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Hospitality Jobs in United Arab Emirates

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Commis I - Arabic Cuisine at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Arabic Cuisine, Food Preparation, Food Safety, Hygiene Standards, Kitchen Equipment Operation, Inventory Management, Time Management, Teamwork, Communication, Menu Planning
Specialization
Requires a high school diploma, with a culinary certificate preferred and basic knowledge of Middle Eastern flavors and techniques. Candidates must have physical stamina and the flexibility to work various shifts, including weekends and holidays.
Chef De Partie - Arabic & Cold Kitchen - Marriott Al Forsan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Food Safety, Inventory Management, Staff Training, Menu Planning, Arabic Cuisine, Cold Kitchen Management, Employee Coaching, Quality Control, Hospitality Management
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Chef de Cuisine (Alba Terrace) - The Abu Dhabi EDITION at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Staff Supervision, Food Safety & Sanitation, Budget Management, Inventory Control, Guest Relations, Team Training, Plating & Presentation, Quality Control, Operational Planning
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 2 years of experience. Candidates must demonstrate leadership skills and a deep understanding of food safety and kitchen operations.
Experience Required
Minimum 2 year(s)
F&B Steward - Yalumba at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Table Setting, Kitchen Assistance, Cleaning, Supply Replenishment, Guest Service, Professional Communication, Physical Stamina, Safety Compliance
Specialization
A high school diploma or GED is preferred, and while no prior experience is required, previous work in a food and beverage environment is a plus. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance.
Income Auditor | Aloft Abu Dhabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Financial Auditing, Data Entry, Account Reconciliation, Financial Reporting, Spreadsheet Management, Billing, Invoicing, Period End Closing, Attention To Detail, Professional Communication
Specialization
Candidates should possess a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred.
IT Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Hospitality Management, Customer Service, It Support
Specialization
Applicants must be current college or university students. The role requires a desire to explore the travel and hospitality industry.
Assistant Manager Show - Performance Lake at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Av Systems Management, Sound Engineering, Lighting Control, Projection Systems, Dmx, Dali, Art Net/Sacn, Qlab, Crestron, Navigator Csc, Technical Leadership, Preventive Maintenance, Rigging Safety, Team Management, Problem Solving, Show Operations
Specialization
Requires a degree in Audio Engineering, Technical Theatre, or a related field with 5-7 years of AV technical experience, including at least 2 years in a supervisory role. Must be proficient in AV control systems and familiar with UAE safety regulations and international entertainment standards.
Experience Required
Minimum 5 year(s)
Manager - Restaurant Events at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Event Sales, Luxury Guest Service, Revenue Management, Crm Systems, Beo Management, Stakeholder Coordination, Project Management, P&L Analysis, Menu Engineering, People Management, Forecasting, Negotiation, Hospitality Management, Forbes 5 Star Standards, Private Dining Operations, Budgeting
Specialization
Requires a degree in Hospitality or Events Management and at least 3 years of experience in luxury restaurant events or upscale resort dining. Must possess strong commercial acumen, proficiency in CRM/POS systems, and knowledge of Forbes 5-Star service protocols.
Experience Required
Minimum 2 year(s)
Head Butler - Butler Services at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Luxury Hospitality Management, Butler Service, Team Leadership, Guest Experience, Vip Service, Problem Solving, Interpersonal Communication, Multilingualism, Staff Training, Operational Management, Professional Etiquette, Attention To Detail
Specialization
Requires at least 7 years of luxury hospitality management experience, including 4 years of butler service in a large resort or Forbes Five Star property. Candidates should possess strong leadership skills and fluency in at least two languages.
Experience Required
Minimum 5 year(s)
F&B Services_Restaurant Manager at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Restaurant Management, Food & Beverage Service, Leadership, Budget Management, Inventory Control, Guest Satisfaction, Problem Solving, Communication Skills, It Systems Proficiency, Stakeholder Management, Compliance Auditing, Cost Control
Specialization
Proven experience in food and beverage service with strong managerial skills and a hands-on leadership style. Requires excellent communication, problem-solving abilities, and proficiency in using various IT platforms.
Experience Required
Minimum 5 year(s)
Butler Service Desk at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Organizational Skills, Information System Knowledge, Guest Focus, Problem Solving Skills, Telephone Etiquette, Front Office Operations, Conflict Resolution, Customer Relationship Management, Time Management
Specialization
Candidates must have at least one year of experience within the hospitality industry. Proficiency in communication, organization, and problem-solving is essential for this role.
Procurement & Sourcing Manager at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Strategic Sourcing, Procurement Management, Financial Process Control, Budget Management, Stakeholder Management, Vendor Relations, Compliance Auditing, Problem Solving, Team Leadership, Hospitality Purchasing
Specialization
Proven experience in hotel purchasing with strong managerial skills and a hands-on leadership style. Requires a commitment to exceptional guest service and the ability to provide creative solutions in a high-pressure environment.
Experience Required
Minimum 5 year(s)
Commis (Italian) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Sanitization, Recipe Adherence, Teamwork, Time Management, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Life Guard at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fujairah, Fujairah, United Arab Emirates - Full Time
Skills Needed
Rescue Techniques, Cpr, First Aid, Pool Maintenance, Guest Services, Safety Monitoring, Emergency Response, Communication Skills, Physical Stamina, Conflict Resolution
Specialization
Requires CPR and First Aid certifications along with any local or state agency training. A high school diploma or GED is preferred, and the candidate must be physically capable of lifting up to 50 pounds.
Commis I - Cold Kitchen at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Arts, Gastronomy, Kitchen Operations, Guest Service, Inventory Control, Problem Resolution, Team Collaboration, Creativity
Specialization
Prior kitchen experience is beneficial but not essential for this role. Candidates should possess a can-do attitude, personal integrity, and a passion for the hospitality industry.
Demi Chef de Partie - Pastry Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Pastry Preparation, Food Quality Control, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Inventory Monitoring, Staff Coaching, Temperature Regulation, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
RC RAK Al Wadi, Activities Officer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Activity Planning, Cashiering, Emergency Response, Facility Maintenance, Customer Service, Scheduling, Point Of Sale Systems, First Aid, Cpr, Communication, Teamwork
Specialization
Requires a high school diploma or equivalent and certifications in CPR and First Aid. No prior work or supervisory experience is required, but the ability to perform physical tasks and handle POS transactions is necessary.
Loss Prevention Officer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Cctv Monitoring, First Aid, Cpr, Incident Reporting, Conflict Resolution, Hazard Inspection, Investigation, Evidence Gathering, Emergency Response, Customer Service, Physical Security, Access Control
Specialization
A high school diploma or GED is preferred, with no prior related work experience required. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds independently.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards
Specialization
Ability to perform physical tasks including lifting up to 50 pounds and standing for extended periods. Must maintain professional appearance and adhere to company policies and quality standards.
PR & Communications Manager, MEA at Fairmont St Andrews Scotland
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Public Relations, Internal Communications, Content Creation, Media Relations, Crisis Management, Stakeholder Engagement, Strategic Planning, Executive Communications, Press Release Writing, Brand Storytelling, Agency Management, Corporate Communications
Specialization
Candidates need a bachelor's degree and at least 4 years of experience in communications, preferably within the hospitality or lifestyle sectors. Proficiency in English is required, with strong skills in content creation and stakeholder management.
Experience Required
Minimum 2 year(s)
Commis I - Arabic Cuisine at Accor
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

