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Hospitality Jobs in New Zealand

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Guest Service Generalist at Travel Leisure Co
Wānaka, Otago, New Zealand - Full Time
Skills Needed
Customer Service, Front Office Operations, Housekeeping, Food And Beverage Preparation, Maintenance, Cash Handling, Reservations, Night Audit, Communication, Interpersonal Skills, Time Management, Problem Solving, Microsoft Word, Microsoft Excel, Email Management
Specialization
No formal experience or qualifications are required for this position. Candidates must possess excellent communication skills, a positive attitude, and the ability to work a flexible roster including weekends and evenings.
Sales Manager at Accor
Rotorua, Bay of Plenty, New Zealand - Full Time
Skills Needed
Business Development, Account Management, Sales Conversion, Relationship Building, Negotiation, Market Positioning, Targeting, Proposal Preparation, Contract Negotiation, Client Meetings, Site Inspections, Networking, Crm Tools
Specialization
Candidates should possess a minimum of 2–3 years of experience in hotel sales, conference & events sales, or business development, with a strong understanding of MICE, corporate, and group segments. Essential qualifications include a proven track record in achieving sales targets and excellent skills in communication, negotiation, and relationship building.
Experience Required
Minimum 2 year(s)
Hotel Duty Manager - Assistant Manager at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Hotel Operations Oversight, Guest Satisfaction, Safety Management, Efficiency Management, Front Office Operations, Food & Beverage Coordination, Housekeeping Coordination, Maintenance Coordination, Security Coordination, Service Recovery, Revenue Optimisation, Financial Reporting, Problem Solving, Organizational Skills, Opera Cloud Knowledge, Manager's Certificate
Specialization
Candidates must possess a minimum of three years of experience in a supervisory or management role within a 4- or 5-star property and must hold or be eligible to obtain a Manager's Certificate. Strong organizational skills, attention to detail, and flexibility to work a 7-day rotating roster including evenings and holidays are essential.
Experience Required
Minimum 2 year(s)
Guest Services Agent at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Guest Relations, Check In Procedures, Check Out Procedures, Payment Processing, Interdepartmental Coordination, Attention To Detail, Customer Connection, Opera Cloud
Specialization
Candidates must possess talent and a positive attitude, ideally with experience in a busy hotel environment and prior reception exposure being advantageous. Essential requirements include exceptional attention to detail, the ability to connect successfully with all guests, the right to work in New Zealand, and the capacity to work a rotating 7-day roster including weekends and public holidays.
Chef de Partie at Star Group
, Wellington, New Zealand - Full Time
Skills Needed
Section Management, Food Preparation, Kitchen Service, Food Cost Control, Quality Control, Staff Training, Menu Consistency, Team Collaboration
Specialization
Candidates must have at least two years of experience in a similar role and hold an NCEA Level 4 qualification in cookery. You should be confident in managing section timing and quality while working effectively within a supportive team environment.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Reservation Processing, Problem Resolution, Positive Energy, Professional Presentation, Attention To Detail, Time Management, Guest Relations
Specialization
Candidates must demonstrate a background in high-quality service within hospitality or customer-facing roles, coupled with exceptional articulation skills for professional correspondence. A commitment to a dynamic schedule, including weekends and holidays, is essential for meeting operational requirements.
EN - Chefs & Cooks_Commis Chef at Radisson Hotel Group
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Gastronomy, Teamwork, Guest Service, Problem Resolution, Cost Control, Inventory Control, Productivity, Performance Attainment, Relationship Building, Compliance, Due Diligence, Creativity, Learning Aptitude
Specialization
Prior kitchen experience is beneficial but not mandatory; the role requires a hands-on approach and a strong commitment to exceptional guest service within the hospitality industry. Candidates must possess personal integrity and the ability to find creative solutions while working in an environment that demands excellence.
Commis Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Food Safety, Hygiene Standards, Kitchen Operations, Breakfast Service, Teamwork, Communication, Culinary Skills, Time Management, Health And Safety Compliance
Specialization
Candidates should have 0-6 months of experience in a similar role and a strong understanding of food safety and hygiene regulations. The ability to work effectively in a fast-paced, team-oriented environment is essential.
Hotel Porter at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Luggage Handling, Car Parking, Communication, Physical Fitness, Roster Flexibility, Grooming, Warm Welcoming, Brand Knowledge, City Knowledge
Specialization
Candidates must possess a New Zealand Driver License and demonstrate a passion for providing unparalleled service, coupled with exceptional grooming and articulate communication skills. The role requires physical fitness to lift at least 30kg and the ability to work on a rotating 7-day roster, including nights and weekends.
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Maintenance, Food Safety, Sanitation, Equipment Operation, Teamwork, Communication, Portion Control, Recipe Adherence, Quality Control
Specialization
Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds. Strong communication skills and the ability to work collaboratively within a team are essential for this role.
