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Hospitality Jobs in Australia

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About 1638 results in (8) seconds
Director of Food & Beverage at Minor International
Maitland, New South Wales, Australia - Full Time
Skills Needed
Leadership, Profitability Management, Strategic Direction, Revenue Planning, Financial Budgeting, Menu Engineering, Staff Training, Team Motivation, Recruitment, Kpi Tracking, Health And Safety Compliance, Stakeholder Relationship Management
Specialization
Successful candidates must possess extensive experience in progressive Food & Beverage roles, including executive-level management of restaurants, alongside strong staff management capabilities to lead and motivate teams. A tertiary qualification in Business or Hospitality Management is required, while a culinary qualification is viewed favorably.
Experience Required
Minimum 10 year(s)
Marketing Coordinator at Courtyard by Marriott Somerset KY
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Marketing Coordination, Campaign Creation, Social Media Management, Promotional Events, Media Relations, Customer Relationship Management, Marketing Analysis, Attention To Detail, Service Excellence, Team Support, Marketing Administration, Purchase Management, Self Motivation, Problem Solving, Fast Paced Environment, Can Do Attitude
Specialization
Candidates should have relevant experience in a similar role and possess working rights in Australia. They should be self-motivated and able to thrive in a fast-paced environment.
Commis Chef at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Food Safety, Communication Skills, Attention To Detail, Enthusiasm To Learn, Positive Attitude
Specialization
The ideal candidate should have a certification in commercial cookery and experience with food safety systems like HACCP. Excellent communication skills, attention to detail, and a willingness to learn are essential.
Kitchen Steward at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Cleanliness Maintenance, Health Compliance, Safety Compliance, Hygiene Standards, Food Handling Procedures, Basic Preparation, Mise En Place, Team Collaboration, Time Management, Multitasking, Communication Skills, Adaptability, Responsiveness, Attention To Detail, Driver's Licence
Specialization
Candidates must possess a current and valid Australian driver’s licence and demonstrate service-focus with strong attention to detail, effective time management, and good communication skills for teamwork. Previous commercial kitchen experience is preferred, and availability to work a rotating roster including evenings, weekends, and public holidays is required.
Room Attendant at Accor
, Queensland, Australia - Full Time
Skills Needed
Cleaning, Attention To Detail, Reliability, Hardworking, Teamwork, Following Instructions, Respectfulness, Physical Fitness, Housekeeping Experience
Specialization
The ideal candidate must be reliable, hardworking, detail-oriented, and physically fit to perform cleaning tasks, with previous cleaning or housekeeping experience being beneficial. Applicants should also be friendly, respectful, able to follow instructions, and flexible to work various shifts including weekends and holidays.
Director of Sales at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Leadership, Sales, Account Management, Team Development, Communication, Interpersonal Skills, Emotional Intelligence, Market Segmentation, Revenue Growth, Customer Relationship Management, Mentoring, Coaching, Strategic Planning, Event Management, Collaboration, Feedback
Specialization
Candidates should have previous leadership and sales experience, preferably in the hotel or tourism sector, and a passion for selling memorable experiences. Strong communication skills and emotional intelligence are essential for navigating various communication styles.
Experience Required
Minimum 5 year(s)
Bar Barista at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Coffee Preparation, Espresso Drinks, Alcoholic Beverages, Team Collaboration, Inventory Management, Cleanliness, Health And Safety, Flexibility, Motivated Personality, Communication, Attention To Detail
Specialization
Candidates should have experience in a fast-paced environment and be skilled in making both coffee and alcoholic beverages. A current RSA and the ability to work various shifts, including weekends, are also required.
Conference & Events Sales Executive at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Sales, Relationship Building, Event Coordination, Proposal Preparation, Site Inspections, Client Service, Negotiation, Networking, Detail Oriented, Adaptability, Organization, Time Management, Proactive Sales
Specialization
Candidates must have previous experience in events or sales within the hospitality sector and possess exceptional organizational and time management skills to handle multiple deadlines. Essential qualifications include strong communication, negotiation, networking abilities, and familiarity with hotel systems like Opera Cloud and Delphi.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Can Do Attitude, Teamwork, Creativity, Culinary Skills, Food Preparation, Hygiene Standards, Stock Control, Cooking Techniques, Health And Safety, Flexibility, Time Management, Guest Satisfaction
Specialization
Candidates should have a can-do attitude, experience in a fast-paced kitchen, and a strong desire to learn. A Food Safety Certificate is essential, along with flexibility to work various shifts.
Commis Chef - Banquets (Casual) at Courtyard by Marriott South Boston
