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Chef & Lodge Operations Manager (Secondment) at Compass Group
Area D (Iskut/Big Raven), British Columbia, Canada - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Food Safety, Lodge Operations, Housekeeping, Inventory Management, Staff Supervision, Budget Control, Health And Safety Compliance, Payroll Administration, Client Relations, Site Maintenance
Specialization
Requires a post-secondary diploma or degree and at least five years of progressive culinary leadership experience, preferably in remote operations. Red Seal and Food Safe certifications are highly valued assets.
Experience Required
Minimum 5 year(s)
Chef de Projet - Usine / Plant Project Manager at Schneider Electric Industries Malaysia
Brossard, Quebec, Canada - Full Time
Skills Needed
Project Management, Risk Management, Budgeting, Technical Review, Low Voltage Distribution, Medium Voltage Distribution, Technical Document Interpretation, Bilingualism (French And English), Functional Team Management, Scheduling, Cost Control, Stakeholder Coordination
Specialization
Requires a degree in Electrical Engineering and fluency in both French and English. Candidates should have experience in project planning, risk management, and knowledge of low/medium voltage distribution standards (ANSI/IEEE, CSA, HQ).
Experience Required
Minimum 2 year(s)
Indian Specialist Cuisine Chef - Night Shift at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Tandoori Cooking, Curry Preparation, Kitchen Management, Food Safety, Haccp, Menu Development, Team Leadership, Cost Control, Stock Management, Recipe Scaling, Quality Assurance, Staff Training, Regional Indian Specialties, Bread Making, Allergen Awareness
Specialization
Requires previous experience in high-end Indian cuisine or luxury hospitality with strong knowledge of traditional cooking techniques and spices. Must possess leadership skills and a deep understanding of HACCP and food hygiene standards.
Experience Required
Minimum 5 year(s)
CDP's, Demi's & Commi Chefs - Riverland Group at Riverland Group
Adelaide, South Australia, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Chef(fe) / Directeur(rice) de Projet IT - Lyon at Sopra Steria
Limonest, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Team Management, Budget Management, Client Relationship Management, Pre Sales, Risk Management, Stakeholder Management, Operational Maintenance
Specialization
Requires at least 3 years of experience as a Project Manager, specifically within an IT services company (ESN) with a focus on contractual and budgetary commitments. A degree in computer science is desired, along with strong leadership and motivational skills.
Experience Required
Minimum 2 year(s)
Full-time pastry chef at Bellefood Creations at Indeed
Berlin, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
CHEF DE SECTEUR ILE-DE-FRANCE NORD OUEST (H/F) at Groupement Les Mousquetaires
Rouen, Normandy, France - Full Time
Skills Needed
Sales Development, Market Share Growth, Crm Reporting, Merchandising, Client Relationship Management, Commercial Negotiation, Portfolio Management, Competitive Analysis, Sales Strategy, Retail Management
Specialization
Requires a degree in Business (Bachelor's or Master's) or a BTS/DUT in commercial management with relevant sales experience. Candidates must demonstrate rigor, proactivity, and mastery of sales methods to achieve volume and turnover objectives.
Experience Required
Minimum 2 year(s)
Conseiller(e) de vente - CDI Temps Partiel - Ouverture Toulon at Rituals
Toulon, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Sales Techniques, Communication, Retail Operations, Inventory Management, Cashiering, Kpi Tracking, Organization
Specialization
Candidates should possess strong communication and sales skills with a passion for customer interaction and a desire for continuous improvement. Experience in the retail sector is preferred, along with flexibility to work evenings and weekends.
EXPERT SERVICE CLIENT - CDI TEMPS PARTIEL ETUDIANT SAMEDI H/F at BOULANGER
Le Pontet, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Sales, Cashiering, After Sales Service, Conflict Resolution, Active Listening, Organization, Interpersonal Communication, Needs Analysis, Customer Loyalty Management
Specialization
Candidates should have a background in commerce or customer service with strong interpersonal skills and empathy. Ability to remain calm under pressure and a pedagogical approach to solving complex customer issues are required.
CAISSIER - HÔTE CAISSE (H/F) - CDI WEEK-END A TEMPS PARTIEL at Groupement Les Mousquetaires
Les Abrets en Dauphiné, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Service, Cash Handling, Communication, Active Listening, Sales Promotion, Retail Operations
Specialization
