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Hospitality Jobs in Australia

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Chef De Partie - Part Time at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership Skills, Communication Skills, Food Preparation, Menu Development, Stock Management, Inventory Control, Haccp Procedures, Team Training, Passion For Food, Adaptability, Culinary Skills, South East Asian Cuisine Knowledge, Professional Attitude, Motivation, Energy, Drive
Specialization
Candidates should have experience as a Chef De Partie, preferably with knowledge of South East Asian cuisine and a formal qualification in commercial cookery. Strong leadership and communication skills are essential, along with a passion for culinary arts.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Communication, Reliability, Attention To Detail, Customer Satisfaction, Security Procedures, Professionalism, Team Collaboration, Problem Solving, Time Management, Charisma, Politeness, Multitasking, Adaptability, Interpersonal Skills, Organizational Skills
Specialization
Candidates must hold an Australian Full driver's licence or probationary licence (P2) and possess a valid Responsible Service of Alcohol (RSA) Certificate in Victoria. A keen eye for detail, strong reliability, and excellent communication skills are essential for this role.
Event Planner at IHG Career
, , Australia - Full Time
Skills Needed
Event Planning, Client Relationship Management, Organizational Skills, Attention To Detail, Communication Skills, Multitasking, Collaboration, Guest Service
Specialization
Candidates should have experience in event planning, preferably in hospitality. Strong organizational skills and the ability to manage multiple events under pressure are essential.
Experience Required
Minimum 2 year(s)
Commi Chef at IHG Career
, , Australia - Full Time
Skills Needed
Food Preparation, High Quality Dishes, Cleanliness, Attention To Detail, Menu Development, Collaboration, Food Safety, Haccp Compliance
Specialization
Candidates should have 1-2 years of experience in a professional kitchen and a passion for food and continuous learning. A Certificate III in Commercial Cookery or equivalent qualification is required.
Night Auditor at Courtyard by Marriott Somerset KY
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Cash Handling, Credit Card Responsibilities, Opera Property Management System, General Enquiries, Relationship Building, Fast Paced Environment, Self Motivated, Problem Solving, Local Knowledge
Specialization
Candidates should have experience with OPERA or similar property management systems and relevant experience in a similar role. A self-motivated attitude and working rights in Australia are also required.
Food & Beverage Attendant | Part Time at IHG Career
, , Australia - Full Time
Skills Needed
Food Preparation, Beverage Service, Inventory Management, Cash Handling, Cleaning, Stocking, Communication, Flexibility, Reservation Making, Order Taking, Room Service
Specialization
Candidates should have previous experience in a Restaurant & Bars environment, with qualifications in Hotel Management or Food & Beverage fields being preferred. Essential requirements include excellent communication skills and flexibility to work night, weekend, and holiday shifts.
Sales & Marketing Coordinator at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Time Management, Microsoft Office, Canva, In Design, Communication Skills, Negotiation Skills, Relationship Building, Networking Skills, Interpersonal Skills, Team Collaboration, Adaptability, Self Motivation, Professionalism, Diversity Awareness
Specialization
Candidates should possess exceptional attention to detail and strong organizational skills, along with proficiency in Microsoft Office and design tools like Canva. A creative mindset and strong communication skills are essential for success in this role.
Club Millesime Supervisor at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Luxury Service, Food & Beverage Operations, Team Leadership, Guest Experience, Budgeting, Stock Control, Payroll, Forecasting, Roster Creation, Departmental Reporting, Beverage Operations, Wine Knowledge, Champagne Knowledge, Revenue Reconciliation, Pos Accuracy, Rsa Certification
Specialization
Candidates must demonstrate experience in premium or luxury bar, lounge, or restaurant operations, preferably in a leadership role within a five-star setting, coupled with a strong understanding of beverage operations including wine and champagne knowledge. Essential requirements include possessing a current Responsible Service of Alcohol (RSA) certification and the flexibility to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Room Attendant at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Cleanliness, Attention To Detail, Teamwork, Safety, Handling Cleaning Chemicals, Time Management, Communication, Dependability, Reliability, Flexibility
Specialization
The ideal candidate should be dedicated and detail-oriented, with previous experience being a plus but not mandatory as training will be provided. Essential qualities include the ability to handle physical demands, a strong work ethic focused on efficiency, excellent communication skills, and flexibility for a seven-day roster.
Executive Legal Administrator at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Executive Support, Workflow Coordination, Legal Systems Administration, Calendar Management, Correspondence Management, Travel Management, Meeting Coordination, Agenda Preparation, Minute Taking, Action Item Tracking, Legal Technology, Expenditure Monitoring, Invoicing, Legal Research, Document Production, Ethics
Specialization
The ideal candidate is a highly organized, tech-savvy professional with strong communication skills, capable of managing competing priorities and sensitive information while supporting senior stakeholders, preferably in a legal or professional services setting. Proficiency in Microsoft Office is essential, and experience with legal matter management systems like LawVu is advantageous.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Preparation, Menu Creation, Supervision, Stock Control, Communication, Cleanliness, Hygiene, Safety, Food Safety Standards, Haccp, Culinary Innovation, Creative Flair, Southeast Asian Cuisines, Luxury Dining, Fine Dining
Specialization