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Excellence, Food Preparation, Banquet Service, Attention To Detail, Teamwork, Food Safety, Hygiene Standards, Adaptability, Self Motivation, Organization, High Volume Event Experience, Positive Attitude, Strong Work Ethic, Commitment To Excellence
Specialization
Candidates should have a Commercial Cookery Qualification or equivalent and preferably experience in banquet or high-volume event environments. A passion for culinary excellence and the ability to thrive in a fast-paced team environment are essential.
Houseman at Fairfield by Marriott Cincinnati Uptown
Melbourne, Victoria, Australia - Full Time
Skills Needed
Housekeeping, Attention To Detail, Communication Skills, Linen Distribution, Stock Distribution, Teamwork, Organization, Reliability, Physical Ability, Guest Service
Specialization
Experience in housekeeping at luxury properties is preferred, along with strong communication skills and the ability to work independently. Applicants must have full working rights in Australia and be physically able to meet job demands.
Food & Beverage Attendant (Bar) at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Food Handling, Cocktail Making, Revenue Promotion, Event Management, Hygiene Standards, Whs Practices, Creativity, Communication, Team Collaboration, Flexibility, Customer Engagement, Bar Operations, Wine Knowledge, Spirit Knowledge, Aperitif Knowledge
Specialization
Candidates should have an entrepreneurial drive for bar operations and the ability to educate guests on beverages. Experience in cocktail making and flexibility in work availability are essential.
Housekeeper/ Cleaner at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Time Management, Communication, Physical Fitness, Proactive Attitude, Work Ethic
Specialization
Prior experience in housekeeping or cleaning roles is highly regarded. Candidates should have strong attention to detail, good physical fitness, and the ability to communicate professionally.
Head Chef at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Leadership, Mentoring, Team Management, Food Quality Control, Menu Development, Cost Control, Inventory Management, Stock Control, Whs Compliance, Haccp Compliance, Hygiene Regulation Adherence, Rostering, Staff Development, Operational Efficiency, Culinary Innovation, Fast Paced Environment Adaptability
Specialization
Candidates must possess a Certificate III or IV in Commercial Cookery or equivalent, along with proven experience as a Head Chef or in a senior leadership role, preferably in a high-volume hotel setting. Essential skills include strong culinary knowledge, excellent team management abilities, financial awareness for cost control, and the capacity to work effectively under pressure.
Experience Required
Minimum 5 year(s)
Commis Chef (Breakfast) - Part Time at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Experiences, Creativity, Precision, Food Hygiene, Stock Control, Recipe Following, Teamwork, Detail Focused, Proactive, Communication
Specialization
Candidates must be trade qualified with a Certificate III or IV in Commercial Cookery and possess a passion for producing refined, beautifully presented dishes. Flexibility is required to work across a 7-day rotating roster, including early starts at 5:30 am.
Valet Attendant - Part Time at Accor
Hobart, Tasmania, Australia - Full Time
Skills Needed
Team Focused, Communication Skills, Attention To Detail, Computer Literacy, Reliability, Guest Interaction, Luggage Handling, Customer Service
Specialization
Candidates should have an energetic attitude, exceptional communication skills, and a full Tasmanian Manual Driver's License. Reliability, grooming, and attention to detail are also essential.
Casual Cleaner at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Time Management, Communication, Physical Fitness, Proactive Attitude, Safety Protocols
Specialization
Candidates should have prior experience in housekeeping or cleaning roles and possess strong attention to detail. Good physical fitness and the ability to communicate professionally are also required.
Commis Chef at Courtyard by Marriott Del MarSolana Beach
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Safety Knowledge, Communication Skills, Teamwork, Autonomy, Food Preparation, Cooking, Station Setup, Station Breakdown, Portion Control, Appliance Temperature Checking
Specialization
Successful candidates should possess previous experience in a similar environment, strong food safety knowledge, and great communication skills. They must also demonstrate the ability to work effectively both in a team and autonomously, coupled with a passion for culinary career growth.
Chef Opportunities | Hunter Valley at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Menu Standards, Kitchen Operations, Food Safety, Hygiene, Teamwork, Work Ethic, Professional Development
Specialization
Candidates should possess relevant trade qualifications (or be working towards them for Commis roles) and ideally have previous experience in a hotel, resort, or high-volume kitchen setting. A strong work ethic, passion for quality food, and the ability to work a rotating roster, including weekends, are essential.
Experience Required
Minimum 2 year(s)
Conference & Events Coordinator at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Event Coordination, Communication, Attention To Detail, Time Management, Problem Solving, Organizational Skills, Negotiation, Customer Service
Specialization
Candidates should have 6+ months of experience in conferences, events, or hotel operations, with strong organizational skills and the ability to manage multiple events. An RSA certification is highly regarded, along with excellent communication and problem-solving abilities.
Director of Food & Beverage at Minor International
Maitland, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