Candidates must be dynamic, smiling, and possess excellent interpersonal skills. Availability is required for weekends and school holidays.
Conseiller/Conseillère beauté services payants Temps partiel at sephora.com
Trois-Rivières, Quebec, Canada - Full Time
Skills Needed
Customer Service, Retail Sales, Makeup Application, Product Knowledge, Inventory Control, Communication Skills, Cashier Operations, Staff Training
Specialization
Requires one to three years of experience in retail or service sectors. Candidates must have excellent communication skills and flexibility to work days, evenings, and weekends.
Experience Required
Minimum 2 year(s)
AGENT ADMINISTRATION & ACCUEIL EHPAD (F/H) CDI TEMPS PARTIEL at Mutuelle MBV
Hérouville-Saint-Clair, Normandy, France - Full Time
Skills Needed
Telephone Reception, Physical Reception, Mail Processing, Meeting Minutes Drafting, Administrative Formalities, Organization, Benevolence, Observation Skills
Specialization
Ideally possesses training in medico-social secretarial work or an equivalent qualification. Beginners are accepted, provided they demonstrate organizational skills and benevolence.
Conseiller/Conseillère beauté services payants Temps partiel at sephora.com
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Retail Sales, Makeup Application, Product Knowledge, Inventory Control, Communication Skills, Cashiering, Staff Training
Specialization
Requires one to three years of experience in retail or service sectors. Candidates must have excellent communication skills and flexibility to work days, evenings, and weekends.
Experience Required
Minimum 2 year(s)
Associé/Associée de Magasin de détail Temps Partiel Homesense at The TJX Companies, Inc.
Saguenay, Quebec, Canada - Full Time
Skills Needed
Customer Service, Cashiering, Communication Skills, Teamwork, Time Management, Organization, Adaptability, Active Listening
Specialization
Candidates should be friendly, team-oriented, and possess strong communication and organizational skills. No prior experience is required as full training is provided.
Mécanicien engin de Travaux Publics F/H at Rochefort Intérim
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Heavy Machinery Maintenance, Hydraulic Systems, Emergency Repair, Diagnostics, Mechanical Assembly, Preventive Maintenance, Tire Replacement, Filter Replacement, Brake Inspection, Fuel Circuit Repair
Specialization
The candidate must be a qualified Heavy Equipment Mechanic capable of intervening on-site for urgent breakdowns. Proficiency in technical assembly and routine mechanical servicing is required.
Experience Required
Minimum 2 year(s)
Infirmier F/H at Rochefort Intérim
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Nursing Care, Hygiene Protocols, Asepsis Rules, Care Coordination, Patient Comfort, Team Management
Specialization
The candidate must be a qualified nurse capable of implementing medical protocols. Ability to coordinate care plans and manage teams is desired.
Experience Required
Minimum 2 year(s)
Maçon F/H at Rochefort Intérim
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Masonry, Wall Construction, Formwork, Reinforcement, Waterproofing, Insulation, Site Maintenance, Concrete Slabs
Specialization
The candidate must be a qualified mason capable of working with bricks, stones, and concrete according to safety rules. They should be able to handle diverse projects ranging from general building to specialized structures like swimming pools.
Experience Required
Minimum 2 year(s)
Ouvrier ostréicole F/H at Rochefort Intérim
Dolus-d'Oléron, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Oyster Packaging, Oyster Sorting, Counting, Oyster Farming
Specialization
No specific qualifications or experience are listed, suggesting the role is open to beginners. The candidate should be willing to discover the field of oyster farming.
Aide-soignant F/H at Rochefort Intérim
Saint-Agnant, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Patient Monitoring, Hygiene Care, Vital Signs Measurement, Medication Distribution, Patient Comfort, Preventative Care, Medical Equipment Monitoring
Specialization
The candidate must be able to provide medical hygiene care and monitor patient parameters according to medical instructions. Ability to communicate stay modalities to residents and coordinate with nurses is required.
Aide-soignant F/H at Rochefort Intérim
Tonnay-Charente, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Patient Monitoring, Hygiene Care, Vital Signs Measurement, Medication Distribution, Patient Comfort, Preventative Care
Specialization
The candidate must be able to perform nursing assistant duties and follow medical prescriptions and staff instructions. Ability to manage patient installation and monitor risks such as falls or pressure sores is required.
Chef & Lodge Operations Manager (Secondment) at Compass Group
Area D (Iskut/Big Raven), British Columbia, Canada -
Full Time