Housekeeping Supervisor at Accor
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Supervision, Team Leadership, Communication, Productivity Monitoring, Standard Maintenance, Room Inspection, Guest Complaint Resolution, Inventory Management, Lost And Found Procedures, Staffing Schedules, Labour Planning, Monthly Reporting, Fast Paced Environment Adaptability, Attention To Detail, Positive Attitude
Specialization
Candidates must possess excellent communication skills and proven experience in leading and influencing a team, with the ability to work a 7-day roster including weekends and public holidays. The ideal applicant should thrive in a fast-paced setting, demonstrate a keen eye for detail, and maintain a friendly and positive attitude.
Experience Required
Minimum 2 year(s)
Duty Manager at Star Group
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Duty Management, Licensing Regulations, Leadership, Customer Service, Team Management, Financial Numeracy, Attention To Detail, Hospitality Operations
Specialization
Candidates must hold a current Duty Manager's License and possess at least one year of experience in a similar role. Strong numerical skills, attention to detail, and a deep understanding of licensing regulations are essential for this position.
Night Manager | Hotel Indigo Auckland at IHG Career
, , New Zealand - Full Time
Skills Needed
Night Shift Work, Communication, Team Player, Guest Experience, Night Audit, Safety, Security, Hotel Operations
Specialization
Candidates must have the desire and ability to work a rotating roster covering the night shift and possess excellent written and verbal communication skills. Prior experience in a similar hotel role and full, unrestricted working rights in New Zealand are required.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Housekeeping Supervision, Team Leadership, Training, Record Keeping, Budget Management, Inventory Management, Interdepartmental Collaboration, Cleanliness Standards, Guest Satisfaction, Time Management, Organizational Skills, Attention To Detail
Specialization
Candidates must have previous experience in supervising or managing housekeeping operations and experience with budget and supply management. Excellent communication, time management, organizational skills, and a keen eye for detail are also essential.
Experience Required
Minimum 2 year(s)
Demi Chef at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Plating, Menu Planning, Recipe Development, Kitchen Hygiene, Haccp Compliance, Workplace Health And Safety, Teamwork, Communication, Mentoring, Commercial Cookery
Specialization
Candidates must have previous experience in a similar kitchen role and hold a relevant qualification such as a Certificate III in Commercial Cookery. A strong understanding of HACCP, OH&S, and kitchen hygiene standards is essential.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Kitchen Operations, Cooking, Plating, Leadership, Culinary Skills, Teamwork, Communication, Organization, Menu Planning, Recipe Execution, Inventory Management, Whs Compliance, Food Hygiene
Specialization
Candidates must have a minimum of three years' experience in a busy kitchen, preferably as a Chef De Partie or similar role, and possess strong teamwork and organizational skills. Applicants must also have the flexibility to work across all required service periods and must hold New Zealand working rights.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at HIND Management
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Teamwork, Can Do Attitude, Efficiency, Thinking On Your Feet, Practical Work, Minimal Supervision, Hand Eye Coordination, Lifting Heavy Pots, Working Under Pressure, Health And Hygiene Standards Adherence
Specialization
The ideal candidate should possess a great attitude, enjoy practical work with minimal supervision, and be able to work effectively in a 7-day rotating roster. Good hand-eye coordination and the ability to lift heavy pots are also necessary.
Executive Assistant Manager - Novotel Queenstown Lakeside at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Hotel Operations Management, Leadership, People Management, Rooms Division Management, Food & Beverage Management, Revenue Management, Budgeting, Forecasting, Pms Systems, Microsoft Excel, Microsoft Word, Guest Service Delivery, Conflict Resolution, Staff Development, Compliance Management, Operational Reporting
Specialization
Requires over 5 years of experience in hotel operations or multi-department management with essential expertise in both rooms and F&B. Must possess strong leadership skills and proficiency in PMS systems and Microsoft Office.
Experience Required
Minimum 5 year(s)
Duty Manager at Star Group
Oriental Bay, Wellington Region, New Zealand - Full Time
Skills Needed
Duty Management, Licensing Regulations, Leadership, Customer Service, Staff Management, Attention To Detail, Numerical Skills, Conflict Resolution, Team Coordination
Specialization
Candidates must hold a current Duty Manager’s License and possess at least one year of experience in a similar role. Strong leadership, numerical proficiency, and a solid understanding of licensing laws are essential for this position.
Pastry Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Baking, Patisserie, Dessert Preparation, Menu Development, Seasonal Offerings, Quality Control, Presentation, Hygiene Standards, Safety Standards, Teamwork, Communication
Specialization
Candidates must possess proven experience as a Pastry Chef or in a similar role within a professional kitchen, demonstrating strong technical skills in baking and patisserie. Essential requirements include creativity, attention to detail, professional presentation, excellent teamwork skills, and flexibility to work across a rotating roster including weekends.
Experience Required
Minimum 2 year(s)
Guest Service Generalist at Travel Leisure Co
Wānaka, Otago, New Zealand -
Full Time