Candidates must possess a genuine passion for cuisine with creative flair, along with experience in Southeast Asian cuisines within a luxury or fine dining environment. Trade qualifications and prior experience are essential, and full-time work rights in Australia are mandatory.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Mount Isa, Queensland, Australia - Full Time
Skills Needed
Cooking Skills, Leadership, Communication, Organizational Skills, Time Management, Food Safety, Hygiene Standards, Stock Management, Quality Control, Team Support, Service Efficiency, Culinary Techniques, Event Management, Supervision, Whs Standards, Haccp Standards
Specialization
Candidates should have proven experience in a similar role within a busy kitchen environment and relevant trade qualifications. Strong technical cooking skills and leadership capabilities are essential.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Haccp Compliance, Food Safety Standards, Stock Rotation, Stock Control, Teamwork, Communication, Pressure Handling, Recipe Adherence, Hygiene Maintenance
Specialization
Candidates must have previous kitchen experience and be strong team players capable of performing under pressure with excellent communication skills. A solid work ethic, genuine passion for food, flexibility across kitchen sections, and commitment to hygiene procedures are essential.
Multi-Property Hotel Accountant (Full-Time) at Courtyard by Marriott Somerset KY
Perth, Western Australia, Australia - Full Time
Skills Needed
Financial Knowledge, Attention To Detail, Communication Skills, Leadership, Analytical Support, Budgeting, Cash Flow Management, Stakeholder Management, Problem Solving, Hospitality Experience, Team Management, Microsoft Office Skills, Self Motivation, Strategic Development, Profit Growth, Audit Processes
Specialization
Candidates should have a minimum of two years of relevant experience, preferably in the hospitality industry, along with a bachelor's degree in Accounting, Business, Finance, or Hospitality Management. Strong financial knowledge, communication skills, and the ability to lead a team are essential.
Experience Required
Minimum 2 year(s)
Commis Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Recipe Adherence, Quality Standards, Presentation Standards, Equipment Operation, Food Testing, Workstation Setup, Cleaning, Disinfecting, Safety Procedures, Professional Communication, Teamwork
Specialization
Candidates should have a high school diploma or G.E.D. equivalent, along with at least one year of related work experience, although no prior supervisory experience is required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds, alongside strict adherence to company safety and professional appearance policies.
Venue Manager - Sixteen Antlers at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Venue Management, Customer Service, Team Leadership, Communication, Event Coordination, Problem Solving, Multitasking, Cocktail Creation, Wine Knowledge, Beer Knowledge, Organizational Skills, Service Standards, Feedback Management, Stocktaking, Adaptability, Passion For People
Specialization
The ideal candidate should have at least 3 years of relevant experience in a similar venue and possess a valid QLD RSA. They should demonstrate exceptional cocktail creation abilities, extensive knowledge of wine and beer varieties, and superior organizational skills.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Leadership, Profitability Management, Strategic Direction, Revenue Planning, Financial Budgeting, Menu Engineering, Staff Training, Team Motivation, Recruitment, Kpi Tracking, Health And Safety Compliance, Stakeholder Relationship Management, Hospitality Management, Vendor Management, Restaurant Operations
Specialization
Successful candidates must possess extensive experience in progressive Food & Beverage roles, including executive-level management with proven restaurant outcomes, and strong staff management capabilities. A tertiary qualification in Business or Hospitality Management is required, while a culinary qualification is viewed favorably.
Experience Required
Minimum 10 year(s)
Night Manager - InterContinental Perth City Centre at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Hotel Operations, Night Audit, Supervising, Team Leadership, Business Compliance, Safety And Security, Problem Solving, Decision Making, Time Management, Interpersonal Skills, Communication Skills, Property Management System (Pms), Opera, Customer Relations, Luxury Brand Presentation
Specialization
Candidates must possess at least two years of experience in hotel Front Office operations, including Reception and/or Night Audit procedures, along with strong knowledge of property management systems like Opera. Essential qualities include a dynamic personality, excellent problem-solving skills, and the ability to work an overnight shift across a 7-day roster, including weekends and holidays.
Experience Required
Minimum 2 year(s)
Rooms Division Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Staff Management, Guest Satisfaction, Employee Satisfaction, Financial Performance, Operations Management, Team Leadership, Service Culture, Problem Solving, Hiring, Training, Quality Audit, Key Control, Scheduling, Budgeting, Compliance Monitoring
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant experience, or a 2-year degree in Hospitality or Business Administration with 2 years of related experience. Core duties involve leading operations teams, managing property functions, monitoring guest experience activities, overseeing profitability, and conducting human resources functions like interviewing and training.
Experience Required
Minimum 2 year(s)
Loyalty & CRM Marketing Coordinator at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Crm, Email Marketing, Loyalty Programs, Data Analysis, Campaign Execution, Salesforce Marketing Cloud, Sql, Html, Ampscript, Excel, Power Bi, Attention To Detail, Stakeholder Management, Communication
Specialization
Candidates must be detail-oriented, proactive, comfortable working with data and systems, and capable of managing multiple priorities independently while collaborating globally. Preferred qualifications include experience in hotel/hospitality CRM or loyalty programs and exposure to Salesforce Marketing Cloud, with SQL, HTML, or AMPScript being a plus.
Chef De Partie - Part Time at Accor
Melbourne, Victoria, Australia -
Full Time