Start Date

Immediate

Expiry Date

02 Oct, 26

Salary

32.5

Posted On

04 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Leadership, Menu Planning, Food Safety, Lodge Operations, Housekeeping, Inventory Management, Staff Supervision, Budget Control, Health and Safety Compliance, Payroll Administration, Client Relations, Site Maintenance

Industry

Food and Beverage Services

Description
The Chef & Lodge Operations Manager is a temporary secondment role supporting operations at Newmont Red Chris with the Tahltan Nation in Northern BC for a 12–week period. The incumbent remains an ESS employee and is responsible for leading culinary services while actively supporting all lodge operations in a remote, seasonal environment. This is a highly hands on role requiring flexibility and adaptability. In addition to full Chef Manager responsibilities, the position provides direct operational support across housekeeping, cleaning, and general site duties as required. The role works collaboratively with an existing on site team lead and provides an opportunity to share ESS best practices while learning from the operational approaches currently in place at the lodge. The position carries health, safety and supervisory responsibilities consistent with ESS and BC legislative requirements and operates under ESS policies, procedures and contractual obligations. Essential Duties and Responsibilities Culinary & Food Service Operations * Plan, prepare, and oversee the delivery of cost‑effective, high‑quality culinary services in a safe and healthy manner. * Develop, prepare, and monitor menus to ensure nutritional balance, quality, and suitability for a seasonal lodge environment. * Perform and oversee food preparation tasks, including pre‑preparation of entrees, soups, sauces, and gravies. * Oversee meal service, remain present during service periods, and actively gather guest feedback. * Plan and support group and special functions as required. * Minimize food waste while ensuring appropriate production and stocking levels. Lodge & Site Operations * Actively support all lodge operations, including housekeeping and cleaning duties up to and including washrooms, as required. * Maintain high standards of cleanliness and sanitation in food service, storage, and accommodation areas. * Work collaboratively with the on‑site team lead to support day‑to‑day operations. * Ensure all equipment is maintained in safe working order; submit and follow up on work orders for deficiencies. * Provide copies of site‑specific operating procedures developed while on assignment. Health, Safety & Compliance * Perform all duties in accordance with ESS, client, and BC occupational health and safety requirements. * Ensure conformance with food safety, hygiene, and sanitation standards. * Participate in required safety orientation and training prior to and during the assignment. * Fulfill supervisory safety responsibilities as required under BC OHS legislation, including reporting hazards and incidents. * Immediately report incidents, injuries, or safety concerns and participate in incident management and return‑to‑work processes as directed. * Cooperate with ESS leadership on safety oversight, audits, and inspections where required. Leadership, Staffing & Training * Supervise and work alongside staff to foster teamwork, accountability, and safe work practices. * Conduct orientation and on‑the‑job training for staff as appropriate, ensuring alignment with ESS and client safety standards. * Coordinate staffing schedules and coverage in alignment with approved rotations and site needs. * Record and monitor staff hours daily and submit accurate payroll information weekly. Inventory, Purchasing & Administration * Manage purchasing and inventory to meet operational needs while minimizing costs and avoiding shortages. * Control food stocks in accordance with quality standards, inventory levels, and budget parameters. * Complete administrative tasks, reports, and documentation accurately and on time. Client, Contract & P&C Alignment * Maintain professional and transparent communication with site leadership, ESS management, and indigenous Tahltan community representatives. * Ensure compliance with ESS contractual obligations and operating procedures. * Advise ESS management immediately of any client requests outside the contract scope and do not proceed without approval. * Maintain confidentiality of all ESS policies, procedures, and sensitive information. Qualifications: * Post‑secondary diploma or degree from a recognized college or university, or an equivalent combination of education and relevant industry experience. * Qualified Chef with a minimum of five (5) years of progressive culinary leadership experience, preferably in remote, lodge, camp, or multi‑service operations. * Red Seal Certification considered a strong asset. * Food Safe Certification (or willingness to obtain prior to deployment). * Demonstrated knowledge of food safety regulations, occupational health and safety requirements, and applicable food industry codes and standards. * Proven ability to work effectively in a fast‑paced, remote, and resource‑limited environment while maintaining high standards of quality and service. * Adaptable, hands‑on leader comfortable supporting all operational aspects of lodge services, including housekeeping and site support as required. * Ability to successfully pass a medical assessment, drug and alcohol screening, and background check, as required for remote site deployment. Physical Demands: * This role requires the ability to stand and remain on one’s feet for extended periods. The employee may be required to bend, stoop, kneel, crouch, or crawl as part of daily duties. Regular lifting and carrying of items up to 10 pounds is required, with frequent lifting of up to 25 pounds and occasional lifting of heavier items weighing approximately 50–75 pounds. The work environment includes exposure to hot surfaces, wet or slippery floors, sharp knives, and other kitchen and lodge equipment, requiring a strong focus on safety awareness and proper work practices. The hourly wage for this position is $32.50. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. 
Responsibilities
Lead culinary services and oversee general lodge operations, including housekeeping and site maintenance, in a remote seasonal environment. Ensure compliance with health, safety, and food sanitation standards while managing staff and inventory.
Chef & Lodge Operations Manager (Secondment) at Compass Group
Area D (Iskut/Big Raven), British Columbia, Canada - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Food Safety, Lodge Operations, Housekeeping, Inventory Management, Staff Supervision, Budget Control, Health And Safety Compliance, Payroll Administration, Client Relations, Site Maintenance
Specialization
Requires a post-secondary diploma or degree and at least five years of progressive culinary leadership experience, preferably in remote operations. Red Seal and Food Safe certifications are highly valued assets.
Experience Required
Minimum 5 year(s)
Chef de Projet - Usine / Plant Project Manager at Schneider Electric Industries Malaysia
Brossard, Quebec, Canada - Full Time
Skills Needed
Project Management, Risk Management, Budgeting, Technical Review, Low Voltage Distribution, Medium Voltage Distribution, Technical Document Interpretation, Bilingualism (French And English), Functional Team Management, Scheduling, Cost Control, Stakeholder Coordination
Specialization
Requires a degree in Electrical Engineering and fluency in both French and English. Candidates should have experience in project planning, risk management, and knowledge of low/medium voltage distribution standards (ANSI/IEEE, CSA, HQ).
Experience Required
Minimum 2 year(s)
Indian Specialist Cuisine Chef - Night Shift at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Tandoori Cooking, Curry Preparation, Kitchen Management, Food Safety, Haccp, Menu Development, Team Leadership, Cost Control, Stock Management, Recipe Scaling, Quality Assurance, Staff Training, Regional Indian Specialties, Bread Making, Allergen Awareness
Specialization
Requires previous experience in high-end Indian cuisine or luxury hospitality with strong knowledge of traditional cooking techniques and spices. Must possess leadership skills and a deep understanding of HACCP and food hygiene standards.
Experience Required
Minimum 5 year(s)
CDP's, Demi's & Commi Chefs - Riverland Group at Riverland Group
Adelaide, South Australia, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Chef(fe) / Directeur(rice) de Projet IT - Lyon at Sopra Steria
Limonest, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Team Management, Budget Management, Client Relationship Management, Pre Sales, Risk Management, Stakeholder Management, Operational Maintenance
Specialization
Requires at least 3 years of experience as a Project Manager, specifically within an IT services company (ESN) with a focus on contractual and budgetary commitments. A degree in computer science is desired, along with strong leadership and motivational skills.
Experience Required
Minimum 2 year(s)
Full-time pastry chef at Bellefood Creations at Indeed
Berlin, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
CHEF DE SECTEUR ILE-DE-FRANCE NORD OUEST (H/F) at Groupement Les Mousquetaires
Rouen, Normandy, France - Full Time
Skills Needed
Sales Development, Market Share Growth, Crm Reporting, Merchandising, Client Relationship Management, Commercial Negotiation, Portfolio Management, Competitive Analysis, Sales Strategy, Retail Management
Specialization
Requires a degree in Business (Bachelor's or Master's) or a BTS/DUT in commercial management with relevant sales experience. Candidates must demonstrate rigor, proactivity, and mastery of sales methods to achieve volume and turnover objectives.
Experience Required
Minimum 2 year(s)
Conseiller(e) de vente - CDI Temps Partiel - Ouverture Toulon at Rituals
Toulon, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Sales Techniques, Communication, Retail Operations, Inventory Management, Cashiering, Kpi Tracking, Organization
Specialization
Candidates should possess strong communication and sales skills with a passion for customer interaction and a desire for continuous improvement. Experience in the retail sector is preferred, along with flexibility to work evenings and weekends.
EXPERT SERVICE CLIENT - CDI TEMPS PARTIEL ETUDIANT SAMEDI H/F at BOULANGER
Le Pontet, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Sales, Cashiering, After Sales Service, Conflict Resolution, Active Listening, Organization, Interpersonal Communication, Needs Analysis, Customer Loyalty Management
Specialization
