving, Front Office Operations, Time Management, Attention To Detail, Professional Demeanor
Specialization
Candidates must hold a bachelor's degree in Tourism, Languages, or a related field and possess 1-3 years of experience with Opera PMS. Fluency in English and strong interpersonal skills are required to handle guest interactions in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Senior Chef de Partie (Glow Restaurant) | Aloft Abu Dhabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Kitchen Management, Food Safety, Portion Control, Staff Training, Quality Control, Recipe Adherence, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Commis I at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Management, Team Leadership, Quality Control, Food Garnish, Temperature Regulation, Cold Food Preparation, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Event Service, Guest Relations, Table Setting, Food And Beverage Service, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Housekeeping Coordinator at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Housekeeping Management, Room Status Coordination, Team Coordination, Inventory Monitoring, Safety Compliance, Customer Service, Communication, Documentation, Problem Resolution, Attention To Detail, Time Management, Computer Literacy
Specialization
Candidates must be able to perform physical tasks such as standing, walking, and lifting objects up to 10 pounds for extended periods. The role requires adherence to company safety policies, professional appearance, and the ability to use computers for work-related information.
Stewarding Shift Leader | Aloft Abu Dhabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Cleaning, Equipment Maintenance, Dishwashing, Laundry Operations, Safety Compliance, Teamwork, Professional Communication, Physical Stamina
Specialization
No formal education or prior work experience is required for this position. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professionalism, Time Management, Physical Stamina
Specialization
Preferred qualifications include a high school diploma or GED and less than one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance.
Executive Pastry Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Pastry Production, Food Quality Control, Staff Supervision, Inventory Management, Food Safety, Hygiene Standards, Menu Presentation, Cost Control, Training And Development, Multitasking, Attention To Detail, Communication Skills, Teamwork, Kitchen Equipment Operation, Stock Rotation
Specialization
Candidates should have one to two years of experience in a public contact position, preferably within an upscale hotel environment. Strong communication skills, the ability to multitask in a fast-paced setting, and proficiency with computer systems are required.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Yalumba at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Food Quality Monitoring, Station Setup, Sanitization, Temperature Control, Recipe Adherence, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Management, Recipe Adherence, Food Safety, Portion Control, Quality Control, Staff Training, Inventory Monitoring, Guest Service, Menu Planning, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Management, Recipe Adherence, Food Safety, Portion Control, Inventory Monitoring, Staff Training, Quality Control, Guest Service, Menu Planning, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Vice President, Global Spa & Wellness at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Strategic Planning, Luxury Spa Operations, Wellness Program Development, Global Team Leadership, Financial Acumen, Stakeholder Management, Change Management, Brand Strategy, Project Management, Business Development, Kpi Management, Cross Cultural Leadership, Retail Portfolio Management, Executive Communication, Holistic Wellness Strategy, Operational Excellence
Specialization
Requires a bachelor's degree and over 15 years of progressive leadership experience in luxury wellness hospitality. Candidates must have a proven track record of managing multi-property operations and implementing enterprise-wide wellness programs.
Experience Required
Minimum 10 year(s)
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