Start Date

Immediate

Expiry Date

14 Apr, 26

Salary

0.0

Posted On

14 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership Skills, Communication Skills, Food Preparation, Menu Development, Stock Management, Inventory Control, HACCP Procedures, Team Training, Passion for Food, Adaptability, Culinary Skills, South East Asian Cuisine Knowledge, Professional Attitude, Motivation, Energy, Drive

Industry

Hospitality

Description
Company Description Awarded Hotel Restaurant, Miss Mi at Mövenpick Hotel Melbourne On Spencer merges the exotic with the familiar. Time-honoured Asian techniques, ingredients and flavours are paired with modern methods to take our guests on a culinary journey to the heart of Asia. Ever evolving, Miss Mi menu encourages guests to explore new tastes and aromas as they would on a sojourn to Bangkok or Borneo. From Malaysia to the Philippines, Miss Mi’s kitchen is home to a team of star talents. Our chefs boast rich and diverse backgrounds from across the Asian continent, infusing Miss Mi’s menus with fresh culinary authenticity. With years of experience gained from stints at Melbourne’s best restaurants, our team ensures excellence in every dish. Miss Mi has proudly earned three Good Food Chef’s Hats in as many years, thanks to the dedication and skill of this talented bunch. Hospitality is a work of heart. Join us and become a Heartist®. Job Description ALL about the role – what you’ll be doing: With the support of the Executive Chef and Sous Chef, lead the team supervising and setting a positive example for the team. Have a genuine passion for what you do, keep up with new food trends, and actively contribute to menu development. Ensure all food preparation and plating is executed efficiently and meets presentation guidelines. Have a flexible approach to adapting to guest requests. Effective leadership skills, including the ability to train and mentor your team. Assist in stock management and inventory control while managing costs. Ability to maintain cleanliness and high and consistent food standards at all times while following HACCP procedures. Be flexible and rotate to work across breakfast, lunch and dinner to achieve the expected service standards. Qualifications ALL about you: An experienced Chef De Partie, preferably with knowledge of South East Asian Cuisine. A formal qualification in commercial cookery. Natural leadership skills with demonstrated results in developing and motivating teams. Your lead-by-example approach will be infectious. Excellent communication skills and a professional attitude. Motivation, energy and drive. A passion to learn and grow within the business. You must have working rights in Australia Additional Information What is in it for you? ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide! Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you. Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays. “LearnYourWay” with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused training. Be part of a dynamic hotel environment with a supportive and fun team. Recognition of service anniversaries and Accor Tenure Milestones. Why work with Accor? We are far more than a worldwide hospitality leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Job-Category: Culinary Job Type: Permanent Job Schedule: Part-Time

How To Apply:

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Responsibilities
Lead the kitchen team while supervising and setting a positive example. Ensure efficient food preparation and plating, while maintaining high food standards and cleanliness.
Chef De Partie - Part Time at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership Skills, Communication Skills, Food Preparation, Menu Development, Stock Management, Inventory Control, Haccp Procedures, Team Training, Passion For Food, Adaptability, Culinary Skills, South East Asian Cuisine Knowledge, Professional Attitude, Motivation, Energy, Drive
Specialization
Candidates should have experience as a Chef De Partie, preferably with knowledge of South East Asian cuisine and a formal qualification in commercial cookery. Strong leadership and communication skills are essential, along with a passion for culinary arts.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Communication, Reliability, Attention To Detail, Customer Satisfaction, Security Procedures, Professionalism, Team Collaboration, Problem Solving, Time Management, Charisma, Politeness, Multitasking, Adaptability, Interpersonal Skills, Organizational Skills
Specialization
Candidates must hold an Australian Full driver's licence or probationary licence (P2) and possess a valid Responsible Service of Alcohol (RSA) Certificate in Victoria. A keen eye for detail, strong reliability, and excellent communication skills are essential for this role.
Event Planner at IHG Career
, , Australia - Full Time
Skills Needed
Event Planning, Client Relationship Management, Organizational Skills, Attention To Detail, Communication Skills, Multitasking, Collaboration, Guest Service
Specialization
Candidates should have experience in event planning, preferably in hospitality. Strong organizational skills and the ability to manage multiple events under pressure are essential.
Experience Required
Minimum 2 year(s)
Commi Chef at IHG Career
, , Australia - Full Time
Skills Needed
Food Preparation, High Quality Dishes, Cleanliness, Attention To Detail, Menu Development, Collaboration, Food Safety, Haccp Compliance
Specialization
Candidates should have 1-2 years of experience in a professional kitchen and a passion for food and continuous learning. A Certificate III in Commercial Cookery or equivalent qualification is required.
Night Auditor at Courtyard by Marriott Somerset KY
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Cash Handling, Credit Card Responsibilities, Opera Property Management System, General Enquiries, Relationship Building, Fast Paced Environment, Self Motivated, Problem Solving, Local Knowledge
Specialization
Candidates should have experience with OPERA or similar property management systems and relevant experience in a similar role. A self-motivated attitude and working rights in Australia are also required.
Food & Beverage Attendant | Part Time at IHG Career
, , Australia - Full Time
Skills Needed
Food Preparation, Beverage Service, Inventory Management, Cash Handling, Cleaning, Stocking, Communication, Flexibility, Reservation Making, Order Taking, Room Service
Specialization
Candidates should have previous experience in a Restaurant & Bars environment, with qualifications in Hotel Management or Food & Beverage fields being preferred. Essential requirements include excellent communication skills and flexibility to work night, weekend, and holiday shifts.
Sales & Marketing Coordinator at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Time Management, Microsoft Office, Canva, In Design, Communication Skills, Negotiation Skills, Relationship Building, Networking Skills, Interpersonal Skills, Team Collaboration, Adaptability, Self Motivation, Professionalism, Diversity Awareness
Specialization
Candidates should possess exceptional attention to detail and strong organizational skills, along with proficiency in Microsoft Office and design tools like Canva. A creative mindset and strong communication skills are essential for success in this role.
Club Millesime Supervisor at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Luxury Service, Food & Beverage Operations, Team Leadership, Guest Experience, Budgeting, Stock Control, Payroll, Forecasting, Roster Creation, Departmental Reporting, Beverage Operations, Wine Knowledge, Champagne Knowledge, Revenue Reconciliation, Pos Accuracy, Rsa Certification