Candidates should have a background in commerce or customer service with strong interpersonal skills and empathy. Ability to remain calm under pressure and a pedagogical approach to solving complex customer issues are required.
CAISSIER - HÔTE CAISSE (H/F) - CDI WEEK-END A TEMPS PARTIEL at Groupement Les Mousquetaires
Les Abrets en Dauphiné, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Service, Cash Handling, Communication, Active Listening, Sales Promotion, Retail Operations
Specialization
Candidates must be dynamic, smiling, and possess excellent interpersonal skills. Availability is required for weekends and school holidays.
Conseiller/Conseillère beauté services payants Temps partiel at sephora.com
Trois-Rivières, Quebec, Canada - Full Time
Skills Needed
Customer Service, Retail Sales, Makeup Application, Product Knowledge, Inventory Control, Communication Skills, Cashier Operations, Staff Training
Specialization
Requires one to three years of experience in retail or service sectors. Candidates must have excellent communication skills and flexibility to work days, evenings, and weekends.
Experience Required
Minimum 2 year(s)
AGENT ADMINISTRATION & ACCUEIL EHPAD (F/H) CDI TEMPS PARTIEL at Mutuelle MBV
Hérouville-Saint-Clair, Normandy, France - Full Time
Skills Needed
Telephone Reception, Physical Reception, Mail Processing, Meeting Minutes Drafting, Administrative Formalities, Organization, Benevolence, Observation Skills
Specialization
Ideally possesses training in medico-social secretarial work or an equivalent qualification. Beginners are accepted, provided they demonstrate organizational skills and benevolence.
Conseiller/Conseillère beauté services payants Temps partiel at sephora.com
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Retail Sales, Makeup Application, Product Knowledge, Inventory Control, Communication Skills, Cashiering, Staff Training
Specialization
Requires one to three years of experience in retail or service sectors. Candidates must have excellent communication skills and flexibility to work days, evenings, and weekends.
Experience Required
Minimum 2 year(s)
Associé/Associée de Magasin de détail Temps Partiel Homesense at The TJX Companies, Inc.
Saguenay, Quebec, Canada - Full Time
Skills Needed
Customer Service, Cashiering, Communication Skills, Teamwork, Time Management, Organization, Adaptability, Active Listening
Specialization
Candidates should be friendly, team-oriented, and possess strong communication and organizational skills. No prior experience is required as full training is provided.
Mécanicien engin de Travaux Publics F/H at Rochefort Intérim
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Heavy Machinery Maintenance, Hydraulic Systems, Emergency Repair, Diagnostics, Mechanical Assembly, Preventive Maintenance, Tire Replacement, Filter Replacement, Brake Inspection, Fuel Circuit Repair
Specialization
The candidate must be a qualified Heavy Equipment Mechanic capable of intervening on-site for urgent breakdowns. Proficiency in technical assembly and routine mechanical servicing is required.
Experience Required
Minimum 2 year(s)
Infirmier F/H at Rochefort Intérim
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Nursing Care, Hygiene Protocols, Asepsis Rules, Care Coordination, Patient Comfort, Team Management
Specialization
The candidate must be a qualified nurse capable of implementing medical protocols. Ability to coordinate care plans and manage teams is desired.
Experience Required
Minimum 2 year(s)
Maçon F/H at Rochefort Intérim
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Masonry, Wall Construction, Formwork, Reinforcement, Waterproofing, Insulation, Site Maintenance, Concrete Slabs
Specialization
The candidate must be a qualified mason capable of working with bricks, stones, and concrete according to safety rules. They should be able to handle diverse projects ranging from general building to specialized structures like swimming pools.
Experience Required
Minimum 2 year(s)
Ouvrier ostréicole F/H at Rochefort Intérim
Dolus-d'Oléron, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Oyster Packaging, Oyster Sorting, Counting, Oyster Farming
Specialization
No specific qualifications or experience are listed, suggesting the role is open to beginners. The candidate should be willing to discover the field of oyster farming.
Aide-soignant F/H at Rochefort Intérim
Saint-Agnant, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Patient Monitoring, Hygiene Care, Vital Signs Measurement, Medication Distribution, Patient Comfort, Preventative Care, Medical Equipment Monitoring
Specialization
The candidate must be able to provide medical hygiene care and monitor patient parameters according to medical instructions. Ability to communicate stay modalities to residents and coordinate with nurses is required.
Aide-soignant F/H at Rochefort Intérim
Tonnay-Charente, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Patient Monitoring, Hygiene Care, Vital Signs Measurement, Medication Distribution, Patient Comfort, Preventative Care
Specialization
The candidate must be able to perform nursing assistant duties and follow medical prescriptions and staff instructions. Ability to manage patient installation and monitor risks such as falls or pressure sores is required.
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