11 Aug, 26

Salary

0.0

Posted On

13 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Arabic Cuisine, Food Preparation, Food Safety, Hygiene Standards, Kitchen Equipment Operation, Inventory Management, Time Management, Teamwork, Communication, Menu Planning

Industry

Hospitality

Description
Company Description WHY WORK FOR ACCOR? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description Novotel & Adagio Premium Dubai Al Barsha is seeking a dedicated and enthusiastic Commis I - Arabic to join our culinary team. As a Commis I, you will play a crucial role in supporting our kitchen operations while specializing in Arabic cuisine. This position offers an excellent opportunity for aspiring chefs to gain valuable experience in a professional kitchen environment. Assist in the preparation of Arabic dishes, including appetizers, main courses, and desserts Follow recipes and cooking techniques as directed by senior kitchen staff Maintain a clean and organized workstation, adhering to food safety and hygiene standards Properly handle and store ingredients, ensuring freshness and quality Operate and maintain kitchen equipment safely and efficiently Collaborate with team members to ensure smooth kitchen operations and timely food service Participate in menu planning and development of new Arabic dishes Assist in inventory management and stock rotation Contribute to a positive and productive kitchen atmosphere Qualifications High school diploma or equivalent; culinary school diploma or certificate preferred Basic culinary skills and knowledge of Arabic cuisine Understanding of food safety and hygiene practices preferred Familiarity with kitchen equipment operation and maintenance Knowledge of Arabic ingredients, cooking techniques, and Middle Eastern flavors Strong time management and organizational skills Excellent teamwork and communication abilities Ability to work in a fast-paced environment and handle multiple tasks simultaneously Physical stamina to stand for extended periods and lift up to 25 pounds Flexibility to work various shifts, including weekends and holidays Basic English language skills; fluency in Arabic is a plus Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

How To Apply:

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Responsibilities
Support kitchen operations by preparing Arabic appetizers, main courses, and desserts while maintaining a clean workstation. Collaborate with the culinary team to ensure timely food service and assist in menu development and inventory management.
Commis I - Arabic Cuisine at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Arabic Cuisine, Food Preparation, Food Safety, Hygiene Standards, Kitchen Equipment Operation, Inventory Management, Time Management, Teamwork, Communication, Menu Planning
Specialization
Requires a high school diploma, with a culinary certificate preferred and basic knowledge of Middle Eastern flavors and techniques. Candidates must have physical stamina and the flexibility to work various shifts, including weekends and holidays.
Chef De Partie - Arabic & Cold Kitchen - Marriott Al Forsan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Food Safety, Inventory Management, Staff Training, Menu Planning, Arabic Cuisine, Cold Kitchen Management, Employee Coaching, Quality Control, Hospitality Management
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Chef de Cuisine (Alba Terrace) - The Abu Dhabi EDITION at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Staff Supervision, Food Safety & Sanitation, Budget Management, Inventory Control, Guest Relations, Team Training, Plating & Presentation, Quality Control, Operational Planning
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 2 years of experience. Candidates must demonstrate leadership skills and a deep understanding of food safety and kitchen operations.
Experience Required
Minimum 2 year(s)
F&B Steward - Yalumba at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Table Setting, Kitchen Assistance, Cleaning, Supply Replenishment, Guest Service, Professional Communication, Physical Stamina, Safety Compliance
Specialization
A high school diploma or GED is preferred, and while no prior experience is required, previous work in a food and beverage environment is a plus. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance.
Income Auditor | Aloft Abu Dhabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Financial Auditing, Data Entry, Account Reconciliation, Financial Reporting, Spreadsheet Management, Billing, Invoicing, Period End Closing, Attention To Detail, Professional Communication
Specialization
Candidates should possess a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred.
IT Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Hospitality Management, Customer Service, It Support
Specialization
Applicants must be current college or university students. The role requires a desire to explore the travel and hospitality industry.
Assistant Manager Show - Performance Lake at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Av Systems Management, Sound Engineering, Lighting Control, Projection Systems, Dmx, Dali, Art Net/Sacn, Qlab, Crestron, Navigator Csc, Technical Leadership, Preventive Maintenance, Rigging Safety, Team Management, Problem Solving, Show Operations
Specialization
Requires a degree in Audio Engineering, Technical Theatre, or a related field with 5-7 years of AV technical experience, including at least 2 years in a supervisory role. Must be proficient in AV control systems and familiar with UAE safety regulations and international entertainment standards.
Experience Required
Minimum 5 year(s)
Manager - Restaurant Events at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Event Sales, Luxury Guest Service, Revenue Management, Crm Systems, Beo Management, Stakeholder Coordination, Project Management, P&L Analysis, Menu Engineering, People Management, Forecasting, Negotiation, Hospitality Management, Forbes 5 Star Standards, Private Dining Operations, Budgeting
Specialization
Requires a degree in Hospitality or Events Management and at least 3 years of experience in luxury restaurant events or upscale resort dining. Must possess strong commercial acumen, proficiency in CRM/POS systems, and knowledge of Forbes 5-Star service protocols.
Experience Required
Minimum 2 year(s)
Head Butler - Butler Services at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Luxury Hospitality Management, Butler Service, Team Leadership, Guest Experience, Vip Service, Problem Solving, Interpersonal Communication, Multilingualism, Staff Training, Operational Management, Professional Etiquette, Attention To Detail
Specialization
Requires at least 7 years of luxury hospitality management experience, including 4 years of butler service in a large resort or Forbes Five Star property. Candidates should possess strong leadership skills and fluency in at least two languages.
Experience Required
Minimum 5 year(s)