19 May, 26

Salary

0.0

Posted On

18 Feb, 26

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Profitability Management, Strategic Direction, Revenue Planning, Financial Budgeting, Menu Engineering, Staff Training, Team Motivation, Recruitment, KPI Tracking, Health and Safety Compliance, Stakeholder Relationship Management

Industry

Hospitality

Description
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed. Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture. Job Description We are looking to appoint a Director of Food and Beverage at Oaks Cypress Lakes Resort to add crucial value to our experienced and high preforming team. This integral position will see you responsible for the performance, profitability and strategic direction of Oaks Cypress Lakes food and beverage operations. In this position, you will draw on your experience, initiative, drive and strategic approach to improve practices and ensure the restaurants, bar and function centre are running at optimum efficiency. Key Responsibilities Include: Lead 2 restaurants, bar, and the function centre to achieve profitable and successful operations Develop and implement strategic revenue plans for the Food and Beverage outlets Identify key areas for improvement across the outlets, developing strategic procedures for improvement Prepare, evaluate and report on financial budgets and results Develop consistency through engineering of menus, training and technology support systems Educate, develop and motivate Managers to ensure a high preforming team culture is maintained Work closely with the Department Managers to recruit, establish KPI’s and track staff performance Monitor and develop systems and processes to ensure all Food and Beverage outlets comply with applicable health and safety regulations, legislation and company policies and procedures Qualifications To be successful in this role you will require the following: Tertiary qualification in Business or Hospitality Management Culinary qualification (not essential but will be viewed favourably) Extensive experience in progressive Food & Beverage roles (with sufficient experience at an executive level) with proven outcomes managing restaurants Experience working with local, regional and national vendors Advanced experience and understanding of hotel and stand-alone restaurant operations Strong staff management experience, with the ability to lead, develop and motivate a high preforming team Strong verbal and written communication skills, with the ability to maintain stakeholder relationships Additional Information At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance: Career Growth: Learning and development programs to boost your career. Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family. Global Perks: International accommodation discounts across our hotel brands. Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ. Experiences: Discounted entertainment and activities. Banking and Insurance: Exclusive health insurance offers and workplace banking benefits. Wellness Boost: EAP and tailored wellness support Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth. Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand. Company Location: Oaks Cypress Lakes Resort
Responsibilities
The Director of Food & Beverage will be responsible for the performance, profitability, and strategic direction of the food and beverage operations, leading two restaurants, a bar, and a function center to achieve successful outcomes. Key duties include developing strategic revenue plans, improving operational efficiency, preparing financial reports, and ensuring compliance with all regulations.
Director of Food & Beverage at Minor International
Maitland, New South Wales, Australia - Full Time
Skills Needed
Leadership, Profitability Management, Strategic Direction, Revenue Planning, Financial Budgeting, Menu Engineering, Staff Training, Team Motivation, Recruitment, Kpi Tracking, Health And Safety Compliance, Stakeholder Relationship Management
Specialization
Successful candidates must possess extensive experience in progressive Food & Beverage roles, including executive-level management of restaurants, alongside strong staff management capabilities to lead and motivate teams. A tertiary qualification in Business or Hospitality Management is required, while a culinary qualification is viewed favorably.
Experience Required
Minimum 10 year(s)
Marketing Coordinator at Courtyard by Marriott Somerset KY
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Marketing Coordination, Campaign Creation, Social Media Management, Promotional Events, Media Relations, Customer Relationship Management, Marketing Analysis, Attention To Detail, Service Excellence, Team Support, Marketing Administration, Purchase Management, Self Motivation, Problem Solving, Fast Paced Environment, Can Do Attitude
Specialization