Specialization
Candidates must demonstrate experience in premium or luxury bar, lounge, or restaurant operations, preferably in a leadership role within a five-star setting, coupled with a strong understanding of beverage operations including wine and champagne knowledge. Essential requirements include possessing a current Responsible Service of Alcohol (RSA) certification and the flexibility to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Room Attendant at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Cleanliness, Attention To Detail, Teamwork, Safety, Handling Cleaning Chemicals, Time Management, Communication, Dependability, Reliability, Flexibility
Specialization
The ideal candidate should be dedicated and detail-oriented, with previous experience being a plus but not mandatory as training will be provided. Essential qualities include the ability to handle physical demands, a strong work ethic focused on efficiency, excellent communication skills, and flexibility for a seven-day roster.
Executive Legal Administrator at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Executive Support, Workflow Coordination, Legal Systems Administration, Calendar Management, Correspondence Management, Travel Management, Meeting Coordination, Agenda Preparation, Minute Taking, Action Item Tracking, Legal Technology, Expenditure Monitoring, Invoicing, Legal Research, Document Production, Ethics
Specialization
The ideal candidate is a highly organized, tech-savvy professional with strong communication skills, capable of managing competing priorities and sensitive information while supporting senior stakeholders, preferably in a legal or professional services setting. Proficiency in Microsoft Office is essential, and experience with legal matter management systems like LawVu is advantageous.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Preparation, Menu Creation, Supervision, Stock Control, Communication, Cleanliness, Hygiene, Safety, Food Safety Standards, Haccp, Culinary Innovation, Creative Flair, Southeast Asian Cuisines, Luxury Dining, Fine Dining
Specialization
Candidates must possess a genuine passion for cuisine with creative flair, along with experience in Southeast Asian cuisines within a luxury or fine dining environment. Trade qualifications and prior experience are essential, and full-time work rights in Australia are mandatory.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Mount Isa, Queensland, Australia - Full Time
Skills Needed
Cooking Skills, Leadership, Communication, Organizational Skills, Time Management, Food Safety, Hygiene Standards, Stock Management, Quality Control, Team Support, Service Efficiency, Culinary Techniques, Event Management, Supervision, Whs Standards, Haccp Standards
Specialization
Candidates should have proven experience in a similar role within a busy kitchen environment and relevant trade qualifications. Strong technical cooking skills and leadership capabilities are essential.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Haccp Compliance, Food Safety Standards, Stock Rotation, Stock Control, Teamwork, Communication, Pressure Handling, Recipe Adherence, Hygiene Maintenance
Specialization
Candidates must have previous kitchen experience and be strong team players capable of performing under pressure with excellent communication skills. A solid work ethic, genuine passion for food, flexibility across kitchen sections, and commitment to hygiene procedures are essential.
Multi-Property Hotel Accountant (Full-Time) at Courtyard by Marriott Somerset KY
Perth, Western Australia, Australia - Full Time
Skills Needed
Financial Knowledge, Attention To Detail, Communication Skills, Leadership, Analytical Support, Budgeting, Cash Flow Management, Stakeholder Management, Problem Solving, Hospitality Experience, Team Management, Microsoft Office Skills, Self Motivation, Strategic Development, Profit Growth, Audit Processes
Specialization
Candidates should have a minimum of two years of relevant experience, preferably in the hospitality industry, along with a bachelor's degree in Accounting, Business, Finance, or Hospitality Management. Strong financial knowledge, communication skills, and the ability to lead a team are essential.