Start Date

Immediate

Expiry Date

12 Jul, 26

Salary

26.83

Posted On

13 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer service, Front office operations, Housekeeping, Food and beverage preparation, Maintenance, Cash handling, Reservations, Night audit, Communication, Interpersonal skills, Time management, Problem solving, Microsoft Word, Microsoft Excel, Email management

Industry

Hospitality

Description
We Put the World on Vacation Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide. How You’ll Be Rewarded Build your career with a value driven organisation that promotes continual growth and development for its people. Some of our many benefits on offer include: $26.83 NZD per hour Minimum of 30 hours guaranteed Subsidised private health insurance (following successful probation completion) Professional development funding Discounted hotel stays across Australia, Fiji, New Zealand How You'll Shine The Guest Service Generalist at Club Wyndham Wanaka is responsible for completing daily Front Office, Food & Beverage, Housekeeping and Maintenance functions. This role is responsible for ensuring that all Owners and Guests receive efficient and courteous service; making them feel welcome during their entire stay through a proactive and positive attitude. 2 x full time positions are available. Apply now! Responsibilities include, but are not limited to: Perform all duties of the front desk, including greeting owners and guests, Check in and out, Answer telephone and email inquiries, portage of luggage, cash handling and balancing procedures, tour & travel inquiries/bookings, reservations and night audit procedures Possess a thorough knowledge of the operation of all administration equipment eg. Email, basic word & excel documentation and Credit Card settlement machines. Housekeeping functions such as cleaning & maintaining guest accommodation Food & Beverage functions such as preparing and serving Food & Beverages. Design and create a small café-style menu Manage food preparation and presentation Provide excellent front-of-house service Work independently and lead all aspects of café operations Maintenance functions such as maintaining guest accommodation and common areas What You'll Bring Previous experience within a similar hotel position is desirable, but not essential No experience or qualifications required Fluency in English (written and verbal) Genuine passion for customer service Excellent communicator with strong interpersonal skills Enthusiastic, self-motivated and positive individual Immaculate presentation and professional grooming standards Ability to work a flexible roster, including weekends, evenings and school holiday period Where Memories Start with You Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you’ll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what’s next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you. We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to MyCareer@travelandleisure.com, including the title and location of the position for which you are applying. Travel + Leisure Co. is the world’s leading membership and leisure travel company offering vacation ownership, travel membership, and exchange programs. We provide outstanding vacation experiences and travel inspiration to millions of owners, members, and subscribers every year. We believe that all vacation moments start with our associates, and we’re proud of our global teams that turn vacation inspiration into exceptional travel experiences.