Candidates should have relevant experience in a similar role and possess working rights in Australia. They should be self-motivated and able to thrive in a fast-paced environment.
Commis Chef at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Food Safety, Communication Skills, Attention To Detail, Enthusiasm To Learn, Positive Attitude
Specialization
The ideal candidate should have a certification in commercial cookery and experience with food safety systems like HACCP. Excellent communication skills, attention to detail, and a willingness to learn are essential.
Kitchen Steward at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Cleanliness Maintenance, Health Compliance, Safety Compliance, Hygiene Standards, Food Handling Procedures, Basic Preparation, Mise En Place, Team Collaboration, Time Management, Multitasking, Communication Skills, Adaptability, Responsiveness, Attention To Detail, Driver's Licence
Specialization
Candidates must possess a current and valid Australian driver’s licence and demonstrate service-focus with strong attention to detail, effective time management, and good communication skills for teamwork. Previous commercial kitchen experience is preferred, and availability to work a rotating roster including evenings, weekends, and public holidays is required.
Room Attendant at Accor
, Queensland, Australia - Full Time
Skills Needed
Cleaning, Attention To Detail, Reliability, Hardworking, Teamwork, Following Instructions, Respectfulness, Physical Fitness, Housekeeping Experience
Specialization
The ideal candidate must be reliable, hardworking, detail-oriented, and physically fit to perform cleaning tasks, with previous cleaning or housekeeping experience being beneficial. Applicants should also be friendly, respectful, able to follow instructions, and flexible to work various shifts including weekends and holidays.
Director of Sales at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Leadership, Sales, Account Management, Team Development, Communication, Interpersonal Skills, Emotional Intelligence, Market Segmentation, Revenue Growth, Customer Relationship Management, Mentoring, Coaching, Strategic Planning, Event Management, Collaboration, Feedback
Specialization
Candidates should have previous leadership and sales experience, preferably in the hotel or tourism sector, and a passion for selling memorable experiences. Strong communication skills and emotional intelligence are essential for navigating various communication styles.
Experience Required
Minimum 5 year(s)
Bar Barista at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Coffee Preparation, Espresso Drinks, Alcoholic Beverages, Team Collaboration, Inventory Management, Cleanliness, Health And Safety, Flexibility, Motivated Personality, Communication, Attention To Detail
Specialization
Candidates should have experience in a fast-paced environment and be skilled in making both coffee and alcoholic beverages. A current RSA and the ability to work various shifts, including weekends, are also required.
Conference & Events Sales Executive at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Sales, Relationship Building, Event Coordination, Proposal Preparation, Site Inspections, Client Service, Negotiation, Networking, Detail Oriented, Adaptability, Organization, Time Management, Proactive Sales
Specialization
Candidates must have previous experience in events or sales within the hospitality sector and possess exceptional organizational and time management skills to handle multiple deadlines. Essential qualifications include strong communication, negotiation, networking abilities, and familiarity with hotel systems like Opera Cloud and Delphi.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Can Do Attitude, Teamwork, Creativity, Culinary Skills, Food Preparation, Hygiene Standards, Stock Control, Cooking Techniques, Health And Safety, Flexibility, Time Management, Guest Satisfaction
Specialization
Candidates should have a can-do attitude, experience in a fast-paced kitchen, and a strong desire to learn. A Food Safety Certificate is essential, along with flexibility to work various shifts.
Commis Chef - Banquets (Casual) at Courtyard by Marriott South Boston
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Excellence, Food Preparation, Banquet Service, Attention To Detail, Teamwork, Food Safety, Hygiene Standards, Adaptability, Self Motivation, Organization, High Volume Event Experience, Positive Attitude, Strong Work Ethic, Commitment To Excellence
Specialization
Candidates should have a Commercial Cookery Qualification or equivalent and preferably experience in banquet or high-volume event environments. A passion for culinary excellence and the ability to thrive in a fast-paced team environment are essential.
Houseman at Fairfield by Marriott Cincinnati Uptown
Melbourne, Victoria, Australia - Full Time
Skills Needed
Housekeeping, Attention To Detail, Communication Skills, Linen Distribution, Stock Distribution, Teamwork, Organization, Reliability, Physical Ability, Guest Service