Experience Required
Minimum 2 year(s)
Commis Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Recipe Adherence, Quality Standards, Presentation Standards, Equipment Operation, Food Testing, Workstation Setup, Cleaning, Disinfecting, Safety Procedures, Professional Communication, Teamwork
Specialization
Candidates should have a high school diploma or G.E.D. equivalent, along with at least one year of related work experience, although no prior supervisory experience is required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds, alongside strict adherence to company safety and professional appearance policies.
Venue Manager - Sixteen Antlers at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Venue Management, Customer Service, Team Leadership, Communication, Event Coordination, Problem Solving, Multitasking, Cocktail Creation, Wine Knowledge, Beer Knowledge, Organizational Skills, Service Standards, Feedback Management, Stocktaking, Adaptability, Passion For People
Specialization
The ideal candidate should have at least 3 years of relevant experience in a similar venue and possess a valid QLD RSA. They should demonstrate exceptional cocktail creation abilities, extensive knowledge of wine and beer varieties, and superior organizational skills.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Leadership, Profitability Management, Strategic Direction, Revenue Planning, Financial Budgeting, Menu Engineering, Staff Training, Team Motivation, Recruitment, Kpi Tracking, Health And Safety Compliance, Stakeholder Relationship Management, Hospitality Management, Vendor Management, Restaurant Operations
Specialization
Successful candidates must possess extensive experience in progressive Food & Beverage roles, including executive-level management with proven restaurant outcomes, and strong staff management capabilities. A tertiary qualification in Business or Hospitality Management is required, while a culinary qualification is viewed favorably.
Experience Required
Minimum 10 year(s)
Night Manager - InterContinental Perth City Centre at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Hotel Operations, Night Audit, Supervising, Team Leadership, Business Compliance, Safety And Security, Problem Solving, Decision Making, Time Management, Interpersonal Skills, Communication Skills, Property Management System (Pms), Opera, Customer Relations, Luxury Brand Presentation
Specialization
Candidates must possess at least two years of experience in hotel Front Office operations, including Reception and/or Night Audit procedures, along with strong knowledge of property management systems like Opera. Essential qualities include a dynamic personality, excellent problem-solving skills, and the ability to work an overnight shift across a 7-day roster, including weekends and holidays.
Experience Required
Minimum 2 year(s)
Rooms Division Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Staff Management, Guest Satisfaction, Employee Satisfaction, Financial Performance, Operations Management, Team Leadership, Service Culture, Problem Solving, Hiring, Training, Quality Audit, Key Control, Scheduling, Budgeting, Compliance Monitoring
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant experience, or a 2-year degree in Hospitality or Business Administration with 2 years of related experience. Core duties involve leading operations teams, managing property functions, monitoring guest experience activities, overseeing profitability, and conducting human resources functions like interviewing and training.
Experience Required
Minimum 2 year(s)
Loyalty & CRM Marketing Coordinator at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Crm, Email Marketing, Loyalty Programs, Data Analysis, Campaign Execution, Salesforce Marketing Cloud, Sql, Html, Ampscript, Excel, Power Bi, Attention To Detail, Stakeholder Management, Communication
Specialization
Candidates must be detail-oriented, proactive, comfortable working with data and systems, and capable of managing multiple priorities independently while collaborating globally. Preferred qualifications include experience in hotel/hospitality CRM or loyalty programs and exposure to Salesforce Marketing Cloud, with SQL, HTML, or AMPScript being a plus.