F&B Services_Restaurant Manager at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Restaurant Management, Food & Beverage Service, Leadership, Budget Management, Inventory Control, Guest Satisfaction, Problem Solving, Communication Skills, It Systems Proficiency, Stakeholder Management, Compliance Auditing, Cost Control
Specialization
Proven experience in food and beverage service with strong managerial skills and a hands-on leadership style. Requires excellent communication, problem-solving abilities, and proficiency in using various IT platforms.
Experience Required
Minimum 5 year(s)
Butler Service Desk at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Organizational Skills, Information System Knowledge, Guest Focus, Problem Solving Skills, Telephone Etiquette, Front Office Operations, Conflict Resolution, Customer Relationship Management, Time Management
Specialization
Candidates must have at least one year of experience within the hospitality industry. Proficiency in communication, organization, and problem-solving is essential for this role.
Procurement & Sourcing Manager at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Strategic Sourcing, Procurement Management, Financial Process Control, Budget Management, Stakeholder Management, Vendor Relations, Compliance Auditing, Problem Solving, Team Leadership, Hospitality Purchasing
Specialization
Proven experience in hotel purchasing with strong managerial skills and a hands-on leadership style. Requires a commitment to exceptional guest service and the ability to provide creative solutions in a high-pressure environment.
Experience Required
Minimum 5 year(s)
Commis (Italian) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Sanitization, Recipe Adherence, Teamwork, Time Management, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Life Guard at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fujairah, Fujairah, United Arab Emirates - Full Time
Skills Needed
Rescue Techniques, Cpr, First Aid, Pool Maintenance, Guest Services, Safety Monitoring, Emergency Response, Communication Skills, Physical Stamina, Conflict Resolution
Specialization
Requires CPR and First Aid certifications along with any local or state agency training. A high school diploma or GED is preferred, and the candidate must be physically capable of lifting up to 50 pounds.
Commis I - Cold Kitchen at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Arts, Gastronomy, Kitchen Operations, Guest Service, Inventory Control, Problem Resolution, Team Collaboration, Creativity
Specialization
Prior kitchen experience is beneficial but not essential for this role. Candidates should possess a can-do attitude, personal integrity, and a passion for the hospitality industry.
Demi Chef de Partie - Pastry Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Pastry Preparation, Food Quality Control, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Inventory Monitoring, Staff Coaching, Temperature Regulation, Cold Food Preparation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
RC RAK Al Wadi, Activities Officer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Activity Planning, Cashiering, Emergency Response, Facility Maintenance, Customer Service, Scheduling, Point Of Sale Systems, First Aid, Cpr, Communication, Teamwork
Specialization
Requires a high school diploma or equivalent and certifications in CPR and First Aid. No prior work or supervisory experience is required, but the ability to perform physical tasks and handle POS transactions is necessary.
Loss Prevention Officer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Cctv Monitoring, First Aid, Cpr, Incident Reporting, Conflict Resolution, Hazard Inspection, Investigation, Evidence Gathering, Emergency Response, Customer Service, Physical Security, Access Control
Specialization
A high school diploma or GED is preferred, with no prior related work experience required. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds independently.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards
Specialization
Ability to perform physical tasks including lifting up to 50 pounds and standing for extended periods. Must maintain professional appearance and adhere to company policies and quality standards.
PR & Communications Manager, MEA at Fairmont St Andrews Scotland
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Public Relations, Internal Communications, Content Creation, Media Relations, Crisis Management, Stakeholder Engagement, Strategic Planning, Executive Communications, Press Release Writing, Brand Storytelling, Agency Management, Corporate Communications
Specialization
Candidates need a bachelor's degree and at least 4 years of experience in communications, preferably within the hospitality or lifestyle sectors. Proficiency in English is required, with strong skills in content creation and stakeholder management.
Experience Required
Minimum 2 year(s)