Specialization
Experience in housekeeping at luxury properties is preferred, along with strong communication skills and the ability to work independently. Applicants must have full working rights in Australia and be physically able to meet job demands.
Food & Beverage Attendant (Bar) at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Food Handling, Cocktail Making, Revenue Promotion, Event Management, Hygiene Standards, Whs Practices, Creativity, Communication, Team Collaboration, Flexibility, Customer Engagement, Bar Operations, Wine Knowledge, Spirit Knowledge, Aperitif Knowledge
Specialization
Candidates should have an entrepreneurial drive for bar operations and the ability to educate guests on beverages. Experience in cocktail making and flexibility in work availability are essential.
Housekeeper/ Cleaner at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Time Management, Communication, Physical Fitness, Proactive Attitude, Work Ethic
Specialization
Prior experience in housekeeping or cleaning roles is highly regarded. Candidates should have strong attention to detail, good physical fitness, and the ability to communicate professionally.
Head Chef at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Leadership, Mentoring, Team Management, Food Quality Control, Menu Development, Cost Control, Inventory Management, Stock Control, Whs Compliance, Haccp Compliance, Hygiene Regulation Adherence, Rostering, Staff Development, Operational Efficiency, Culinary Innovation, Fast Paced Environment Adaptability
Specialization
Candidates must possess a Certificate III or IV in Commercial Cookery or equivalent, along with proven experience as a Head Chef or in a senior leadership role, preferably in a high-volume hotel setting. Essential skills include strong culinary knowledge, excellent team management abilities, financial awareness for cost control, and the capacity to work effectively under pressure.
Experience Required
Minimum 5 year(s)
Commis Chef (Breakfast) - Part Time at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Experiences, Creativity, Precision, Food Hygiene, Stock Control, Recipe Following, Teamwork, Detail Focused, Proactive, Communication
Specialization
Candidates must be trade qualified with a Certificate III or IV in Commercial Cookery and possess a passion for producing refined, beautifully presented dishes. Flexibility is required to work across a 7-day rotating roster, including early starts at 5:30 am.
Valet Attendant - Part Time at Accor
Hobart, Tasmania, Australia - Full Time
Skills Needed
Team Focused, Communication Skills, Attention To Detail, Computer Literacy, Reliability, Guest Interaction, Luggage Handling, Customer Service
Specialization
Candidates should have an energetic attitude, exceptional communication skills, and a full Tasmanian Manual Driver's License. Reliability, grooming, and attention to detail are also essential.
Casual Cleaner at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Time Management, Communication, Physical Fitness, Proactive Attitude, Safety Protocols
Specialization
Candidates should have prior experience in housekeeping or cleaning roles and possess strong attention to detail. Good physical fitness and the ability to communicate professionally are also required.
Commis Chef at Courtyard by Marriott Del MarSolana Beach
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Safety Knowledge, Communication Skills, Teamwork, Autonomy, Food Preparation, Cooking, Station Setup, Station Breakdown, Portion Control, Appliance Temperature Checking
Specialization
Successful candidates should possess previous experience in a similar environment, strong food safety knowledge, and great communication skills. They must also demonstrate the ability to work effectively both in a team and autonomously, coupled with a passion for culinary career growth.
Chef Opportunities | Hunter Valley at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Menu Standards, Kitchen Operations, Food Safety, Hygiene, Teamwork, Work Ethic, Professional Development
Specialization
Candidates should possess relevant trade qualifications (or be working towards them for Commis roles) and ideally have previous experience in a hotel, resort, or high-volume kitchen setting. A strong work ethic, passion for quality food, and the ability to work a rotating roster, including weekends, are essential.
Experience Required
Minimum 2 year(s)
Conference & Events Coordinator at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Event Coordination, Communication, Attention To Detail, Time Management, Problem Solving, Organizational Skills, Negotiation, Customer Service
Specialization
Candidates should have 6+ months of experience in conferences, events, or hotel operations, with strong organizational skills and the ability to manage multiple events. An RSA certification is highly regarded, along with excellent communication and problem-solving abilities.