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Responsibilities
The Guest Service Generalist is responsible for performing daily front office, housekeeping, maintenance, and food and beverage functions at the resort. This role ensures owners and guests receive efficient, courteous service while maintaining high standards of hospitality.
Guest Service Generalist at Travel Leisure Co
Wānaka, Otago, New Zealand - Full Time
Skills Needed
Customer Service, Front Office Operations, Housekeeping, Food And Beverage Preparation, Maintenance, Cash Handling, Reservations, Night Audit, Communication, Interpersonal Skills, Time Management, Problem Solving, Microsoft Word, Microsoft Excel, Email Management
Specialization
No formal experience or qualifications are required for this position. Candidates must possess excellent communication skills, a positive attitude, and the ability to work a flexible roster including weekends and evenings.
Sales Manager at Accor
Rotorua, Bay of Plenty, New Zealand - Full Time
Skills Needed
Business Development, Account Management, Sales Conversion, Relationship Building, Negotiation, Market Positioning, Targeting, Proposal Preparation, Contract Negotiation, Client Meetings, Site Inspections, Networking, Crm Tools
Specialization
Candidates should possess a minimum of 2–3 years of experience in hotel sales, conference & events sales, or business development, with a strong understanding of MICE, corporate, and group segments. Essential qualifications include a proven track record in achieving sales targets and excellent skills in communication, negotiation, and relationship building.
Experience Required
Minimum 2 year(s)
Hotel Duty Manager - Assistant Manager at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Hotel Operations Oversight, Guest Satisfaction, Safety Management, Efficiency Management, Front Office Operations, Food & Beverage Coordination, Housekeeping Coordination, Maintenance Coordination, Security Coordination, Service Recovery, Revenue Optimisation, Financial Reporting, Problem Solving, Organizational Skills, Opera Cloud Knowledge, Manager's Certificate
Specialization
Candidates must possess a minimum of three years of experience in a supervisory or management role within a 4- or 5-star property and must hold or be eligible to obtain a Manager's Certificate. Strong organizational skills, attention to detail, and flexibility to work a 7-day rotating roster including evenings and holidays are essential.
Experience Required
Minimum 2 year(s)
Guest Services Agent at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Guest Relations, Check In Procedures, Check Out Procedures, Payment Processing, Interdepartmental Coordination, Attention To Detail, Customer Connection, Opera Cloud
Specialization
Candidates must possess talent and a positive attitude, ideally with experience in a busy hotel environment and prior reception exposure being advantageous. Essential requirements include exceptional attention to detail, the ability to connect successfully with all guests, the right to work in New Zealand, and the capacity to work a rotating 7-day roster including weekends and public holidays.
Chef de Partie at Star Group
, Wellington, New Zealand - Full Time
Skills Needed
Section Management, Food Preparation, Kitchen Service, Food Cost Control, Quality Control, Staff Training, Menu Consistency, Team Collaboration
Specialization
Candidates must have at least two years of experience in a similar role and hold an NCEA Level 4 qualification in cookery. You should be confident in managing section timing and quality while working effectively within a supportive team environment.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Reservation Processing, Problem Resolution, Positive Energy, Professional Presentation, Attention To Detail, Time Management, Guest Relations
Specialization
Candidates must demonstrate a background in high-quality service within hospitality or customer-facing roles, coupled with exceptional articulation skills for professional correspondence. A commitment to a dynamic schedule, including weekends and holidays, is essential for meeting operational requirements.
EN - Chefs & Cooks_Commis Chef at Radisson Hotel Group
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Gastronomy, Teamwork, Guest Service, Problem Resolution, Cost Control, Inventory Control, Productivity, Performance Attainment, Relationship Building, Compliance, Due Diligence, Creativity, Learning Aptitude
Specialization
Prior kitchen experience is beneficial but not mandatory; the role requires a hands-on approach and a strong commitment to exceptional guest service within the hospitality industry. Candidates must possess personal integrity and the ability to find creative solutions while working in an environment that demands excellence.
Commis Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Food Safety, Hygiene Standards, Kitchen Operations, Breakfast Service, Teamwork, Communication, Culinary Skills, Time Management, Health And Safety Compliance
Specialization
Candidates should have 0-6 months of experience in a similar role and a strong understanding of food safety and hygiene regulations. The ability to work effectively in a fast-paced, team-oriented environment is essential.
Hotel Porter at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Luggage Handling, Car Parking, Communication, Physical Fitness, Roster Flexibility, Grooming, Warm Welcoming, Brand Knowledge, City Knowledge
Specialization
Candidates must possess a New Zealand Driver License and demonstrate a passion for providing unparalleled service, coupled with exceptional grooming and articulate communication skills. The role requires physical fitness to lift at least 30kg and the ability to work on a rotating 7-day roster, including nights and weekends.
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Maintenance, Food Safety, Sanitation, Equipment Operation, Teamwork, Communication, Portion Control, Recipe Adherence, Quality Control
Specialization
Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds. Strong communication skills and the ability to work collaboratively within a team are essential for this role.
Housekeeping Supervisor at Accor
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Supervision, Team Leadership, Communication, Productivity Monitoring, Standard Maintenance, Room Inspection, Guest Complaint Resolution, Inventory Management, Lost And Found Procedures, Staffing Schedules, Labour Planning, Monthly Reporting, Fast Paced Environment Adaptability, Attention To Detail, Positive Attitude
Specialization
Candidates must possess excellent communication skills and proven experience in leading and influencing a team, with the ability to work a 7-day roster including weekends and public holidays. The ideal applicant should thrive in a fast-paced setting, demonstrate a keen eye for detail, and maintain a friendly and positive attitude.
Experience Required
Minimum 2 year(s)
Duty Manager at Star Group
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Duty Management, Licensing Regulations, Leadership, Customer Service, Team Management, Financial Numeracy, Attention To Detail, Hospitality Operations
Specialization
Candidates must hold a current Duty Manager's License and possess at least one year of experience in a similar role. Strong numerical skills, attention to detail, and a deep understanding of licensing regulations are essential for this position.
Night Manager | Hotel Indigo Auckland at IHG Career
, , New Zealand - Full Time
Skills Needed
Night Shift Work, Communication, Team Player, Guest Experience, Night Audit, Safety, Security, Hotel Operations
Specialization
Candidates must have the desire and ability to work a rotating roster covering the night shift and possess excellent written and verbal communication skills. Prior experience in a similar hotel role and full, unrestricted working rights in New Zealand are required.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Housekeeping Supervision, Team Leadership, Training, Record Keeping, Budget Management, Inventory Management, Interdepartmental Collaboration, Cleanliness Standards, Guest Satisfaction, Time Management, Organizational Skills, Attention To Detail
Specialization
Candidates must have previous experience in supervising or managing housekeeping operations and experience with budget and supply management. Excellent communication, time management, organizational skills, and a keen eye for detail are also essential.
Experience Required
Minimum 2 year(s)
Demi Chef at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Plating, Menu Planning, Recipe Development, Kitchen Hygiene, Haccp Compliance, Workplace Health And Safety, Teamwork, Communication, Mentoring, Commercial Cookery
Specialization
Candidates must have previous experience in a similar kitchen role and hold a relevant qualification such as a Certificate III in Commercial Cookery. A strong understanding of HACCP, OH&S, and kitchen hygiene standards is essential.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Kitchen Operations, Cooking, Plating, Leadership, Culinary Skills, Teamwork, Communication, Organization, Menu Planning, Recipe Execution, Inventory Management, Whs Compliance, Food Hygiene
Specialization
Candidates must have a minimum of three years' experience in a busy kitchen, preferably as a Chef De Partie or similar role, and possess strong teamwork and organizational skills. Applicants must also have the flexibility to work across all required service periods and must hold New Zealand working rights.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at HIND Management
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Teamwork, Can Do Attitude, Efficiency, Thinking On Your Feet, Practical Work, Minimal Supervision, Hand Eye Coordination, Lifting Heavy Pots, Working Under Pressure, Health And Hygiene Standards Adherence
Specialization
The ideal candidate should possess a great attitude, enjoy practical work with minimal supervision, and be able to work effectively in a 7-day rotating roster. Good hand-eye coordination and the ability to lift heavy pots are also necessary.
Executive Assistant Manager - Novotel Queenstown Lakeside at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Hotel Operations Management, Leadership, People Management, Rooms Division Management, Food & Beverage Management, Revenue Management, Budgeting, Forecasting, Pms Systems, Microsoft Excel, Microsoft Word, Guest Service Delivery, Conflict Resolution, Staff Development, Compliance Management, Operational Reporting
Specialization
Requires over 5 years of experience in hotel operations or multi-department management with essential expertise in both rooms and F&B. Must possess strong leadership skills and proficiency in PMS systems and Microsoft Office.
Experience Required
Minimum 5 year(s)
Duty Manager at Star Group
Oriental Bay, Wellington Region, New Zealand - Full Time
Skills Needed
Duty Management, Licensing Regulations, Leadership, Customer Service, Staff Management, Attention To Detail, Numerical Skills, Conflict Resolution, Team Coordination
Specialization
Candidates must hold a current Duty Manager’s License and possess at least one year of experience in a similar role. Strong leadership, numerical proficiency, and a solid understanding of licensing laws are essential for this position.
Pastry Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Baking, Patisserie, Dessert Preparation, Menu Development, Seasonal Offerings, Quality Control, Presentation, Hygiene Standards, Safety Standards, Teamwork, Communication
Specialization
Candidates must possess proven experience as a Pastry Chef or in a similar role within a professional kitchen, demonstrating strong technical skills in baking and patisserie. Essential requirements include creativity, attention to detail, professional presentation, excellent teamwork skills, and flexibility to work across a rotating roster including weekends.
Experience Required
Minimum 2 year(s)